M Moore in Halifax Menu

Are you the owner? Manage this listing for free.

M Moore in Halifax has no menu available, but can choose from many other options such as Lassi or Sparkling Water from Lala's Restaurant. Bab Tooma Restaurant offers many options including Baklava and 7 Up. Shabaz Indian Restaurant includes a wide range like Spicy Salad or Plain Salad. J20 and Oasis from . Angelo's offers Giraffe - Trinity Centre Leeds and Rekorderlig Ciders Apple, Sweden ABV 4.5% 500ml.

Nearby Sample Menus

Mushroom Omelette £10.90
Jhinga Tandoori King prawns marinated in a complex sauce which includes lemon and lime. ginger. a hint of garlic. nutmeg and cardimon. crisp and delicate. £5.90
Aloo Gobhi Potatoes cooked with cauliflower. light spices and herbs. -
Chicken Szechuan Chicken with corn starch and egg white cooked along with spring onions, garlic, ginger paste, soya sauce, peanuts, cabbage & green chillies. Medium-hot. £9.90
Add for Biryani £1.90
Peshawari Chappal Kebab Forced meat of lamb infused with chillies, pomegranate seedsand flavoured by the addition of choat massala. £3.90
Murgh Chaman Molai Seared chicken prepared with mild spices creating a delicate creamy texture with essence of vanilla and malibu. Mild £11.90
Keema Pulao Minced lamb cooked with bosmati saffron rice. £2.90

- CHICKEN TIKKA / LAMB TIKKA £5.20
mushroom bhaji freshly sliced mushrooms pan fried in onions and light spices £2.20
- VEGETABLE £4.40
chicken fried rice stir fried rice with bite size chicken pieces £2.55
- CHICKEN / PRAWN / MEAT £4.60
- KING PRAWN £6.45
mixed kebab chicken tikka, lamb tikka & seekh kebab £3.15
- KING PRAWN £6.95

Chicken Tarka (cooked with soya sauce, yoghurt, lemon juice, vinegar & fresh cream) £5.50
Polo Funghi, chicken & mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Fresh Naan £1.20
Peshwari Naan £2.20
Garlic/Mayo/Chilli Tub £0.70
Aloo & Chana £3.00
Chapatti £0.50
Chef's Special (cooked with chef's special ingredients) £6.00

Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Garlic ciabatta £2.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Seasonal vegetables, (see Blackboard) £2.25
Potato wedges, spiced tomato relish £3.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50

Takara Ikkomon Imo Shochu Sprits 720ml £39.00
- Shochu is a popular Japanese distilled beverage with an average 25% alcohol by volume. Served cold or hot.
Asparagus Butter (V) £5.80
- Stir fried asparagus with crispy onion and butter.
Chicken Yakitori Salad Noodles £8.95
- Chicken yakitori skewers with homemade sauce, on a plate of egg noodle salad.
Kirin Ichiban (ABV 5%) 330ml £3.50
Spicy Chicken Men £11.95
- Grilled chicken breast with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Chicken Teriyaki £9.50
- Chicken flambéed in teriyaki sauce.
Fried Tofu (V) £5.95
- Deep fried bean curd in a light spicy ginger sauce of miso.
Fuji-Udon £11.95
- Same as fuji beef men but using udon for the people that prefer thick white noodles.