Pepes in Looe Menu

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Pepes in Looe has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero. The Watering Hole offers many options including Onion Rings and Olives & Hummus with bread. Harbour Lights Restaurant includes a wide range like Sicilian Lemonade or Elderflower Presse. Prosecco and Rose Provence from . Pizza Express offers Pizza Time and 1.5 Ltr Bottle.

Nearby Sample Menus

Full Mixed Kebab £24.90
- Enough for 2 people. Donner, lamb shish, chicken shish & kofte. Contains mustard
Half Pounder Burger with Cheese £5.50
Lamb Shish with Rice £11.90
Cheese Burger £2.00
Strawberry Cheesecake £2.50
Mixed Kebab £12.90
- Donner, lamb shish, chicken shish & kofte. One skewer each kebab.
Cheeseburger With Chips and Drink £4.90
Hawaiian £7.99
- Ham and pineapple.

Chicken Burger £4.00
Breaded White Bait & Dip £5.00
Chips £3.00
Potato Fritters (5 Pieces) £2.50
Curry Sauce £1.50
10 Garlic Mushrooms & Dip £4.00
Cheesy Chips £4.00
Chicken Breast & Chips (Large) £8.00

Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Onion Rings £4.50
Sausage £4.00
Tuna mayo & mozzarella melt £8.00
Dips: Sweet Chilli, BBQ 50p
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
12oz gammon with chips, peas & fried egg £9.95
Steak, mushroom & onion £9.50

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Veg Special - 3 Blend Cheese, Onions, Mushrooms, Peppers, Sweetcorn & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Create Your Own Margherita Med: £4.70, Lrg: £5.80, X-Lrg: £7.50
Marinara - Cheese, Olives, Peppers & Seafood Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Bolognese - Cheese, bolognese & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
0.5 Ltr Bottle £1.00
Vienetta - Ask for flavours £2.00
Onion Rings £1.20
Strawberry Cheese Cake £1.50