P B Take Away in Sheffield Menu

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P B Take Away in Sheffield has no menu available, but can choose from many other options such as Old Jamaica Ginger Beer 330ml or Ting Grapefruit 330ml from Inventive Leisure. Coffee Revolution offers many options including San Pellegrino Sparkling Water - 750ml and Aqua Panna Still Water - 750ml. Burger King includes a wide range like Mayonaise or Ketchup. Rubicon Mango (Can) and Fanta (Can) from . Buckin' Burrito offers Doncaster Tandoori and Sprite.

Nearby Sample Menus

Stir Fried Chinese Green Vegetables -
Crispy Aromatic Chicken -
Steam Butter Sponge Cake -
Battenberg -
Minced Beef Balls -
Beef with Green Pepper in Black Bean Sauce -
Squid -
Mushrooms -

The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
Onion Rings £3
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Triple Cooked Chips £3
Vegetable Pakoras £3.50
Arancini £3.50
Crostini £3.50

Donner Calzone £5.90
- Donner meat, onions & garlic butter.
10 Pieces Chicken Bucket £14.90
- 2 fries & 2 wedges.
Grilled Chicken Burger £4.50
- Served with salad & mayo.
Peri Peri Burger £4.50
Plain Burger £3.50
Cheesy Chicken Fillet Burger £4.30
German Pizza £7.60
- Salami, pepperoni & garlic butter.
Classic Chicken Nuggets £3.40
- With fries & salad.

Fish Rissole £1.50
Small Sausage £1.00
Chip Butty £2.80
Cheese Burger £3.00
Curry £1.00
Fish Meal Deal £5.00
- Mini fish + chips + any 330ml soft drink. with either beans, peas or curry gravy.
Large Sausage £2.00
Chicken Nuggets £2.00

Cheeseburger £3.20
- With salad.
Cacik £2.00
- Minty turkish yogurt dip with cucumber and garlic.
Lamb Chicken Wrap £7.00
- With salad.
Fredo Parmiggiano £6.50
- Parmesan, mozzarella and tomatoes.
Donner Wrap (Large) £3.50
- Donner wrap with salad.
Mozzarella Stick (5pcs) £3.00
- Mozzarella cheese sticks.
Pizza Marinara £5.00
- Parsley, fresh chilli, basil, garlic and olive oil.
Meat Feast £7.00
- Pizza sauce, pepperoni, chicken, lamb and mozzarella.

Muscadet Sevre Et Maine Sur Lie, France 2017 (V) (VG) £28.00
- Crisp and salty freshness enlivened by a slight spritz with good weight and a dry green melon.
Buffalo Grilled Wings £6.95
- Six wings served with our blue cheese sauce.
Grilled Halloumi (G) (V) £6.95
- With flamed peppers, roasted beetroot and a balsamic glaze.
Coal Signature £10.95
- Our house special 6oz* beef patty with grilled bacon monterey jack, tomato, lettuce, onion rings and relish. No Fries.
Rhubarb & Elderflower Cooler (V)(VG)(G) £4.95
- Rhubarb, lemon juice, elderflower, soda and cucumber.
Dirty Fries (V) £4.65
Classic Cheeseburger £7.95
- 6oz beef patty, cheese, lettuce, tomato, onions, dill pickle, ketchup & mayo. No Fries.
through to a fruity, clean finish. £26.00

Goong Yang £9.00
- Grilled fresh water king prawn, served with a hot and sour chilli sauce.
Som Tum Goong Pao (Medium) £12.50
- Most famous salad. Green papaya salad with grilled king prawns crushed peanuts with garlic, peanuts tossed in spicy and sour dressing sauce.
Tom Kha Ghai (Mild) £6.25
- Chicken and mushrooms in light coconut milk soup.
Koaw Neaw £3.25
- Sticky rice.
Set Menu E (Baan Alanglarn) £99.80
- Starter: So siam royal platter. Main Courses: Dried red curry sauce, deep fried king prawns, barbecued pork, stir-fried sliced roasted duck, three stir-fried delicious vegetables, a traditional recipe of stir-fried noodles. Choice of steamed rice or egg fried rice and tea or coffee. (Set meal for four.)
Pud Pak Fai Daeng £5.25
- Stir-fried seasonal green vegetable with chilli and garlic.
Chicken on Flame £9.95
- Barbecued chicken, marinated in a special sauce, with garlic and coriander.
Pak Tord £5.50
- A selection of mixed vegetables, deep-fried in a light batter.