Killigarth Private Hire in Looe Menu

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Killigarth Private Hire in Looe has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero. Harbour Lights Restaurant offers many options including Sicilian Lemonade and Elderflower Presse. The Gem Fish Bar includes a wide range like Cornish Knocker or Betty Stoggs. Baileys Coffee and Irish Coffee from . Kings Head offers Flying Fish Restaurant and Laurent-Perrier.

Nearby Sample Menus

Chilli £0.35
Veggie Burger £3.60
Mixed Kebab £12.90
- Donner, lamb shish, chicken shish & kofte. One skewer each kebab.
Box of Chilli Peppers £1.50
Lamb Shish + Doner Mix £10.90
Chips £2.50
Ribena £1.40
Fish Fingers (5) With Chips and Drink £4.90

Chicken Wrap £5.00
Veggie Burger & Chips (Large) £6.50
Gravy £1.50
Saveloys (Each) £2.00
Battered Mars Bar £2.00
Onion Rings (6 Pieces) £2.50
Jumbo Sausage £3.00
Steak & Kidney Pie £4.00

4oz Kid's Burger, served in a flavored bap £5.50
Vegetarian Sausage & Egg £4.50
Grilled chicken £8.00
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Onion Rings £4.50
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Tuna mayo & mozzarella melt £8.00
Steak, mushroom & onion £9.50

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Vegetarian - Cheese, Onions, Mushrooms, Peppers & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Surprise - Cheese, Mushrooms, Pepperoni, Onions, Peppers & Spicy Beef Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Tuna Salad £2.20
Seafood - Tomato, Onion, Garlic & Seafood £5.00
Strawberry Cheese Cake £1.50
Bolognese - Cheese, Bolognese Sauce £5.00
Chicken Burger - Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
Pepperoni - Cheese, Pepperoni & Peppers Med: £5.20, Lrg: £7.40, X-Lrg: £9.00