Kez S Spicy House in Halifax Menu

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Kez S Spicy House in Halifax has no menu available, but can choose from many other options such as Wrap Platter or Doughnut Platter from Greggs Plc. Greggs Pantry offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Kings Balti Indian Takeaway includes a wide range like Sandford Orchards St Louis Dry Hopped Cider or Sandford Orchards Devon Red (GF). - KING PRAWN and - CHICKEN TIKKA / LAMB TIKKA from . The Raj offers Mans Market and 5 x Hooch (330ml).

Nearby Sample Menus

Chicken Salad £10.90
Lamb Chops £12.90
Add for Biryani £1.90
Mushroom Massala Mushrooms flavoured with light spices and herbs. -
Murgh Paneer Soft fillets of chicken marinated in cream then crowned with paneer and lightly char grilled in the tandoor. £4.50
Hash and Bash Grilled duck fillets glazed with honey combined with bamboo shoots and medium flavoured spices. Medium £11.90
King Prawn £10.90
Mushroom Jalfrezi £8.90

fish tikka balti £5.30
shami kebab minced lamb patties, spiced and flavoured with a mix of special herbs and spices and shallow fried on a skillet. £2.20
- CHICKEN TIKKA / LAMB TIKKA £5.60
adda lamb medium dry with ginger, onions, tomatoes herbs & spices £5.75
- KING PRAWN £3.15
achari cooked with homemade pickle CHICKEN / LAMB £5.30
green herb tender pieces of chicken or lamb in a spicy sauce of tomato, green peppers, fresh coriander leaves, garnished with spring onions CHICKEN / LAMB £5.30
fried pineapple £1.85

Chicken Tikka £2.50
Peshori, cooked with pineapple and mango chutney (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Chicken (9/12/12-deep pan) £3.50/£5.00/£6.00
Dansak, cooked with pineapple & lentils (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Tuluma, cooked with fruit & cream (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Potato Wedges £2.00
Garlic Bread £4.00
Fried Scampi £4.00

Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Buttered new potatoes £2.25
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Basket of bread £1.75
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95

Spicy Beef Gyoza (6 Pcs) £6.50
- Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.
Asahi Super Dry (ABV 5%) 500ml £4.95
- Number 1 Japanese beer.
Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.
Takara Ikkomon Imo Shochu Sprits 720ml £39.00
- Shochu is a popular Japanese distilled beverage with an average 25% alcohol by volume. Served cold or hot.
Fried Tofu (V) £5.95
- Deep fried bean curd in a light spicy ginger sauce of miso.
Spicy Tofu £8.50
- Fried tofu with ginger, garlic, chili, coriander and miso sauce.
Satsumaimo / Kabocha-Tempura (V) £5.20
- Sweet potato or pumpkin.
Yasai Cha Han (V) £8.50
- Fried rice with lettuce, mushroom, leeks, courgettes, mange tout, carrots and fried tofu, accompanied with a bowl of vegetable based miso soup and Japanese pickles.