Mcdaids Bakery in Portstewart Menu

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Mcdaids Bakery in Portstewart has no menu available, but can choose from many other options such as Bottled Water (500ml) or Fanta Lemon from Claudes Caterers. Nando's - Derry offers many options including Coke Zero and Sprite Zero. Little India includes a wide range like Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Glute Free Cakes and Sandwich on Gluten Free Bread (1 Filling) from . The Sandwich Company offers Sandwich Co and Sandwich on Gluten Free Bread.

Nearby Sample Menus

Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce N/A
Big Eat Shambo toasted shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves N/A
All Day Eggworks egg, bacon, sausage, mushroom, tomato & melted cheese N/A
Ham & Cheese Toastie with cheddar, red onion & tomato N/A
New York Deli Melt with pizza sauce. pepper salami, dubliner cheese, oregano, red onion and a dollop of cream cheese N/A
Italian Pesto cream cheese, cucumber, sun sweet tomatoes & pesto N/A
Bacon & Brie Melt toasted shambo with cranberry relish, tomato & mixed leaves N/A
Turkey Club Melt turkey, crispy bacon, baby spinach, tomato & mayo with melted cheese N/A

Egg & Spring Onion £3.70
Coronation Chicken £3.50
Honey Roast Ham & Salad £3.50
Chicken & Salad £3.50
Chicken Goujon Wrap £4.50
Goats Cheese, Bacon & Pepperdillos £4.20
Cappuccino £2.90
Soup & Deluxe Sandwich Combo £5.90

Ploughman's £3.70
Quiche & Side Salad £6.00
Toasted £0.40
Cappucino De-Lux £3.10
Chicken Bacon & Coleslaw £4.20
Espresso £1.80
Club Chicken £3.50
Sweet Chilli Chicken £3.50

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A