Pop In in Halifax Menu

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Pop In in Halifax has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express Restaurants. Adams Hot Food Takeaway offers many options including Rubicon Mango (0.33L) and Diet Coca-Cola. Pizza Time includes a wide range like 1.5 Ltr Bottle or 0.5 Ltr Bottle. Tea and Sweet Lassi from . Zayka Food Bar offers Magic Wok Chinese and Thai Sweet Chilli Sauce.

Nearby Sample Menus

Bhindi Bhaji Okra cooked with light spices and herbs. -
Nach Naga A Bengali hot pepper which produces on alluring aroma and tantalizing mouth watering flavour. A fairly hot chicken dish. £9.90
Golda Chilli Roshoon Highly spiced king prawns cooked in pungent garlic and onionsand crowned with freshly chopped cilantro and chillies. Hot £12.90
Prawn £8.90
Aloo Channa Achari £8.90
Saag Sundar Char grilled lomb or chicken served resting on a fresh bed of spinach flavoured with shallots, herbs and lightly roasted nigella seeds. Medium £9.90
All starters are served with fresh salad ond sauces. Starters are mainly mild to medium, however they can be spiced up to suit your taste -
Chilli Naan Naan topped with chillies. £2.50

- VEGETABLE £4.40
chilli masala with onions, garlic, methi leaves & green chillies -
jalfrezi cooked with capsicum, onion, tomatoes, coriander, green chillies herbs & spices, slighlty dry & hot. a delicious dish -
tandoori murghi masala cooked with minced meat & boiled egg £5.75
- GARLIC MUSHROOMS £2.30
kulcha naan with peppers & onions £1.70
- VEGETABLE £4.40
onion naan stuffed with onions £1.70

Mushroom Pakora £2.50
Lamb Tikka £2.50
Any of the above as a Veg Dish £5.50
Ham & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Dansak, cooked with pineapple & lentils (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Plain Burger (Single/Double) £2.90/£3.20
Mix Starters (Seekh, Shami, Samosa & Onion Bhaji) £3.50
Bolognese, bolognese sauce, onions & green peppers (9/12/12-deep pan) £3.50/£5.00/£6.00

Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Mini Eccles cakes with Lancashire bomb cheese £3.25
Garlic ciabatta £2.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Mini chocolate oranges £2.95
Basket of bread £1.75
Seasonal vegetables, (see Blackboard) £2.25
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50

Nama Sake 300ml £11.95
- Number 1 seller, rice wine in Japan. Served cold.
Asparagus Butter (V) £5.80
- Stir fried asparagus with crispy onion and butter.
King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
Kirin Ichiban (ABV 5%) 330ml £3.50
Tiger Prawns Fry £10.50
- Tiger prawns fried with ginger, garlic and chili.
Yasai Yaki-Soba (V) £7.95
- Soba noodles with onions, celery, sweet peppers, courgettes, fried tofu, mange tout and carrots, garnished with sesame seeds.
Japanese Yasai Curry £8.95
- Mixed vegetable with Japanese curry & rice.
Sparkling Sake 150ml £9.20
- It ranges from authentic sake to a more, soft drink like flavour. Served cold.