Hampson Bakery in Hayle Menu

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Hampson Bakery in Hayle has no menu available, but can choose from many other options such as Homemade Soup of the Day~with warm crusty bread. (g) or Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) from The Kings Arms. Nemos offers many options including Battered Mars Bar and Roll & Butter. Best Kebab and Burger Takeaway includes a wide range like Water or Ribena. Lunch Special For Two Persons and Lunch Special For One Person from . Balti Curries Takeaway Restaurant offers Pizza Time and 1.5 Ltr Bottle.

Nearby Sample Menus

Chicken Shish + Doner Mix £10.90
Chips & Kebab Meat £5.90
Chicken Hot (Hot) £8.99
- Mushroom, tandoori chicken, jalapenos, fresh tomato.
Water £1.00
Chocolate Fudge Cake £2.50
Lamb Shish + Doner Mix £10.90
Garlic Bread with Cheese (4 Slices) £3.00
Chicken Shish Kebab £6.50
- Cooked on a charcoal grill. Contains mustard.

Battered Burger & Chips £5.00
Gravy £1.50
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
Chicken Nuggets (8 Pieces) £4.00
Cod & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Calamari (12) & Dip £6.00
Saveloy & Chips £5.00
Beans £1.50

Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
Nachos (ideal for a main or for 2 to share) £8.50
Ham Salad £8.00
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
Cheese Ham & Pickle £8.50
Wedges £5.00
Olives & Hummus with bread £4.50

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Chilli-con-carne - Cheese, Chilli-Con-Carne & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Greek (feta) Salad £2.20
Mayonnaise 50p
Cheese Burger 1/4lb: £3.00, 1/2lb: £3.50
Sweet Chilli, 1000 Island Sauce 50p
Surprise - Cheese, Mushrooms, Pepperoni, Onions, Peppers & Spicy Beef Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Meat Feast - 3 Blend Cheese, Ham, Pepperoni, Spicy Beef, Garlic Sausage & Salami Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Potato Wedges (+1 Dip) £2.00