Glue Pot Lounge Bar in Portstewart Menu

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Glue Pot Lounge Bar in Portstewart has no menu available, but can choose from many other options such as Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from Little India. Claudes Caterers offers many options including Bottled Water (500ml) and Fanta Lemon. Sandwich Co includes a wide range like Sandwich on Gluten Free Bread or Deluxe. Glute Free Cakes and Sandwich on Gluten Free Bread (1 Filling) from . The Sandwich Company offers KC’s Takeaway and Water.

Nearby Sample Menus

Tuna & Swiss Melt toasted with aran island sauce, red onion, tomato & mixed leaves N/A
Chicken and Egg Wrap with cucumber, red onion, mixed leaves and basil mayo N/A
All Day Eggworks egg, bacon, sausage, mushroom, tomato & melted cheese N/A
Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce N/A
O'Briens Big Club toasted with ham, cheddar, coleslaw, tomato, egg & mixed leaves N/A
Pastrami Melt pastrami & gherkins with melted swiss cheese & thousand island dressing N/A
Bacon & Brie Melt toasted shambo with cranberry relish, tomato & mixed leaves N/A
New York Deli Melt with pizza sauce. pepper salami, dubliner cheese, oregano, red onion and a dollop of cream cheese N/A

Café Latte £2.90
Cappuccino £2.90
Bacon, Egg & Onion £3.70
Double Espresso £2.30
Café Mocha £3.30
Chicken Tikka £3.50
Tuna Salad & Honey Mustard £3.50
Cappuccino De-Lux £3.10

Chicken Bacon & Coleslaw £4.20
Egg Salad with Tomato Chutney £3.70
Chicken Tikka £3.50
Cajun Chicken £3.50
Tuna Salad & Honey Mustard £3.50
Sweet Chilli Chicken £3.50
Coleslaw £0.50
Tuna Supreme £3.50

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Steak Box £4.40
Chargrilled Chicken Wrap £3.50
Classic Prime Burger £3.50
Steak Wrap £4.00
Garlic Sauce £1.00
Family Special 2 £10.50
- 2 burgers of your choice, 2 large bag of chips, 2 portion of sausage or chicken nuggets, and tray curry.
Chilli Dog £4.50
Bacon Bap £2.00
- 2 pieces.