Red Lion in Halifax Menu

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Red Lion in Halifax has no menu available, but can choose from many other options such as Huel Chocolate or Huel Vanilla from Coffeeboy. Zak's offers many options including Rubicon (0.33L) and Water (0.5L). Stew and Oyster includes a wide range like Vanilla Baked Cheesecake (V) or Chocolate Orange Cake (VE). Bottle of Water and Lychee Juice from . Moments Cafe offers Kings Balti Indian Takeaway and Sandford Orchards St Louis Dry Hopped Cider.

Nearby Sample Menus

Baingan Achari A charcoal-smoked aubergine delicacy cooked with onions and tomatoes. -
Aloo Gobhi Potatoes cooked with cauliflower. light spices and herbs. -
Vegetable £7.90
All starters are served with fresh salad ond sauces. Starters are mainly mild to medium, however they can be spiced up to suit your taste -
Murgh Tikka Tikka of chicken marinated in cream and stone ground cumin plunged in to the tandoor and finished with a touch of cilantro. £3.90
Kulcha Naan Vegetable Naan. £2.90
Shrimp Shana From Thailand. Peeled and tail rmoved medium shrimps infused with coconut milk, light Thai spices, baby corn, mushrooms, chopped scallions and mint leaves. Excellent combination, mild ye £10.90
Mushroom Puri. A light crispy pancake style fried bread enhanced with seasoned mushrooms. £3.90

chicken fried rice stir fried rice with bite size chicken pieces £2.55
- KING PRAWN £6.45
vindaloo very hot with black pepper, lemon & ginger -
- KING PRAWN £6.45
tandoori mixed grill mixture of tandoori chicken, chicken tikka, lamb tikka, seekh kebab, tandoori king prawn & naan bread £7.15
- CHICKEN TIKKA / LAMB TIKKA. £5.45
- CHICKEN / PRAWN / MEAT £4.60
passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80

Mushroom Masala £5.00
3pcs chicken + Chips £4.00
Pachorga (cooked with lamb, chicken & keema in a gravy sauce with garden peas) £5.50
Chicken Nuggets £4.00
Garlic Burger (Single/Double) £3.00/£3.50
Rambo, chicken tikka, donner & chilli sauce (9/12/12-deep pan) £4.00/£5.50/£6.50
Pilau Rice £1.50
Keema £5.50

Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Angel fish pie, buttered Savoy cabbage £12.95
Flapjack £2.95
Basket of bread £1.75
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95

Wakame-Su (V) £4.20
- Seaweed & cucumber with Japanese sweet vinegar.
Satsumaimo / Kabocha-Tempura (V) £5.20
- Sweet potato or pumpkin.
Fuji Hiro Selection £16.95
- Our regular yaki-soba with a choice of a side dish and a 330ml bottle of number 1 selling Japanese Asahi beer.
Gyu-Don £9.95
- Thinly sliced beef and tender onion simmered in a sweet homemade sauce consistent of a bowl of rice.
Yakitori (3 Pcs) £6.50
- Chargrilled chicken breast with homemade sauce on bamboo skewers.
Yasai Gyoza (V) (6 Pcs) £5.95
- Vegetable dumplings filled with a mixture of finely chopped Chinese leaves water chestnut, mung bean noodles, carrots and fried tofu, grilled and served with our dipping sauce.
Nama Sake 300ml £11.95
- Number 1 seller, rice wine in Japan. Served cold.
Spicy Yaki-Soba £9.95
- Same as yaki-soba but fried in our homemade curry oil.