Roll On Friday in Hatfield Menu

Roll On Friday in Hatfield has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. New Fisherman's Wharf offers many options including 7Up (0.33L Can) and Tango Orange (0.33L Can). TGI Fridays includes a wide range like Appletiser or Strathmore Water. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Hillmans Burger Co and Parlez Vous Malbec, France.

Nearby Sample Menus

  • Diet Cola £1.90
  • Bianchi Plus £11.00
    • Mozzarella, onion, chilli with pancetta.
  • Rosa £11.95
    • With mozzarella, tomato sauce, ham and mushroom.
  • Caprese £5.95
    • Fresh tomato with mozzarella and basil.
  • Coca-Cola £1.90
  • Italian Meatballs £11.00
    • With rice.
  • Bottled Water £1.90
  • San Daniele £11.95
    • With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
  • Mushroom Chop Suey £4.30
    • Vegetarian.
  • Special Red Curry £6.50
    • Spicy.
  • Pork with Chilli £5.20
    • Spicy.
  • Lemon Chicken £5.20
  • Curry Chicken £5.20
  • Tango Orange £1.00
  • Pork in Satay Sauce £5.20
    • Contains Nuts. Spicy.
  • Crispy Shredded Beef in Spicy Sauce £5.20
    • Spicy.
  • King Prawn £8.50
  • Passanda Prawn £6.75
  • Passanda Lamb £6.95
  • Chicken £5.95
  • Prawn £8.50
  • Meat £5.50
  • Lamb Tikka £6.95
  • Lamb Shank Chilli Massalla (hot) £9.95
  • Murghi Palok (Medium) £8.95
    • Chicken or lamb marinated in ginger, garlic then cooked with lentil, spinach & onion.
  • Fish Dopiaza £9.75
    • Watering boneless chunks of sweet water fish (known as giash) flavoured with fried brown onion & coriander.
  • King Prawn Butterfly £5.95
    • A large king prawn (lanoustine) butter filled & coated in breadcrumbs then golden fried served with salad.
  • Tikka Moricha £8.95
    • Fairly hot chicken or lamb barbecued & cooked with green chilli & tomatoes with authentic herbs & spices.
  • Keema Naan £3.25
    • Spicy lamb filling.
  • Tawa Gosht Lamb £9.25
    • Chicken or lamb marinated with chefs special thick sauce then cooked with ginger, garlic, mustard seed, green chillies and soya sauce, served in a hot iron tawa.
  • Bhuna (Medium) £8.45
    • Extra spicy with a dry sauce cooked with onion, tomato, ground spices, extra spicy with dry sauce.
  • Tikka Balti (Medium) £9.50
  • Med Olives £4.75
    • Pitted green and black simply in olive oil and oregano.
  • Halloumi Fries £4.95
  • Lounza £4.95
    • Grilled smoked pork loin.
  • Smashed Avocado £8.95
    • V.Smashed Avocado, Poached Egg topped with sundried tomatoes.
  • Croque Madam £9.95
    • An indulgent grilled sandwich on thick bread, filled with ham, emmental cheese, caramelised onions, béchamel sauce, and Dijon mustard, topped with yet more melted cheese and a sunny side up fried egg.
  • Tirokaftero £4.95
    • V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
  • Kalamata £4.75
    • Dark flavoursome Greek.
  • Halloumi £4.95
    • VG, GF. Grilled, salty Cypriot cheese.
Roll On Friday

Roll On Friday

location

Address

50-52 Town Centre, Hatfield, Hertfordshire, AL100JJ ,

phone

Phone

01707267894

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
50-52 Town Centre, Hatfield, Hertfordshire, AL100JJ ,