Garrack Hotel and Restaurant in St Ives (Cornwall) Menu -

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Garrack Hotel and Restaurant in St Ives (Cornwall) has no menu available, but can choose from many other options such as Baileys Coffee or Irish Coffee from Kings Head. The Thirsty Scholar offers many options including House Wines (750ml) and Apple Rattler (500ml) 6% abv. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Sicilian Lemonade and Elderflower Presse from . Harbour Lights Restaurant offers Saffron and Earl Gray Tea.

Nearby Sample Menus

Lamb Shish Wrap £7.00
Kofte Wrap £7.00
Chicken Shish + Doner Mix £10.90
Chicken Hot Wings Meal £4.90
- Comes with chips and a choice of drinks.
American Hot (Hot) £8.99
- Red onion, green pepper, pepperoni and jalapenos.
Pepperoni Feast £8.99
- Red onion, pepperoni and green pepper.
Dr Pepper £1.20
Chicken Strips (6) £4.00

Pea Fritters £2.00
Cod & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Jumbo Battered Sausage & Chips £5.50
Chicken Breast £5.00
Double Battered Sausage & Chips £5.00
Curry Sauce £1.50
Cheesy Chips £4.00
Bacon Bap (Large) £3.00

Steak, mushroom & onion £9.50
Nachos (ideal for a main or for 2 to share) £8.50
Cheesy Chips £4.50
Onion Rings £4.50
Ham Salad £8.00
Chips £3.50
Kid's battered cod (may contain bones) £5.50
Steak Burger £8.00

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

Hawaiian Burger - 1000 Island Sauce & pineapple 1/4lb: £3.00, 1/2lb: £3.50
Canneloni £4.50
Garlic Sausage - Cheese, Garlic Sausage & Onions Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Tuna Salad £2.20
Pollo - Cream, Chicken, Mushrooms, Garlic, Tomato Sauce £5.00
Seafood - Cheese, Tuna, Prawns & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Salami - Cheese & Salami Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Special Burger - Cheese, Fried Egg & 1000 Island Sauce 1/4lb: £3.60, 1/2lb: £4.00