Shaw's Bar and Restaurant in Nottingham Menu

Shaw's Bar and Restaurant in Nottingham has no menu available, but can choose from many other options such as Water or Lilt Can from Mario's. Masala Junction offers many options including Pinot Noir, Waipara Hills, Central Otago, New Zealand 2014 and Côtes du Rhône Villages Cairanne, Dauvergne Ranvier, Rhône, France (%ABV) 2013. Anchor Inn includes a wide range like Child All 3 Courses or Adults All 3 Courses. Rekorderlig Strawberry & lime and Budweiser Prohibition from . Chiquito offers Padrinos Fast Food and Water (500ml).

Nearby Sample Menus

  • Mixed Kebab £17.00
    • Marinated cubes of chicken & lamb, lamb kofte and lamb cutlet served with rice and salad.
  • Karisik Sicak (Hot Meze Platter) £10.00
    • Falafel, filo pastry with feta, kalamar, mitite kofte, grilled halloumi.
  • Imam Bayildi (Stuffed Aubergine) (v) £7.00
    • Aubergine stuffed with onions, tomatoes, green peppers, parsley and a hint of garlic.
  • Tabbouleh (Parsley Salad) (v) £6.00
    • Specially prepared crushed wheat, mixed with friendly chopped parsley, spring onions, cucumber, tomatoes, mint, green peppers, topped with lemon juice & olive oil.
  • Tavuk Sish (Chicken on Skewer) £16.00
    • Diced marinated chunky cubes of chicken grilled on skewers served with rice and salad.
  • Antalya Ozel Incik (Lamb Shank - Antalya Special) £18.00
    • Slow cooked knuckle of lamb baked in the oven with potatoes, carrots, celeriac & shallots, served with mashed potato.
  • Feta Salad (v) £3.95
  • Imam Bayildi (Stuffed Aubergine) (v) £14.00
    • Sautéed with confit garlic and fresh tomato sauce.
  • Arrabiatta Pomadora sauce, jalapeño chillis, onions & peppers & a hint of fresh garlic, make this a nice spicy pasta dish! £9.90
  • Fettucine Alfredo Con Filetto di Manzo Fettucine with marinated pieces of fillet steak cooked with peppers, fresh spinach & onions, finished in a white wine and cream sauce. £13.50
  • Funghi Al’ Forno Oven baked garlic mushrooms £4.90
  • Pollo Parmigiano Char-grilled chicken & mushrooms with a sprinkling of parmesan & fresh basil. £10.90
  • Tuna Steak £17.90
  • Cozze Alla Panna Tasty half shell green lip New-Zealand mussels simmered in a creamy sauce with fresh parsley and a hint of French Brandy (available with fresh mussels when in season) £6.50
  • Fiorentia V Spinach, parmesan and a free range egg with garlic & olives. £9.90
  • Vitello Saltinbocca Tender veal steak, pan fried in butter, topped with a thin slice of Italian Parma ham, a hint of marsala, finished with a sprinkle of fresh parsley & sage. £19.90
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Extra Bhatura £1.00
  • Bhindi Aloo + 2 Roti £7.00
  • Vegetable Biryani £8.00
  • Chicken Tikka Bhuna £8.50
  • Rasgullah (6) £4.99
  • Rice £2.00
  • Chole Bhature £6.50
  • Gobi Paratha £3.50
  • Bundle for Two £15.99
    • Two burritos with salsa nachos and two soft drinks
  • Sprite £1.99
    • 330ml
  • Fanta £1.99
    • 330ml
  • Corona £5.99
    • 710ml ABV% 4.2
  • BBQ Jack Fruit Burrito (VG) £6.49
    • Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
  • Viva La Vegan (VG) £9.99
    • Tender, juicy and meat-like Oumph! Spicy pulse mix, black beans and jalapeño slaw wrapped in a spinach tortilla (vegan)
  • Gusto Ginger Beer £2.99
    • 275ml
  • Rekorderlig Strawberry & lime £4.49
    • 500ml ABV 4%
  • Long Stem Broccoli (VG) £3.75
    • with sugar snap peas & mixed seeds
  • Sweet Potato Fries (V) (G) £4.25
  • Spiced Cauliflower and Butternut Squash Falafel Bowl (VG) £11.50
    • Ancient grains, cauliflower cous cous, kale, spring onion & pickled red onion served with a turmeric & mint soy yoghurt
  • Mini Cumberland Sausages £5.25
    • with honey & grain mustard
  • Brussels Sprouts and Baby Spinach (V) £4.50
    • Sautéed with roasted garlic butter
  • BURGER OF THE WEEK Spiced Falafel Burger (VG) >> With hummus, vegan tzatziki, cucumber ribbons, pickled onion & cabbage, tomato salsa, shredded baby gem, turmeric mint yoghurt, coriander & mint, in a tortilla with sweet potato fries.
  • Roasted Half Chicken with Garlic and Chilli £13.95
    • Marinated in a fiery piri piri sauce, served with fries, pea shoots & spicy mayo, finished with an onion, parsley & lemon dressing
  • Diet Coke £2.85
  • Fish Makhan Wala (N) (Mild) £12.95
    • The perennial favourite of marinade and tilapia fish cooked in tomato gravy along with kasoori methi
  • Kaalimirch Methiwala Murg (Very Spicy) £11.95
    • Tikka from chicken breast, grilled in the tandoori and then cooked in a fresh fenugreek masala.
  • Fish Tawa (Medium Spicy) £14.95
    • Fried fillets of tilapia cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
  • Chooza Makhani (N) (Mild) £11.95
    • The perennial favourite of marinade and tandoor grilled tikka of chicken simmered in a satin smooth tomato gravy made with juices of the roasted meat and kasoori methi.
  • Vegetable Jalfrezi (Medium Spicy) £8.25
    • Golden fresh assorted vegetables cooked with spicy masala sauce. Garnished with ginger juliennes and coriander.
  • Goan Fish Curry (Medium Spicy) £12.95
    • This dish is from the Western coast of India. A spicy delicacy of fish cooked in a coconut-based smooth gravy.
  • King Prawn Biryani (Medium Spicy) £15.95
    • Served with kachumber raita, salad and curry sauce.
  • Vegetable Biryani (Medium Spicy) £12.25
    • Served with kachumber raita, salad and curry sauce.
  • Diet Coke £1.50
    • 330ml Can
  • San Pellegrino Orange £1.80
    • 330ml Can
  • Arizona Peach Iced Tea £3.50
    • 500ml Bt
  • Banana £4.00
    • Banana Shake made with real dairy ice-cream
  • Brooklyn Special Effects £3.70
    • 330ml 0.4%
  • Mozzarella Dippers £5.00
    • Breaded, gooey mozzarella cheese sticks (V)
  • Soda Folk Cream Soda £2.90
    • 330ml Can
  • Strathmore Sparkling Water £2.60
    • 330ml Bt
  • Option - Sweet Chillie, BBQ, Salad Cream, Garlic Mayo, Mayo, Plain or Ketchup N/A
  • 3C'z Calypso Cabbage (Vege) £6.00
  • 3C'z Calypso Callaloo (Vege) £3.75
  • x3 dumplings in sauce (jerk, curry, veg) £2.00
  • Fruit Punch 50p
  • Calypso cabbage portion £1.50
  • Fried Chicken £3.75
  • Chicken Bites £2.50
  • Today’s pate - served with granary toast £3.45
  • Organic potato wedges - with sour cream or tomato sauce £3.60
  • Alfie - halloumi, hummus and mint yoghurt £4.95
  • Spicy Halloumi & Chickpeas - slow roasted halloumi & chickpeas with a zesty red onion sauce served with a flame grilled tortilla £4.95
  • Roasted Vegetable Salad - on a bed of shredded red cabbage, carrot and mixed leaves with a tangy orange dressing £6.25
  • Garlic Bread - garlic ciabatta £2.10
  • Italian Style Antipasto - a selection of marinated olives, sun dried tomatoes, artichoke hearts and roast peppers with toasted crostini £4.25
  • Happy Hemp Burger - a crunchy hemp seed patty seared until crisp & served in a granary bap filled with salad, ketchup & mayo, potato wedges and burger relish. Add cheese, baconesque or onion at £0.90 £6.95
  • Donner Pizza £5.50
    • Cheese, tomato, red onions & donner meat.
  • Pepperoni Passion £6.50
    • Cheese, tomato & pepperoni.
  • Ham & Cheese £4.00
  • Any 2 Large Pizzas £14.50
  • Hawaiian £5.50
    • Cheese, tomato, ham & pineapple.
  • Garlic Delight £8.50
    • Garlic butter, mushroom, onions & sweetcorn.
  • Tuna Delight £6.50
    • Cheese, tomato, tuna, sweetcorn & onions.
  • Diet Coke £1.50
  • Fanta Orange £2.50
    • Fanta Orange 500ml Bottle
  • Five Guys Shake £5.25
    • Customise your milkshake with as many of our 11 Mix-ins as you want. For the adventurous, add free bacon bits.
  • Budweiser £4.00
    • 330ml.
  • Little Five Guys Style £3.45
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Diet Coke £2.50
    • Diet Coke 500ml Bottle
  • Little Cheeseburger £7.25
    • Our single patty burger with a slice of melted American cheese added.
  • Grilled Cheese £3.75
    • An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.
  • Cheeseburger £9.25
    • Our regular two-patty burger with two slices of melted American cheese added.
Shaw's Bar and Restaurant

Shaw's Bar and Restaurant

location

Address

20-22 Broad Street, Nottingham, Nottinghamshire, NG13AL ,

phone

Phone

01159500009

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
20-22 Broad Street, Nottingham, Nottinghamshire, NG13AL ,
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