Paulines Pantry in Nottingham Menu

Paulines Pantry in Nottingham has no menu available, but can choose from many other options such as Water or Lilt Can from Mario's. And Why Not and The Late Lounge offers many options including Garlic baguette with cheese and Breaded mushrooms. Five Guys includes a wide range like Corona or Brooklyn Lager. Spring Water and Chlli and Onion Naan from . Indian Spice offers Little India and Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened..

Nearby Sample Menus

  • Imam Bayildi (Stuffed Aubergine) (v) £7.00
    • Aubergine stuffed with onions, tomatoes, green peppers, parsley and a hint of garlic.
  • Sautéed Lamb Liver £8.00
    • Sautéed lamb liver served with red onions, parsley and sumac.
  • Imam Bayildi (Stuffed Aubergine) (v) £14.00
    • Sautéed with confit garlic and fresh tomato sauce.
  • Tavuk Sote (Sautéed Chicken) £16.00
    • Diced chicken cooked with tomatoes, peppers, onions & garlic.
  • Seabass £19.00
    • Pan fried seabass served with mixed vegetables.
  • Vanilla Cheesecake £4.00
  • Yaprak Sarma (Stuffed Vine Leaves) (n) (v) £6.00
    • Vine leaves parcels filled with rice, onions, pine kernels, blackcurrant, dill with olive oil.
  • Penne in Tomato Sauce (v) £12.00
    • Penne pasta with fresh tomato sauce and herbs.
  • Avocado & Gamberetti Avocado served with succulent Norwegian prawns delicately dressed with rose marie sauce, served on a bed of crispy lettuce £5.90
  • - Also available with prawns £6.90
  • Bread V Selection of Italian bread served with extra virgin olive oil and the finest aged balsamic £3.50
  • Calamari Fritti Deep fried squid in a light breadcrumb coating served with a garnish & lemon £5.90
  • Pasta Lobster Cooked in pomodora and white wine with garlic and herbs, topped with half succulent lobster. £18.90
  • Spezzatino Strips of marinated fillet steak, pan fried with shallots, sweet roasted peppers, aubergines, baby potatoes and olives, a hint of chilli to give this dish a spicy finish with home made pom £19.90
  • Pollo Stroganoff Diced pieces of marinated chicken breast cooked with mushrooms, fresh mustard & a hint of brandy, simmered in a cream sauce. £14.90
  • Calzone Bolognaise Our classic pizza base folded and filled with homemade bolognaise sauce, mozzarella, mushrooms, olives topped with our tomato sauce & a touch of cheese & ground black pepper. £11.90
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Pav Bhaji £6.50
  • Vegetable Biryani £8.00
  • Poppadom £1.00
  • Keema Bhuna £8.50
  • Lamb Bhuna £8.95
  • Daal Tarka + 2 Roti £6.50
  • Aloo Tikka £1.00
  • Rice £2.00
  • Sour Cream Pot £0.49
  • Chicken Tinga Burrito £6.49
    • Shredded and slow cooked chicken tinga, what's not to like
  • Corona £5.99
    • 710ml ABV% 4.2
  • Loaded Nachos with Chicken & Chorizo £4.49
    • Jalapeno cheese Sauce, jalapeno Peppers, melted mozzarella, topped with chicken and chorizo, salsa and sour cream on the side
  • Rekorderlig Strawberry & lime £4.49
    • 500ml ABV 4%
  • Churros (Small) with Chocolate Dip £1.99
    • Churros (Small) with chocolate dip
  • Appletizer £1.99
    • 330ml
  • Desperados £3.99
    • 330ml ABV% 5.9
  • House Fries £3.00
    • The perfect SideKick to any Stacks burger (V)
  • Strawberry Drizzled Cheesecake £4.00
    • A crumbly biscuit base topped with a smooth strawberry cheesecake filling
  • Mac 'n' Cheese £4.00
    • Warm, cheesy goodness (V)
  • Cheese Melt £6.50
    • Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
  • Cherry Coke £1.80
    • 330ml Can
  • Coke £1.80
    • 330ml Can
  • Strawberry £4.00
    • Strawberry Shake made with real dairy ice-cream
  • Oreo £4.00
    • Oreo Cookie Shake made with real dairy ice-cream
  • 6 Wings £3.00
  • Lamb Burger £3.50
  • Supreme Chicken Burger £4.50
  • Peri Peri Pizza £8.50
    • Peri peri sauce, jalapeños, tandoori chicken & green peppers.
  • Cheese Naan £2.50
  • BBQ Bonanza £5.50
    • BBQ sauce, BBQ chicken, onions & spicy beef.
  • Mexican £6.50
    • Cheese, tomato, onions & jalapeño.
  • Garlic Delight £8.50
    • Garlic butter, mushroom, onions & sweetcorn.
  • Little Hamburger £5.95
    • One fresh high-quality patty hot off the grill, on a soft, toasted bun.
  • Glaceau Smart Water £2.20
    • Glaceau SmartWater 600ml Bottle
  • Little Five Guys Style £3.45
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • All Beef Hot Dog £5.95
    • Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
  • BLT £5.00
    • A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
  • Fanta Orange £2.50
    • Fanta Orange 500ml Bottle
  • Cheese Veggie Sandwich £4.50
    • Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
  • Five Guys Shake £5.25
    • Customise your milkshake with as many of our 11 Mix-ins as you want. For the adventurous, add free bacon bits.
  • x3 dumplings in sauce (jerk, curry, veg) £2.00
  • 3C'z Calypso Callaloo (Vege) £3.75
  • Vege Quorn Pieces £2.50
  • Hard food (dumplings, potato, yam, plantain, carrots & green banana) £3.50
  • Curry Mutton £3.75
  • Coleslaw £1.20
  • Ka black grape 50p
  • Coke 65p
  • Lamb Tawa (Medium Spicy) £13.95
    • Pieces of boneless lamb cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
  • Tandoori Chicken (Medium Spicy) £5.75
    • The fire and spice of India-marinated chicken cooked in its own juice in the "tandoor", an Indian clay oven.
  • Vegetable Samosa (V) (Medium Spicy) £4.75
    • Deep fried savoury pastries. Generally eaten as a snack in india, make excellent appetisers.
  • 4550 Chicken Chaat (Medium Spicy) £5.25
    • Basket filled with chicken and Avocado, street food favourites strained sweet yoghurt and chutney.
  • Vegetable Thali (Medium Spicy) £11.95
    • Paneer shashlik, vegetable samosa, aloo tikki, onion bhaji.
  • Lasooni Chicken (Very Spicy) £5.25
    • Marinated overnight in yoghurt flavoured with garlic, ginger and spices and cooked in clay oven.
  • Prawn Mango Curry (Medium Spicy) £15.95
    • King prawn cooked with sweet mango sauce, cooked in a medium gravy, finished with fresh coconut milk.
  • Lamb Rogan Josh (Medium Spicy) £11.25
    • The classic lamb curry of Kashmir, braised in a concentrated broth and finished in a rich gravy of myriad spices that provide a host of subtle flavours.
  • Pan Fried Chicken with Wild Mushrooms £13.95
    • Chicken breast with herbed mashed potatoes, long stem broccoli and a creamy wild mushroom sauce.
  • Bill’s Prawn and Fish Finger Sandwich £11.95
    • Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries
  • Chicken Green Curry £13.75
    • with sugar snap peas, red peppers, mint, spring onions, chilli and coconut rice
  • Red Tempranillo Garnacha, Spain £16.95
  • Giant Green Gordal Olives (VG) £3.25
  • Macaroni Cheese (V) £4.75
  • Elderflower Pressé £3.75
  • Mulled Berry Eton Mess (V) £6.75
    • Meringue folded with whipped cream & mixed berries
  • Alley Salad - sun dried tomatoes, roasted peppers and spinach amongst crunchy leaves and fresh tomatoes drizzled with the house dressing £6.25
  • Today’s soup - served with artisan bread £3.75
  • Gertie - mature cheddar, not ham and alley chutney £4.95
  • Free-Range Organic Eggs - any style served on toast £4.90
  • Falafel - served with mint yoghurt, hummus, pitta and lots of shredded salad £6.95
  • Halloumi Salad - seared strips of Cypriot cheese on a bed of leaves, tomato and cucumber drizzled with a sweet mango dressing £6.65
  • Alley Omelette - free-range organic eggs with cheese. Choose from any two fillings: mushroom, not-ham, sausage, onion, spinach and fresh tomato £5.50
  • BLT – Not - served on granary bread or bagel with tomato, crunchy lettuce, ketchup & mayo £4.65
Paulines Pantry

Paulines Pantry

location

Address

12 Main Road, Jacksdale, Nottingham, Nottinghamshire, NG165JW ,

phone

Phone

01773609047

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

Counter Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash

Location
12 Main Road, Jacksdale, Nottingham, Nottinghamshire, NG165JW ,
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