Jay's Cafe and Sandwich Shop in Halifax Menu

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Jay's Cafe and Sandwich Shop in Halifax has no menu available, but can choose from many other options such as Painter Bridge Zinfandel USA or Colle Sori Montepulciano D’Abruzzo, Italy from MOD Pizza. The Alchemist offers many options including and Churros. Steaks and Shakes Takeaway includes a wide range like Mineral Water or Rubicon (330ml). Moretti Alla Toscana, Friuli and Moretti Alla Siciliana, Friuli from . Gino D'Acampo My Restaurant offers The Fisherman's Wife and Fruit Juice (Small).

Nearby Sample Menus

Tandoori Chicken Tender Chicken marinated with medium spices and yoghurt and cooked in the Tandoor. £3.90
Biryani / Korma / Danchak / Bhuna / Dopiaza / Rogan Josh / Pathia / Somber / Madras -
Chicken & Mushrooms £8.90
Vegetable Karahi £8.90
Nach Naga A Bengali hot pepper which produces on alluring aroma and tantalizing mouth watering flavour. A fairly hot chicken dish. £9.90
Aroma Mix Special £10.90
Shrimp Shana From Thailand. Peeled and tail rmoved medium shrimps infused with coconut milk, light Thai spices, baby corn, mushrooms, chopped scallions and mint leaves. Excellent combination, mild ye £10.90
Adrak Gosht (Lamb with ginger) £8.90

- VEGETABLE £4.40
- CHICKEN TIKKA / LAMB TIKKA. £5.45
- CHICKEN TIKKA / LAMB TIKKA £5.60
curry medium spiced with a nice blend of herbs and spices and plenty of sauce. -
- KING PRAWN £6.45
on puri cooked in a medium spiced sauce and served with fried indian bread: -
chicken tikka shashlik boneless spring chicken marinated in yoghurt with herbs & spices, cooked on skewers with onions, peppers & tomatoes £2.85
makhani chicken or lamb tossed in butter & cream CHICKEN / LAMB £5.95

Korma Sauce £3.00
Peshori, cooked with pineapple and mango chutney (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Curry, well spiced & mild (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £4.50/£4.50/£4.50/£4.50/£5.00/£6.00
Chilli (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Garlic Chilli Chicken, extensive use of garlic £5.50
Malain, cooked with pineapple & cream (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Daddy King Kong, king kong topped with chicken tikka (Naan) £9.50

Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Seasonal vegetables, (see Blackboard) £2.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Angel fish pie, buttered Savoy cabbage £12.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95

King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
Una-Tem £9.80
- Deep fried eel & Japanese omelette.
Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
7 Up 330ml £1.75
Takara Ikkomon Imo Shochu Sprits 720ml £39.00
- Shochu is a popular Japanese distilled beverage with an average 25% alcohol by volume. Served cold or hot.
Spicy Tofu and Vegetable Men (V) £9.95
- Fried tofu and vegetables with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.
Mixed Vegetable Fry £8.50
- Tofu and seasonal greens fried in a miso sauce.