Roland Arms in Sheffield Menu

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Roland Arms in Sheffield has no menu available, but can choose from many other options such as Teriyaki Noodles (Vegetables) (V+) or Teriyaki Noodles (Chicken) from Sakushi. Porter Pizza offers many options including Orangina (Bottle) and Diet Coke (Bottle). Mount Lebanon includes a wide range like Water or Ayran. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Desi Roti and Desi Cha.

Nearby Sample Menus

Bean Curd Rolls with Oyster Sauce -
*Prawn & Squid in Chilli Sauce -
Steam Butter Sponge Cake -
Pork & Prawn Dumplings -
Fried Broccoli with Ginger Sauce -
Blackforest Gateau -
Spring Rolls -
Sweet & Sour Chicken Balls -

Pepperoni Pizza £7.20
Garlic Bread Supreme £4.99
- With cheese & pepperoni.
Marinara Pizza £5.50
- Tuna & prawns.
Classic Chicken Burger with Mayo £3.50
Carrot Cake £2.50
Paradise Special Pizza £7.10
- A bit of everything.
Paradise Special Pizza £8.70
- A bit of everything.
4 Pieces Southern Fried Chicken £4.70

Cheese & Onion Rissole £1.50
Steak & Kidney Pie £2.50
Spring Roll £2.00
Chicken & Mushroom Pie £2.50
Gravy £1.00
Beans (Baked) £1.00
Chip Butty £2.80
Cheese Burger £3.00

Onion Rings £3
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
Triple Cooked Chips £3
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Vegetable Pakoras £3.50
Poutine (chips with rich gravy and cheese) £3.50

Apple & Rhubarb Mojito (V)(VG)(G) £4.50
- Apple, rhubarb, soda and cucumber.
Muscadet Sevre Et Maine Sur Lie, France 2017 (V) (VG) £28.00
- Crisp and salty freshness enlivened by a slight spritz with good weight and a dry green melon.
Coal Fajitas (G) £14.95
- Served sizzling on a hot skillet with peppers, chillies, onions and garlic. Served with flour tortillas, spicy salsa, grated cheese, guacamole and chive soured cream.
Jambalaya (G) £12.95
- Chargrilled prawns and chicken with chorizo, onions and sweet peppers all slow cooked in a spicy tomato sauce served with rice.
Chicken Chimichanga (VO) £12.95
- Oven baked flour tortilla stuffed with grilled chicken cheddar cheese and salsa, topped with soured cream and served on a bed of rice.
Coal Firesticks £15.95
through to a fruity, clean finish. £26.00
nectarine with a silky texture and a soft finish. £22.00

Ice Cream (Ben & Jerry's) £4.00
- Full pack 500ml.
C. Nuggets and Chips (5pcs) £5.50
- Chicken nuggets on chips.
Onion Rings (8pcs) £2.50
- Crispy onion rings.
Rubicon Mango (Can) £1.00
Meat Feast £7.00
- Pizza sauce, pepperoni, chicken, lamb and mozzarella.
Chicken and Mushrooms £6.50
- Pizza sauce, chicken and mushrooms.
Donner Meat with Chips £4.50
- Donner meat on chips. Small or large.
Veggie Wrap £4.50
- With mushrooms, peppers, aubergines and tomato.

Pa-Muk Pud Gra-tiem Prik Tai (Hot) £10.50
- Stir-fried squid with garlic, pepper, coriander and mushroom.
Koaw Neaw £3.25
- Sticky rice.
Gaeng kiew Waan Phak (Mild) £8.00
- An authentic famour green curry of mixed vegetables with coconut milk and Thai herbs.
Satay Pak £6.00
- Grilled mixed vegetables, served with peanut sauce and cucumber.
Set Menu G (Baan Thai Royal Banquet) £123.80
- Starter: So siam royal platter. Second Course: Traditional spicy and sour prawn soup. Main Course: Crispy boneless red seabream in sweet chilli, stir-fried beef with holy basil, authentic green curry with prawn (medium), sliced roast duck, barbecued chicken, stir-fried delicious vegetables, Pad Thai noodle with pork, choice of steamed rice or egg fried rice and tea or coffee. (Set meal for four)
Fruit of Tha Sea £9.00
- A selection of mixed seafood, deep-fried in a light batter, served with sweet chilli sauce.
Goong Pud Bai Horapa (Hot) £12.00
- Stir-fried king prawns with sweet basil leaves, chilli, onion and pepper.
Hoy Ob Mor Din £9.00
- Steamed mussels with Thai herbs.