Bamboo House in St Ives (Cornwall) Menu

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Bamboo House in St Ives (Cornwall) has no menu available, but can choose from many other options such as Pistachio Profiteroles or Milk Chocolate Profiteroles from Brothers Pizza. Kazbah offers many options including Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil and Ham & Free Range Egg~Served with hand cut chunky chips and peas. The Thirsty Scholar includes a wide range like House Wines (750ml) or Apple Rattler (500ml) 6% abv. Homemad Carrot Cake and Manhattan Stack from . Earth and Water offers The Kings Arms and Homemade Soup of the Day~with warm crusty bread. (g).

Nearby Sample Menus

Garlic Bread with Cheese £3.50
- Cheese.
Lamb Shish with Rice £11.90
Chicken Strip Wrap £6.00
Half Pounder Burger with Cheese £5.50
Burger Offer £17.50
- 2 x 1/4lb cheese burger, 1 x chicken fillet burger, 3 chips and 3 can of drink.
Chicken Fillet Burger £3.60
Half Pounder Burger with Cheese Meal £6.90
- With chips and drink.
Water £1.00

Cod & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Steak & Kidney Pie £4.00
Pie & Chips £6.50
Gravy £1.50
10 Garlic Mushrooms & Dip £4.00
Chicken Burger & Chips (Large) £5.00
Chicken Nuggets (8 Pieces) £4.00
Beans £1.50

Cheese Ham & Pickle £8.50
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Ham Salad £8.00
Bacon & Egg £4.50
Nachos (ideal for a main or for 2 to share) £8.50
Beans on Toast £4.00
Sliced Beef with Dijon Mayonnaise £8.50
Homemade Pork & Leek Pie £9.95

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Mayonnaise 50p
Arabiata - Tomato, Garlic, Chillies £5.00
0.5 Ltr Bottle £1.00
Chips £1.00
Sweet Chilli, 1000 Island Sauce 50p
Tuna Salad £2.20
Meat Feast - 3 Blend Cheese, Ham, Pepperoni, Spicy Beef, Garlic Sausage & Salami Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Potato Wedges (+1 Dip) £2.00