Goose At The Arcade in Halifax Menu

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Goose At The Arcade in Halifax has no menu available, but can choose from many other options such as Gulab Jaman - Deep fried curd milk dumplings with pistachio in a sugar syrup topped with cocnut - served warm or Qulfah - Traditional Kulfi ice cream with rose syrup and vermicelli and basil seeds, available in the fllowing flavours: pistachio, mango and cardamom. from Mumtaz Jaldi Jaldi Take Away. Zephyr offers many options including Corona Lager 330ml and Nebula 330ml. Pizza Hut includes a wide range like Pepsi Max (500ml) or Pepsi (500ml). Side salad and Sweet potato fries from . Aire Bar offers Ecco Pizzeria and Virgin Mojito.

Nearby Sample Menus

A selection of imaginative chutneys and relishes £1.90
Mushroom Jalfrezi £8.90
Hash and Bash Grilled duck fillets glazed with honey combined with bamboo shoots and medium flavoured spices. Medium £11.90
Murgh Pakora Delicate mounds of c hicken lightly seasoned then bound in gram flour deep fried. £3.90
Garlic Chicken Charcoal grilled chicken served in a garlic and butter sauce. £4.50
Vegetable Samosas Flaky triangles of deep fried pastry filled with lightly seasoned vegetables. £2.90
Arkan Gosht A very hot Lomb dish of Bengal. cooked with sundried chillies and stone ground cumin and a hint of fenugreek. £9.90
Garlic Salmon Lightly seasoned salmon served on a bed of garlic and parsley £4.90

pathia sour & hot with garlic, onions, pepper & tomato puri -
bombay medium with potatoes -
special pilau rice stir fried rice with egg and peas £1.95
can 330ml COKE / DIET COKE / TANGO / SPRITE / FANTA / PEPSI / DIET PEPSI / TANGO / 7UP £0.70
- CHICKEN / PRAWN / MEAT £4.65
- VEGETABLE £4.40
mushroom bhaji freshly sliced mushrooms pan fried in onions and light spices £2.20
- CHICKEN TIKKA / LAMB TIKKA £5.60

Mushroom Pakora £2.50
Cheesy Chips (S/L) £1.70/£2.30
Meat £5.50
Chilli (9/12/12-deep pan) £3.50/£5.00/£6.00
Poppadom £0.30
Seasons, ham, mushroom, chicken & sweetcorn (9/12/12-deep pan) £4.00/£5.50/£6.50
Garlic Naan £2.00
Masala, well spiced onions, fresh herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50

Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Garlic ciabatta £2.95
Seasonal vegetables, (see Blackboard) £2.25
Mini chocolate oranges £2.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Flapjack £2.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Basket of bread £1.75

Tsubasaki-Karami-Yaki (5 Pcs) £6.80
- Grilled chicken wings with ginger & spicy garlic sauce.
Gyu-Don £9.95
- Thinly sliced beef and tender onion simmered in a sweet homemade sauce consistent of a bowl of rice.
Spicy Beef Gyoza (6 Pcs) £6.50
- Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.
Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.
Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.
Chicken Teriyaki £9.50
- Chicken flambéed in teriyaki sauce.
Cha Han £8.95
- Fried rice with chicken, prawns, lettuce, leeks, carrots, mushrooms and accompanied by a bowl of miso soup and Japanese pickles.
Tiger Prawns Fry £10.50
- Tiger prawns fried with ginger, garlic and chili.