The Bread Basket in Nottingham Menu

The Bread Basket in Nottingham has no menu available, but can choose from many other options such as Steamed Coconut Rice or Chirashi Rice (Small Bowl) from Pan Asia bbq. Citi Restaurant offers many options including Sprite (330ml) and Fanta (330ml). Masala The Indian Takeaway includes a wide range like 7up 1.5ltr or Diet Coca Cola 1.5ltr. Rubicon and Water from . Nottingham Kebab House offers Ed's Easy Diner Nottingham Victoria Centre and Spring Water.

Nearby Sample Menus

  • Sautéed Lamb Liver £8.00
    • Sautéed lamb liver served with red onions, parsley and sumac.
  • Penne with Meaty Tomato Sauce £9.95
    • Penne with minced lamb cooked with onions, tomato, parsley and garlic.
  • Kuzu Kulbasti (Lamb Fillet with Oregano) £17.00
    • Grilled fillets of lamb with oregano served with bulgar and salad.
  • Mashed Potato (v) £2.95
  • Hummus (v) £6.00
    • Purée of chickpeas, tahini, lemon, garlic with olive oil dressing.
  • Yaprak Sarma (Stuffed Vine Leaves) (n) (v) £6.00
    • Vine leaves parcels filled with rice, onions, pine kernels, blackcurrant, dill with olive oil.
  • Pirzola (Lamb Cutlets) £20.00
    • Lamb cutlets served with rice and salad.
  • Karisik Meze (Mixed Meze Platter) £9.00
    • Hummus, Tarama salad, cacik, patlican soslu, tabouleh, sigara boregi.
  • Spezzatino Strips of marinated fillet steak, pan fried with shallots, sweet roasted peppers, aubergines, baby potatoes and olives, a hint of chilli to give this dish a spicy finish with home made pom £19.90
  • Coppa di Gamberetti Succulent Norwegian prawns topped with rose marie sauce served on a bed of crispy iceberg lettuce with garnish and bread £4.90
  • Fiorentia V Spinach, parmesan and a free range egg with garlic & olives. £9.90
  • Insalata Nicoise Chunks of tuna, boiled egg, Italian 3 bean salad, marinated olives, anchovy fillets & capers, drizzled with extra virgin olive oil. Small £6.90 / Large £9.50
  • Avocado & Gamberetti Avocado served with succulent Norwegian prawns delicately dressed with rose marie sauce, served on a bed of crispy lettuce £5.90
  • Pollo Stroganoff Diced pieces of marinated chicken breast cooked with mushrooms, fresh mustard & a hint of brandy, simmered in a cream sauce. £14.90
  • Insalata di Mozzarella Capresse Buffalo mozzarella with ripe plum tomatoes, extra virgin olive oil & fresh basil £3.45
  • Filetto alla Favorita Fillet Steak filled with pate wrapped in bacon, cooked with caramelised shallots. In a rich port sauce on crouton (this dish can not be cooked well done) £21.50
  • Mixed Paratha £4.00
  • Tiffin/Thali £8.00
    • 1 daily special curry, 4 roti, 1 daal, 1 rice.
  • Saag +2 Makki Roti £7.00
  • Makki Di Roti £1.50
  • Chocolate Burfi (350g) £3.99
  • Mixed Burfi (350g) £4.99
  • Veg Samosa £0.75
  • Chicken Samosa £1.00
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Sweet Potato Fries (V) (G) £4.25
  • Halloumi Burger £10.95
    • Chargrilled red peppers, hummus, red onion, sweet chilli sauce and pea shoots on a sesame seed bun served with garlic & lemon aioli & rosemary salted fries.
  • Chicken Green Curry £13.75
    • with sugar snap peas, red peppers, mint, spring onions, chilli and coconut rice
  • Macaroni Cheese (V) £4.75
  • Macaroni Cheese £10.95
    • with a green leaf and mixed seed salad.
  • Rosé Garnacha Rosado, Spain £16.95
  • Bill's Pink Lemonade £3.75
  • Fries £3.50
    • (V)
  • BBQ Jack Fruit Burrito (VG) £6.49
    • Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
  • Chicken Tinga Bowl £7.99
    • Tender chicken tinga bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Belvoir Elderflower Presse £2.99
    • 250ml
  • Barbacoa Beef Bowl £7.99
    • Slow cooked barbacoa beef bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Arizona Peach Iced Tea £3.59
    • 500ml
  • Beef Chilli Burrito £5.99
    • Got some beef - have some of this beef chilli classic
  • Sprite £1.99
    • 330ml
  • Ancho Chicken Burrito £5.49
    • Succulent chicken breast pieces in ancho chilli sauce
  • Cheeseburger £3.80
  • Free Choice £6.50
    • Any 3 toppings of your choice.
  • Chips and Chicken £6.00
  • Veggie £9.00
    • Mushroom, red onion, sweetcorn, pepper & fresh tomato.
  • Deal 3 £5.50
    • Chicken burger, fries & can.
  • Farmhouse £5.50
    • Cheese, tomato, onions, ham & mushroom.
  • Family Meal 1 £15.50
    • 1 large pizza, 1 donner kebab, 1 large chips, 1 bottle of drink.
  • Donner Burger £3.50
  • Curry Chicken (Boneless) £3.75
  • 3C'z Calypso Callaloo (Vege) £6.00
  • Fried Dumpling 50p
  • Drinks - Tropical fruit, Ka pineapple, Ka black grape, Orange & mango, Coke, Water, Fruit punch, Ginger beer N/A
  • Extra, Drink & Dessert (All 3) £1.50
  • Ka black grape 50p
  • x3 dumplings in sauce (jerk, curry, veg) £2.00
  • Chicken Bites £2.50
  • BLT £5.00
    • A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
  • Bacon Burger £9.75
    • Our regular two-patty burger layered with two strips of crispy, sweet apple-wood smoked bacon.
  • Corona £4.00
    • 330ml.
  • Little Cheeseburger £7.25
    • Our single patty burger with a slice of melted American cheese added.
  • Bacon Cheeseburger £9.95
    • Our regular two patty-burger with two strips of crispy apple-wood smoked bacon and two slices of melted American cheese.
  • Regular Five Guys Style £5.00
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Bacon Dog £7.45
    • Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
  • Brooklyn Lager £4.50
    • 330ml.
  • Strathmore Sparkling Water £2.60
    • 330ml Bt
  • Rekorderlig Strawberry and Lime £4.90
    • 500ml Bt 4.0%
  • Banana £4.00
    • Banana Shake made with real dairy ice-cream
  • Chocolate £4.00
    • Chocolate Shake made with real dairy ice-cream
  • Strathmore Still Water £2.60
    • 330ml Bt
  • Coke £1.80
    • 330ml Can
  • Toblerone® Cheesecake £4.50
    • A crumbly biscuit base topped with a smooth & crunchy cheesecake filling with chunks of Toblerone
  • Appletizer £2.90
    • 275ml Bt
  • King Prawn Biryani (Medium Spicy) £15.95
    • Served with kachumber raita, salad and curry sauce.
  • Lamb Tawa (Medium Spicy) £13.95
    • Pieces of boneless lamb cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
  • 4550 Fried Chicken (Medium Spicy) £5.25
    • Breast fillets of chicken cooked in gram flour batter and deep fried, creating an extraordinary play of tastes.
  • Lamb Saag Wala (Medium Spicy) £11.50
    • Cubes of lamb cooked with delightfully simple green masala of spinach, mint, green chillies and spiced with green cardamoms, pepper, coriander and cloves.
  • Fish Amritsari (Medium Spicy) £5.95
    • Garlic and ajwain laced tilapia fish fillets deep fried gram flour batter.
  • Pappadoms (Per Peson) £1.95
    • Churned yoghurt, chopped tomatoes and cucumber.
  • Channa Masala (Medium Spicy) £7.95
    • Chick peas cooked in a tomato, onion and cumin gravy, garnished with coriander and ginger.
  • Chicken Malabar (Medium Spicy) £10.95
    • An aromatic keralean dish, flavoured with coconut, chillies, tamarind, curry leaf and mustard seeds.
  • Alley Salad - sun dried tomatoes, roasted peppers and spinach amongst crunchy leaves and fresh tomatoes drizzled with the house dressing £6.25
  • Cheeky Greek Salad - with feta cheese, mixed olives, tomatoes, spinach and red onion topped with pesto dressing and toasted seeds £6.75
  • Today’s soup - served with artisan bread £3.75
  • Marinated Olives - selection of juicy olives served with toasted crostini £3.55
  • Falafel - served with mint yoghurt, hummus, pitta and lots of shredded salad £6.95
  • Organic potato wedges - with sour cream or tomato sauce £3.60
  • Garlic Bread - with melted cheese £2.75
  • Bert - brie, blueberry conserve and grapes £4.95
The Bread Basket

The Bread Basket

location

Address

79 College Street, Long Eaton, Nottingham, Nottinghamshire, NG104NN ,

phone

Phone

01159463486

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
79 College Street, Long Eaton, Nottingham, Nottinghamshire, NG104NN ,
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