Get Stuffed in Halifax Menu

Get Stuffed in Halifax has no menu available, but can choose from many other options such as Bottles: 1.5ltr. or Cans: 330ml from Star Pizza. Greggs Pantry offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Four Seasons Cafe includes a wide range like Available in a range of flavours, such as chocolate, vanilla or lemon or Duck parfait with caramelised orange. Murgh Mussalum (For 2) - Chicken covered in delicately spiced yoghurt sauce tenderly oven baked. Stuffed with a Kashmiri potatoes filling. Served with Balti Mushrooms, Plain Nan, Pilau Rice and Salad. and Raan Special (For 2) - Whole leg of lamb marinated in vinegar, yoghurt, garam masalas, bay leaves, fresh ginger & garlic and oven baked. Served with Vegetable Ginger, Plain Nan, Pilau Rice and Salad from . The Aagrah offers Mumtaz Leeds and Hot Chocolate.

Nearby Sample Menus

  • Tarka Daal Our version of the traditional lentil side dish simmered with light herbs and spices. -
  • Served with chips and salad. -
  • Garlic Chicken Charcoal grilled chicken served in a garlic and butter sauce. £4.50
  • Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90
  • Murgh Chaman Molai Seared chicken prepared with mild spices creating a delicate creamy texture with essence of vanilla and malibu. Mild £11.90
  • Chicken £7.90
  • Murgh Harabara Char grilled chicken infused with spinach. mint leaves. green chillies and yoghurt . A. dish with depth and flavour. Medium-hot £9.90
  • Bounjon Tandoori lomb chops cooked in mustard seeds poignantly spiced with onions and kalamansi. Medium £9.90
  • chicken tikka chasni popular dish from calcutta. garnished with almonds , yoghurt & mango chutney to give a very mild taste £5.75
  • chapati thin rolled bread made from wholemeal flour, baked on a dry skillet and then further cooked on a naked flame £0.85
  • - CHICKEN TIKKA / LAMB TIKKA £6.50
  • prawn cocktail boiled prawns served on a bed of fresh lettuce and smothered in cocktail sauce £2.25
  • madras a rich hot & sour dish -
  • bhuna medium with onions, garlic & tomatoes -
  • - CHICKEN TIKKA / LAMB TIKKA £5.60
  • samosa triangular shaped pastry filled with spicy minced meat or vegetables, then deep fried. VEGETABLE / MEAT £1.95
  • Chicken (9/12/12-deep pan) £3.50/£5.00/£6.00
  • Extra Piece Chicken £1.20
  • Egg & Mushroom Rice £2.50
  • Onion Pilau Rice £2.00
  • Chicken Tikka Pakora £3.00
  • Shami Kebab £2.00
  • Peshori, cooked with pineapple and mango chutney (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
  • Bhuna, cooked in a thick sauce with onions, tomatoes, herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
  • Potato wedges, spiced tomato relish £3.95
  • Angel fish pie, buttered Savoy cabbage £12.95
  • Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
  • Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
  • Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
  • Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
  • Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
  • Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
  • Spicy Chicken Men £11.95
    • Grilled chicken breast with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
  • Wakame-Su (V) £4.20
    • Seaweed & cucumber with Japanese sweet vinegar.
  • Chicken Teriyaki £9.50
    • Chicken flambéed in teriyaki sauce.
  • Fuji Beef Men £11.95
    • Fried ramen noodles with sliced lean beef, ginger, garlic, red chillies, pepper, onions and coriander.
  • Mixed Vegetable Fry £8.50
    • Tofu and seasonal greens fried in a miso sauce.
  • King Prawn Men £12.95
    • Fried king prawn with ginger, garlic, spring, onions and celery on.
  • Ebi-Katsu-Curry £13.95
    • Fried king prawn with curry & rice.
  • Japanese Chashu (5 Pcs) £7.80
    • Roast pork marinated with red miso and spicy garlic sauce.
Get Stuffed

Get Stuffed

location

Address

31 Crown Street, Halifax, West Yorkshire, HX11TT ,

phone

Phone

01422330442

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
31 Crown Street, Halifax, West Yorkshire, HX11TT ,
Similar Restaurants based on Cuisines