Tara Indian Restaurant in Nottingham Menu

Tara Indian Restaurant in Nottingham has no menu available, but can choose from many other options such as Umeshu Kishu Plum Wine Miyabi (700ml) or Nakata Kishu No Umeshu Shiro (720ml) from Bonzai Noodle Bar. Las Iguanas - Nottingham offers many options including Ting (330ml can) and Sprite (330ml can). Masala Junction includes a wide range like Pinot Noir, Waipara Hills, Central Otago, New Zealand 2014 or Côtes du Rhône Villages Cairanne, Dauvergne Ranvier, Rhône, France (%ABV) 2013. Fernlands Sauvignon Blanc, New Zealand and Vina Carrasco Sauvignon Blanc, Chile from . Zaap Thai Nottingham offers Rishta and Coke.

Nearby Sample Menus

  • Mitite Kofte (Small Cocktail Meatballs) £8.00
    • Lamb meatball cooked in minted fresh tomato sauce & herbs.
  • Seabass £19.00
    • Pan fried seabass served with mixed vegetables.
  • Grilled Halloumi (v) £7.00
    • Grilled Cyprus cheese.
  • Feta Salad (v) £3.95
  • Islim Kebab (Aubergine Parcels) £17.00
    • Diced lamb wrapped in aubergine sliced cooked with tomatoes, onion, garlic and spices served with bulgar.
  • Yaprak Sarma (Stuffed Vine Leaves) (n) (v) £6.00
    • Vine leaves parcels filled with rice, onions, pine kernels, blackcurrant, dill with olive oil.
  • Penne in Tomato Sauce (v) £12.00
    • Penne pasta with fresh tomato sauce and herbs.
  • Steamed Vegetable (v) £2.95
  • Cozze Napoli Tasty half shell green lip New Zealand mussels simmered in an Italian tomato and garlic sauce & hint of red wine (available with fresh mussels when in season) £5.90
  • Verdure V Selection of vegetables, garlic & a sprinkling of herbs - vegetarian favourite! £9.50
  • Pescatore A selection of seafood with ground black pepper to bring out the full flavour £10.90
  • Pate Della Casa Pate served with warm toast and a crispy salad garnish £4.90
  • Gamberoni Amore Large succulent king prawns in shells cooked in a tangy garlic butter & fresh Sicilian lemon sauce with a hint of white wine & parsley £7.90
  • Medaglione Slices of Fillet Steak panfried in truffle oil with mixed woodland mushrooms & shallots. Seasoned with sage in a vino bianco & cream sauce £20.90
  • Marinated Olives V Mediterranean style olives marinated in Italian herbs with feta cheese. Served with Ciabatta bread £4.50
  • Pollo Stroganoff Diced pieces of marinated chicken breast cooked with mushrooms, fresh mustard & a hint of brandy, simmered in a cream sauce. £14.90
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Poppadom £1.00
  • Extra Bhatura £1.00
  • Motichoor Ladoo (350g) £3.99
  • Coffee £1.50
  • Tindora Aloo + 2 Roti £7.00
  • Chicken Samosa £1.00
  • Pav Vada £3.50
  • Chicken Tikka Bhuna £8.50
  • Garlic Bread - with melted cheese £2.75
  • BLT – Not - served on granary bread or bagel with tomato, crunchy lettuce, ketchup & mayo £4.65
  • Gertie - mature cheddar, not ham and alley chutney £4.95
  • Baked Cheesecake - see board for today’s flavour £3.50
  • Tortilla Chips - real style or deep fried nachos with melted cheese & alley salsa £3.55
  • Organic Marinated Tofu Steak - seared organic tofu steak in a spicy marinade stacked atop root vegetable mash and surrounded by a rich red wine and tomato sauce, served with pan fried green beans £7.95
  • Alley Omelette - free-range organic eggs with cheese. Choose from any two fillings: mushroom, not-ham, sausage, onion, spinach and fresh tomato £5.50
  • Fred - smoked tofu, peppers and coriander mayo £4.95
  • Veggie Burger £4.00
  • Pepperoni Plus £5.50
    • Cheese, tomato, pepperoni & green peppers.
  • Veggie Hot £6.50
    • Cheese, tomato, mushroom, onion, green peppers & jalapeño.
  • Tropical £5.50
    • Cheese, tomato, pepperoni & pineapple.
  • Deal 6 £5.50
    • Any single burger, fries, donner.
  • 1pc Chicken £2.00
  • Garlic Bread With Cheese £6.50
    • Pizza style with garlic, butter & cheese.
  • Free Choice £5.50
    • Any 3 toppings of your choice.
  • Hamburger £7.95
    • Two fresh high-quality beef patties hot off the grill, on a soft, toasted bun.
  • Corona £4.00
    • 330ml.
  • Glaceau Smart Water £2.20
    • Glaceau SmartWater 600ml Bottle
  • Little Cheeseburger £7.25
    • Our single patty burger with a slice of melted American cheese added.
  • Veggie Sandwich £3.75
    • Create your own Veggie Sandwich with any or all of our 15 free toppings.
  • Little Bacon Burger £7.75
    • Our single patty burger with two strips of crispy apple-wood smoked bacon.
  • Fanta Orange £2.50
    • Fanta Orange 500ml Bottle
  • Grilled Cheese £3.75
    • An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.
  • Roasted Half Chicken with Garlic and Chilli £13.95
    • Marinated in a fiery piri piri sauce, served with fries, pea shoots & spicy mayo, finished with an onion, parsley & lemon dressing
  • Mushroom and Tarragon Suet Pudding (VG) £11.95
    • With a roasted mushroom, parsley & white bean cassoulet
  • Bill's Classic Burger £11.95
    • A beef burger with lettuce, tomato, red onion & spiced mayo in a sesame seed bun with rosemary salted fries
  • Warm Chicken Salad with Turmeric and Freekah (N) £11.95
    • Grilled chicken breast with spinach, gordal olives, pickled red onions, chilli flakes, toasted almonds, aubergine and red pepper & kimchi dressing. Served with grilled flat bread.
  • Peroni £4.50
    • 330ml 5.1%
  • Red Tempranillo Garnacha, Spain £16.95
  • Meantime Yamina Red Ale £4.50
    • 330ml 4.1%
  • Fries £3.50
    • (V)
  • Drinks From 50p
  • Brown Stew Chicken (Boneless) £6.00
  • Curry Chicken (Boneless) £6.00
  • Chicken Bites Boneless £6.00
  • Fried Chicken £6.00
  • Fried Fish Boneless £6.00
  • 3 Cz Coconut Sponge £1.00
  • Hard food (dumplings, potato, yam, plantain, carrots & green banana) £3.50
  • Sprite £1.50
    • 330ml Can
  • Brooklyn Lager £4.80
    • 355ml Bt 5.2%
  • Cherry Coke £1.80
    • 330ml Can
  • Hot Chicken Wings £5.00
    • Chicken wings tossed in Fiery hot sauce
  • Coke £1.80
    • 330ml Can
  • House Fries £3.00
    • The perfect SideKick to any Stacks burger (V)
  • Brooklyn Special Effects £3.70
    • 330ml 0.4%
  • Chocolate £4.00
    • Chocolate Shake made with real dairy ice-cream
  • Bhindi Do Piazza (Medium Spicy) £8.25
    • Okra packed with tangy melange of onion and fresh spices.
  • Tarka Daal (V)(Medium Spicy) £7.95
    • A preparation of assorted pulses made into an exotic dish with the tempering of garlic and ginger.
  • Kachumber Raita £3.25
    • Churned yoghurt, chopped tomatoes and cucumber.
  • Fish Amritsari (Medium Spicy) £5.95
    • Garlic and ajwain laced tilapia fish fillets deep fried gram flour batter.
  • Chicken Shashlik (Medium Spicy) £5.50
    • Succulent marsels of chicken cooked with a nicely yoghurt marinade and barbequed with onions and peppers.
  • Mix Pickle £1.50
  • Pudina Paratha (Mild) £4.25
    • Whole wheat bread stuffed with mint.
  • Chicken Korma (N) (Mild) £9.95
    • A classic introduction to Indian cuisine. Pieces of chicken cooked in a cream and cashew nut based gravy.
  • Corona £3.99
    • 330ml ABV% 4.2
  • Desperados £3.99
    • 330ml ABV% 5.9
  • Coke Zero £1.99
    • 330ml
  • Belvoir Raspberry Lemonade £2.99
    • 250ml
  • Viva La Vegan (VG) £9.99
    • Tender, juicy and meat-like Oumph! Spicy pulse mix, black beans and jalapeño slaw wrapped in a spinach tortilla (vegan)
  • Churros (Large) with Chocolate Dip £3.69
    • Churros (Large) with chocolate dip
  • Fanta £1.99
    • 330ml
  • Deep fried Brownie & Cheesecake Burrito £4.99
    • Deep fried brownie & cheesecake burrito
Tara Indian Restaurant

Tara Indian Restaurant

location

Address

96 Lowmoor Road, Kirkby-In-Ashfield, Nottingham, Nottinghamshire, NG177BJ ,

phone

Phone

01623757573

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
96 Lowmoor Road, Kirkby-In-Ashfield, Nottingham, Nottinghamshire, NG177BJ ,
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