Loch Fyne Restaurant in Nottingham Menu

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Loch Fyne Chowder - Smoked Haddock, Leeks & Potatoes £6.75
Duck Liver Parfait - Quince Jam & Warm Brioche £8.50
Fish & Shellfish Soup - Rouille, Gruyere, Croutons £7.50
Loch Fyne Oak Smoked Salmon - Horseradish cream, Shallots and capers £9.50
Bradan Rost Salad - Hot Smoked Salmon & Beetroot £8.50
Crispy Goats Cheese Salad - Asparagus, Garlic & Lemon Dressing £8.50
Cracked Tobermory Crab Claws - Lemon, Mayonnaise £9.50
Loch Fyne Kipper - Grilled, Parsley Butter & Lemon £7.50

Ailort - six £12.00
Loch Fyne - six £12.00
Ralph’s Langoustines - Cold/Hot with Garlic & Herb Butter £18.00
Hand Dived Islay Scallops - In the Half Shell, Herb Butter & Chorizo £17.50
Loch Fyne Mussels - White Wine, Parsley & Garlic Broth £9.50
Grilled ½ Native Lobster - With Garlic & Herb Butter - With Hand Cut Chips £18.00
West Coast Fruits of the Sea - Lobster,Scallops, Langoustines, Mussels, Cockles, Clams, Oyster & Crab Half: £28.00, Whole: £42.00

Deep Fried Haddock & Chips - Minted Pea Purée £13.50
Roast Loch Fyne Salmon - Asparagus, Broad Beans, Pea Salad £16.50
Grilled Halibut - Crushed Potatoes, Salsa Verde £19.50
Haddock Goujons - With Caper Mayonnaise, Chips £12.50
Grilled Whole Lemon Sole - Parsley Butter £21.00
Salmon Fishcake - Spinach, Hand Cut Chips £12.95

Mix Leaf Salad £3.50
Hand Cut Chips £3.50
Jersey Royals £3.50
Spring Greens £3.50

Glengoyne whisky Tart - Cornish Clotted Cream £6.00
Lemon Posset - Berry Coulis £5.50
Selection Ice Cream - Honeycomb £5.50
Cranachan - Shortbread £6.00
Chocolate Pot - Crème Fraîche £4.00
Selection of Cheese - Oatcakes & Quince £8.00

Nearby Sample Menus

Pasta £6.50
Karisik Meze (Mixed Meze Platter) £9.00
- Hummus, Tarama salad, cacik, patlican soslu, tabouleh, sigara boregi.
Imam Bayildi (Stuffed Aubergine) (v) £7.00
- Aubergine stuffed with onions, tomatoes, green peppers, parsley and a hint of garlic.
Mixed Kebab £17.00
- Marinated cubes of chicken & lamb, lamb kofte and lamb cutlet served with rice and salad.
Imam Bayildi (Stuffed Aubergine) (v) £14.00
- Sautéed with confit garlic and fresh tomato sauce.
Chicken Penne £12.50
- Penne with diced chicken, cream, peppers & spinach.
Hummus Kavurma (Hummus with Lamb) £8.00
- Hummus with diced lamb and pine kernel topping.
Tarama Salad £7.00
- Homemade fish roe pate, mixed with potatoes, olive oil and lemon juice.

Polpette Chef’s special Italian recipe, Traditional homemade meat balls in a red wine & tomato sauce, with a hint of fresh garlic (served with ciabatta bread) £5.50
Amore Polpette Speciale Our chef’s homemade Italian meatballs in tomato sauce, a hint of fresh garlic & parsley, a favourite Italian pasta dish! £11.90
Filetto Dolcelatte Marinated Fillet Steak in a Port & Chianti wine sauce glazed with dolcelatte cheese & cream £19.90
Amore Filetto Speciale Tender fillet steak cooked with marinated sun dried tomatoes, a hint of brandy, black pepper and cream topped with 2 succulent shell on king prawns £22.90
Bruschetta V Lightly toasted bread topped with ripe tomatoes, fresh garlic and basil. Drizzled with tuscan extra virgin olive oil £4.50
Pizza di Prosciutto V A sprinkling of mozzarella cheese topped with prosciutto, rocket leaves & wafer thin shavings of Reggianio Cheese. £7.90
Amore Vitello Speciale Rolled veal steak filled with asparagus, a hint of fresh garlic and mozarella cheese simmered in pomodoro sauce with red wine and black pepper. £19.90
Carpaccio Thin slices of raw beef fillet marinated in lemon & olive oil, sprinkled with parmesan shavings & rocket salad £8.90

Lassi £2.50
Aloo Paratha £3.50
Methi Paratha £3.50
Palak Paneer + 2 Roti £7.00
Bread Pakora £1.50
Lamb Samosa £1.00
Mixed Veg + 2 Roti £6.50
Tindora Aloo + 2 Roti £7.00

Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A

Burrito With Benefits £7.99
- Pibil jackfruit in a beetroot & chia seed tortilla, packed with grains, kale, beans, sour cream and pico de gallo salsa
Beef Barbacoa Burrito £7.49
- We take it slow to get it juicy and tender…slow cooked Beef in BBQ sauce
Chicken Tinga Bowl £7.99
- Tender chicken tinga bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
Salsa Pot £0.49
Fanta £1.99
- 330ml
Guacamole Pot £0.99
Deep fried Brownie & Cheesecake Burrito £4.99
- Deep fried brownie & cheesecake burrito
Chicken Tinga Burrito £6.49
- Shredded and slow cooked chicken tinga, what's not to like

Free Choice £8.50
- Any 3 toppings of your choice.
Chilli Pepper Special Kebab £10.00
- Sheesh, tikka, donner, seekh kebab & onion bhaji.
Ham & Cheese £4.00
Supreme Chicken Burger £4.50
6 Strips £4.00
Chicken Tikka £5.50
- Cheese, tomato, chicken tikka, mushroom & green peppers.
BBQ Bonanza £8.50
- BBQ sauce, BBQ chicken, onions & spicy beef.
Donner Kebab £6.00

Hot Chicken Wings £5.00
- Chicken wings tossed in Fiery hot sauce
Appletizer £2.90
- 275ml Bt
Chicken Katsu £7.50
- Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
Strawberry Drizzled Cheesecake £4.00
- A crumbly biscuit base topped with a smooth strawberry cheesecake filling
Mozzarella Dippers £5.00
- Breaded, gooey mozzarella cheese sticks (V)
Coke Zero £1.50
- 330ml Can
Mac 'n' Cheese £4.00
- Warm, cheesy goodness (V)
House Fries £3.00
- The perfect SideKick to any Stacks burger (V)

Salmon Tikka (Medium Spicy) £16.50
- Served with pulao rice, salad and makhani sauce.
Vegetable Thali (Medium Spicy) £11.95
- Paneer shashlik, vegetable samosa, aloo tikki, onion bhaji.
Chicken Cheese Chilli and Onion Naan (Very Spicy) £4.95
- Flour Bread with a filling of cheddar cheese, chicken, onion and green chillies.
Paneer Tikka Masala (N)(Mild) £9.50
- This is our vegetarian alternative to the very popular tikka masala sauce.
4550 Fried Chicken (Medium Spicy) £5.25
- Breast fillets of chicken cooked in gram flour batter and deep fried, creating an extraordinary play of tastes.
Vegetable Jalfrezi (Medium Spicy) £8.25
- Golden fresh assorted vegetables cooked with spicy masala sauce. Garnished with ginger juliennes and coriander.
Vegetable Biryani (Medium Spicy) £12.25
- Served with kachumber raita, salad and curry sauce.
King Prawns (Medium Spicy) £17.95
- Served with pulao rice, salad and makhani sauce.

Stavros - loaded pitta, falafel, hummus and mint yoghurt £4.95
Happy Hemp Burger - a crunchy hemp seed patty seared until crisp & served in a granary bap filled with salad, ketchup & mayo, potato wedges and burger relish. Add cheese, baconesque or onion at £0.90 £6.95
Organic Marinated Tofu Steak - seared organic tofu steak in a spicy marinade stacked atop root vegetable mash and surrounded by a rich red wine and tomato sauce, served with pan fried green beans £7.95
Winston - roasted vegetables and hummus £4.95
Halloumi Salad - seared strips of Cypriot cheese on a bed of leaves, tomato and cucumber drizzled with a sweet mango dressing £6.65
Garlic Bread - with melted cheese £2.75
Bert - brie, blueberry conserve and grapes £4.95
Side Salad - mixed leaves with tomato, cucumber, carrot twirls, toasted yummy seeds and alley house dressing £3.20

Miso Aubergine Fritters (VG) £5.95
- Served with a smoked chilli & soy dip & topped with mixed seeds
Peroni £4.50
- 330ml 5.1%
Brussels Sprouts and Baby Spinach (V) £4.50
- Sautéed with roasted garlic butter
Kingsdown Natural Still Water 500ml £2.95
Giant Green Gordal Olives (VG) £3.25
Pan Fried Chicken with Wild Mushrooms £13.95
- Chicken breast with herbed mashed potatoes, long stem broccoli and a creamy wild mushroom sauce.
£12.95
Sweet Potato and Ginger Soup (VG) £5.95
- with pink peppercorns & toasted focaccia

Fried Chicken £6.00
Ginger Beer 50p
Coconut Sponge £1.50
Extra, Drink & Dessert (All 3) £1.50
Curry Mutton £6.00
Chicken bites £2.99
Chicken Dumplings £2.50
Option - Sweet Chillie, BBQ, Salad Cream, Garlic Mayo, Mayo, Plain or Ketchup N/A

Little Cheeseburger £7.25
- Our single patty burger with a slice of melted American cheese added.
Dr Pepper £2.50
- Dr Pepper 500ml Bottle
Little - Cajun Style £3.45
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
Regular Five Guys Style £5.00
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
Bacon Cheese Dog £7.95
- Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
Coca-Cola Original Taste £2.60
- Coca-Cola Original Taste 500ml Bottle
Corona £4.00
- 330ml.
Grilled Cheese £3.75
- An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.