Ness-Cafe in Halifax Menu

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Ness-Cafe in Halifax has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. The Arc offers many options including Rocky Road Brownie (N) and Tomato Garlic Bread (VE). Marlow's Fish Restaurant includes a wide range like Orange Juice Carton or Apple Juice Carton. Black Jack chews and Fruit Salad chews from . Sweet Celebrations offers AlKhaleej and Garlic Mayo (2 oz).

Nearby Sample Menus

Khas Pulao Bosmati rice tossed with onions. raisins. peas and egg. £2.90
Duck Tikka Slices of tender duck breast marinated in a spicy minty sauce redolent of Asia. £4.90
Saag Channa Balti £8.90
Murgh Harabara Char grilled chicken infused with spinach. mint leaves. green chillies and yoghurt . A. dish with depth and flavour. Medium-hot £9.90
Peshwari Naan Naan cooked with fresh cream, dried fruit and nuts. £2.90
Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90
Chicken Salad £10.90
Served with chips and salad. -

special pilau rice stir fried rice with egg and peas £1.95
green herb tender pieces of chicken or lamb in a spicy sauce of tomato, green peppers, fresh coriander leaves, garnished with spring onions CHICKEN / LAMB £5.30
- VEGETABLE. £4.10
shashlik firstly marinated, then skewered between chunks of fresh capsicum, onions and tomatoes before being grilled in the clay oven. CHICKEN / LAMB £5.95
- KING PRAWN £6.45
naga hot chilli from bangladeshi cooked with onions, capsicum, fresh coriander & herbs CHICKEN / LAMB £5.75
mushroom fried rice stir fried with sliced mushrooms, onions and herbs £1.95
- CHICKEN TIKKA / LAMB TIKKA. £5.45

Garlic Margherita (9/12/12-deep pan) £3.50/£5.00/£6.00
Hawaian Burger (Single/Double) £3.00/£3.50
Chef's Special (cooked with chef's special ingredients) £6.00
Vegetable Rice £2.00
Pathia, hot & sour with chillis, coconut, onions & tomato (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Chicken or Meat Spinach £5.50
Chicken Tikka Korma (a mixture of chicken tikka pieces & korma sauce) £5.50
Chicken & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00

•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
- choice of salad £1.95
Potato wedges, spiced tomato relish £3.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Mini chocolate oranges £2.95

Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.
Yasai Yaki-Soba (V) £7.95
- Soba noodles with onions, celery, sweet peppers, courgettes, fried tofu, mange tout and carrots, garnished with sesame seeds.
Wakame-Su (V) £4.20
- Seaweed & cucumber with Japanese sweet vinegar.
Spicy Yaki-Udon £9.50
- Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.
Spring Water 500ml £1.95
Fuji Beef Men £11.95
- Fried ramen noodles with sliced lean beef, ginger, garlic, red chillies, pepper, onions and coriander.
Spicy Tofu £8.50
- Fried tofu with ginger, garlic, chili, coriander and miso sauce.
Spicy Yaki-Soba £9.95
- Same as yaki-soba but fried in our homemade curry oil.