Shabab Nan Kebab in Nottingham Menu

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Sheekh Kebab (2 Pieces) £5.95
- Lamb minced with onions & spices roasted on skewer.
Mix Kebab £5.95
- A combination of mutton tikka, chicken tikka & sheekh kebab.
Tandoori Chicken £5.95
- A 1/4 portion of tender chicken cooked in the traditional way. Served with a little salad.
Tandoori Chicken Tikka £5.95
- Boneless pieces of spiced chicken served with a little salad.
Hot Meat £6.95
- Pieces of lamb specially prepared in hot Pakistan herbs & spices.
Vegetable Chaat £4.50
- A mixture of vegetable, cooked with chaat masala, tomatoes, cucumber & herbs.
Chicken Chaat £5.95
- Tender pieces of chicken cooked with chaat masala, onions, coriander & fresh spices.
Prawn Puree £6.95
- Prawn with coriander in pastry envelopes.
Vegetable Puree £4.50
- Mixed vegetables with coriander in pastry envelopes.
King Prawn (Kashmiri Style) £7.95
- Marinated in tandoori sauce & then cooked in fresh coriander, cumin seeds, garlic, fresh ginger, onion & fresh spices.
Onion Bhaji (2 Pieces) £4.50
- A deep fried nest of onion rings with spices & special flour, served with mint yoghurt.
Garlic Mushrooms £4.50
- Deep fried mushrooms, cooked with garlic. A very popular vegetarian dish.
Fish Chaat £5.95
- Tilapia fish cooked in a medium chaat masala sauce.

Tandoori Chicken £10.95
- Half of a spring chicken on the bone, marinated in yoghurt with exotic herbs & spices from the Punjab & North Pakistan. Roasted in the traditional way in a tandoor & served with basmati rice & a medium curry sauce.
Chicken Tikka £10.95
- Boneless spring chicken pieces marinated in yoghurt & roasted in the tandoor with medium hot kashmiri spices on skewers. Served with basmati rice & a medium curry sauce.
Shabab Mixed Grill £12.95
- A mixed plate of tandoori chicken, sheekh kebab, mutton tikka, chicken tikka & served with basmati rice & a medium curry sauce.
Garlic Chicken Tikka Mushroom £11.95
- Chunked chicken pieces fried with garlic, mushroom, onion and peppers, served in a sizzler.

Dall Champa (Medium) £10.95
- Lentils and lamb cooked in a medium sauce with fried garlic.
Tawa (Medium Hot) £9.95
- Lime flavoured chicken/lamb cooked in a hot onion & peppered sauce.
Shabab Lal Mirch (Medium & Spicy) £9.95
- Lamb/chicken cooked in a lemonish bhuna sauce, added coconut powder and red chillis give this dish an authentic taste.
Shabab Kozhi (Sweet & Spicy) £9.95
- Chicken/lamb cooked in a methi and ground garlic flavoured sauce. Added mango chutney give this dish a mouthwatering flavour.
Achari (Medium) £9.95
- Chicken/lamb cooked in pickle flavoured sauce.
Apna Karah (Medium) £10.95
- Tradition and very tasty popular dish in South Asia. Chicken/lamb cooked in chunks of onion and pepper based dish, served in a sizzle dish.
Seafood Delight (Medium) £11.95
- Tilapia fillet/prawns cooked in coconut milk based dish with methi and kashmiri masala in it.

Chana £8.95
Mix Vegetable £8.95
Mushroom £8.95
Saag Aloo (Spinach & Potato) £8.95
Aloo Gobi (Cauliflower & Potato) £8.95
Saag Paneer (Spinach & Cheese) £8.95
Bindi (Okra) £8.95
Tarka Dall £8.95
Aloo Brijal (Potato & Aubergine) £8.95
Red Kidney Beans £8.95
Mutter Paneer (Cheese & Peas) £8.95
Channa & Aloo £8.95

Shabab Special Dishes £8.95
- Popular & modern dishes from North Pakistan, they are prepared with garlic, dhania, spices, tomatoes, green coriander & capsicums, garnished with egg & nuts.
Balti Dishes £8.95
- Another popular dish from the Kyber Pass Area of North Pakistan. It is prepared from mixed spices, fresh chillies, capsicums, tomatoes, dhania & methi, ginger & garlic giving an aromatic and moist dish.
Kashmiri Dishes £8.95
- This is a highly praised Kashmiri dish, served at special occasions with the Kashmiri staple food. Indeed the Kashmiri people certainly know how to cook their food, as this beautiful Kashmiri dish is the delight of Kashmir. This dish is marinated with green chillies, coriander, ginger, tomatoes & herbs.
Mirpuri Dishes £8.95
- Cooked with garlic, green chillies & tomatoes. This dish is cooked in a Kashmiri style, dry & moist. Accompanied with tomatoes & onions, this dish is especially created to satisfy your taste buds. It is also hotter & more spicier than most of our medium strength dishes.
Garlic Chilli £8.95
- Cooked with fresh garlic, chilli, onions & tomatoes along with fresh herbs & spices.
Jalfarazi Dishes £8.95
- Offer quality food & this dish is no exception. It is cooked with fresh coriander, tomatoes, onions, green chillies, ginger & garlic.

Bhuna (Mild) £8.95
- Fried mild exotic spices cooked with care to produce a dry thick curry. Bhuna dishes take a little longer to prepare.
Pathia £8.95
- A popular dish, prepared in a similar way to madras, but cooked with fresh onions, capsicum & tomatoes.
Rogan Josh £8.95
- A unique type of dish that is a favourite with many curry eaters. It is prepared with garlic, capsicum, tomatoes & onion fried in spiced. Although rogan josh is traditionally prepared with mutton.
Dopiaza £8.95
- Prepared by briskly frying fresh onions, black pepper, dhania & other spices to produce a special sauce.
Dansak £8.95
- The mild main course for the sweet-toothed curry eaters. Prepared from lentils, pineapple & cream.
Vindaloo £8.95
- Meaning with potato, thick sauce curry with tomato, ginger, black pepper & of course potatoes.
Madras £8.95
- A more highly spiced curry with a subtle blend of hotter spices & red chillies. Again in a thick sauce.
Punjabi (Very Hot) £8.95
- A very hot classical dish originating in Punjab region of India & Pakistan. Strong in flavour. Cooked with fresh green chillies, yoghurt & fresh coriander.
Ceylon (Hot) £8.95
- A hot curry related to madras, but cooked with hotter spices.
Methi £8.95
- A very similar dish to vindaloo, but the flavour is further enhanced with the addition of methi leaves.
Biryani £8.95
- A preparation of basmati rice with meat, etc. (as chosen), fried in spiced with almonds, sultana, coconut & garnished with an omelette, served with a portion of vegetable curry sauce.

Korma £8.95
- All korma curries are suitable for those who have never tried a curry dish before. The flavour is very delicate, mild & creamy. It is prepared with lentils, cream & aromatic spices.
Tandoori Chicken £10.95
- Spring chicken on the bone marinated in our secret exotic Pakistani spices cooked on a skewer in the "tandoor". The chicken is then curried in a special flavoured sauce with tomato, onion & capsicum. Served with basmati rice. Boneless.
Chicken Tikka Masala £10.95
- Spring chicken on the bone marinated in our secret exotic Pakistani spices cooked on a skewer in the "tandoor". The chicken is then curried in a special flavoured sauce with tomato, onion & capsicum. Served with basmati rice. Boneless.
Tandoori Chicken Pasanda £10.95
- A delightful creamy variation of masala. Boneless chicken roasted in the "tandoor" & then curried with fresh cream, egg, almonds & sultanas. Served with rice.

Boiled Rice £2.00
Egg Rice £3.00
- Basmati rice cooked with egg, onions & garam masala.
Mushroom Rice £3.00
Keema Rice £3.50
Vegetable Rice £3.00
Chana Rice £3.00
Basmati Rice £2.50
- Basmati rice cooked with saffron, cinnamon, elachi & other spices.
Garlic Naan £2.50
- As a plain naan but incorporating garlic.
Naan £2.00
- Plain leavened bread cooked in the tandoor.
Keema Naan £2.95
- As plain naan, but with mildly spiced minced lamb.
Peshwari Naan £2.50
- Leavened bread with almonds, sultanas & honey.
Garlic & Tomato Naan £2.95
- Leavened bread with garlic & tomato.
Garlic & Cheese Naan £2.95
- Leavened bread with garlic & cheese.
Garlic & Coriander Naan £2.95
Cheese Onion Naan £2.95
Chilli Naan £2.50
Chapati £1.00
- A plain unleavened bread rapidly cooked on a tava.
Garlic Chapati £1.20
Butter Chapati £1.20
- Very similar to plain chapati, but softened with butter.
Paratha £2.50
- Similar to chapaties, but made like puff pastry with butter.
Vegetable Paratha £2.95
Garlic Roti £1.20
Roti £1.00
- Very similar to a chapati, but baked in the tandoor.
Plain Popadums £0.80
- The most popular curry biscuit.
Spiced Popadums (Hot) £0.80
- A hot version with black pepper.
Chutney Tray £1.70
- Mixed pickles.

Bhindi Bhaji £5.50
- Okra or ladies fingers.
Vegetable Bhaji £5.50
Mushroom Bhaji £5.50
Saag Aloo Bhaji £5.50
- Spinach & potato.
Aubergine Bhaji £5.50
Aloo Mattar £5.50
- Potatoes & peas.
Aloo Chana £5.50
- Potatoes & chickpeas.
Saag Aloo Paneer £5.50
- Spinach, potato & cheese.
Bombay Aloo £5.50
- Potato.
Tarka Dal £5.50
- Lentils cooked with garlic.
Curry Sauce £5.50
- Mild, medium or hot.
Aloo Gobi £5.50
- Potatoes & cauliflower.
French Fries £2.95
Cucumber Raita £2.00

Nearby Sample Menus

Lamb Musakka £16.00
- Layers of minced lamb, aubergine, potatoes and tomato served with cheese sauce.
Mashed Potato (v) £2.95
New Potatoes (v) £2.95
Sprite £1.50
Chicken Penne £12.50
- Penne with diced chicken, cream, peppers & spinach.
Tarama Salad £7.00
- Homemade fish roe pate, mixed with potatoes, olive oil and lemon juice.
Seabass £19.00
- Pan fried seabass served with mixed vegetables.
Kalamar £17.00
- Deep fried kalamari served with tartare sauce.

Grand Chicken Cesar Shredded pieces of char-grilled tender chicken breast with anchovies, parmesan, seasoned croutons & mixed leaf lettuce, drizzled with our homemade creamy cesar dressing & served w Small £6.90 / Large £9.50
Salmone Tarragon Char-grilled salmon fillet cooked with mussels, prawns, a hint of white wine & tarragon, finished in a creamy sauce. £18.50
Whole Fried Mushrooms £3.45
- Also available with prawns £6.90
Pollo Dolcelatte Chicken breast cooked with onions, mushrooms, smoked bacon & dolcelatte cheese, finished in a cream sauce with a light sprinkling of black pepper. £14.50
Ciabatta Bites V Bite sized golden baked garlic & herb dough balls, served with a dip on a bed of crispy mixed leaf lettuce £4.50
Pollo Formaggio Tender Breast of chicken shallow fried with onions, bacon & white wine. Finished in a delecate dolcelatte cheese sauce served on a bed of spinach. £13.90
Green Salad £3.45

Palak Paneer + 2 Roti £7.00
Bhindi + 2 Roti £7.00
Vegetable Biryani £8.00
Extra Roti £0.75
Chicken Biryani £8.00
Aloo Tikka £1.00
Makki Di Roti £1.50
Curry Pakora + 2 Roti £6.50

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A

Vegi Special £8.50
- Cheese, tomato, onions, sweetcorn, mushroom, pineapple, olives & peppers.
Caribbean £8.50
- Cheese, tomato, pineapple, mushroom & sweetcorn.
Veggie Burger £4.00
Chips and Chicken £6.00
Coca-Cola £1.50
Onion Ring (10 Pcs) £3.00
Any 2 Small Pizzas £9.50
Tray of Donner Meat £6.00

Arizona Peach Iced Tea £3.59
- 500ml
Diet Coke £1.99
- 330ml
Deep fried Brownie & Cheesecake Burrito £4.99
- Deep fried brownie & cheesecake burrito
Corona £3.99
- 330ml ABV% 4.2
Pibil Jackfruit Bowl £7.99
- Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
Corona £5.99
- 710ml ABV% 4.2
Chicken Tinga Burrito £6.49
- Shredded and slow cooked chicken tinga, what's not to like
Breakfast Burrito £6.99
- A Gringo in Mexico…Full English breakfast with hash browns, sausage, bacon, beans, eggs, cheese and brown sauce in your choice of tortilla or naked

Large Five Guys Style £5.75
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
All Beef Hot Dog £5.95
- Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
Bacon Cheese Dog £7.95
- Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
Brooklyn Lager £4.50
- 330ml.
Large Cajun Style £5.75
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
**NEW** Gingerbread Shake £5.25
- Our new gingerbread flavoured milkshake
Grilled Cheese £3.75
- An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.
Sprite £2.50
- Sprite 500ml Bottle

Oreo £4.00
- Oreo Cookie Shake made with real dairy ice-cream
Strathmore Sparkling Water £2.60
- 330ml Bt
Smoky Beet £6.00
- Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
House Fries £3.00
- The perfect SideKick to any Stacks burger (V)
Buffalo Blue £7.00
- Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
Cajun Fries £3.00
- House fries dusted in our Cajun seasoning (V)
Chocolate Fudge Cake £4.50
- Sticky chocolate fudge cake with a rich, dark chocolate sauce
BBQ Chicken Wings £5.00
- Chicken wings tossed in sticky BBQ sauce

Free-Range Organic Eggs - any style served on toast £4.90
Baked Cheesecake - see board for today’s flavour £3.50
Italian Style Antipasto - a selection of marinated olives, sun dried tomatoes, artichoke hearts and roast peppers with toasted crostini £4.25
Alley Omelette - free-range organic eggs with cheese. Choose from any two fillings: mushroom, not-ham, sausage, onion, spinach and fresh tomato £5.50
Happy Hemp Burger - a crunchy hemp seed patty seared until crisp & served in a granary bap filled with salad, ketchup & mayo, potato wedges and burger relish. Add cheese, baconesque or onion at £0.90 £6.95
Tempting Tempeh Burger - marinated spicy tomato tempeh in a granary bap filled with salad, ketchup and mayo with organic potato wedges and burger relish £6.95
Roasted Vegetable Salad - on a bed of shredded red cabbage, carrot and mixed leaves with a tangy orange dressing £6.25
Bert - brie, blueberry conserve and grapes £4.95

BURGER OF THE WEEK Spiced Falafel Burger (VG) >> With hummus, vegan tzatziki, cucumber ribbons, pickled onion & cabbage, tomato salsa, shredded baby gem, turmeric mint yoghurt, coriander & mint, in a tortilla with sweet potato fries.
Giant Green Gordal Olives (VG) £3.25
Prawn Cocktail £7.50
- King prawns, smashed avocado, cherry tomatoes, cucumber, spring onions, shredded baby gem, Marie Rose sauce and Bill's spiced tortillas (O).
Bill's Classic Burger £11.95
- A beef burger with lettuce, tomato, red onion & spiced mayo in a sesame seed bun with rosemary salted fries
£12.95
Crispy Calamari £6.95
- with red chilli & lime aioli
Rosé Garnacha Rosado, Spain £16.95
Pan Fried Chicken with Wild Mushrooms £13.95
- Chicken breast with herbed mashed potatoes, long stem broccoli and a creamy wild mushroom sauce.

Garlic Chilli King Prawns (Hot) £15.95
- This superb dish is from Cochin. Pieces of King Prawn cooked in a hot curry sauce flavoured with chunks of garlic and green chillies.
Sada Chawal £3.50
- Fluffy steamed rice.
Tarka Daal (V)(Medium Spicy) £7.95
- A preparation of assorted pulses made into an exotic dish with the tempering of garlic and ginger.
Bhindi Do Piazza (Medium Spicy) £8.25
- Okra packed with tangy melange of onion and fresh spices.
Lacheddar Paratha £3.95
- A multi-layer whole wheat bread cooked in a clay oven.
Paneer Shashlik (Medium Spicy) £5.25
- Chunks of cottage cheese on yogurt, shahi jeera and roasted turmeric based marinated barbecued with onion and peppers in tandoor.
Lamb Sola Shashlik (Medium Spicy) £15.50
- Lamb picatta culled from the fillet, flavoured with shahi jeera, then cooked in tandoor clay oven resulting in a very succulent kebab.
King Prawn Biryani (Medium Spicy) £15.95
- Served with kachumber raita, salad and curry sauce.