Fairleigh Sandwiches in Sheffield Menu

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Fairleigh Sandwiches in Sheffield has no menu available, but can choose from many other options such as Garlic Chapati or Chapati from Parkgate Indian Restaurant. Satay Yo Beer offers many options including Aloe Vera Juice 芦荟汁 and Sugar Cane Drink 250ml 甘蔗汁. Five Guys Burgers & Fries - Meadowhall includes a wide range like Corona or Brooklyn Lager. Mixed Cheese Board with Celery, Apple and Biscuits and Handicrafted Tiramisu served with Vanilla Ice Cream from . The Pheasant offers The Greyhound and Salsa.

Nearby Sample Menus

Beef Stomach in Curry Sauce -
Roasted Turkey with BBQ Sauce -
Fried Singapore Rice Noodles -
Bean Curd Rolls with Oyster Sauce -
Mixed Fresh Fruits Salad -
Beansprout -
Chicken Claw in Black Bean Sauce -
Crab Meat & Sweet Corn Soup -

Meat Lover Pizza £6.40
- Ham, salami, pepperoni, chicken & beef.
Marinara Pizza £7.60
- Tuna & prawns.
Pepsi £0.80
Salami Pizza £5.10
Pollo Funghi Pizza £5.50
- Chicken & mushrooms.
Americano Burger £4.40
- Choice of pepperoni or salami, sauce or grated cheese, topped with fried onions.
7 Up £0.80
Carrot Cake £2.50

Beef & Onion Pie £2.50
Special £4.00
- Sausage & Chips with either beans, peas, curry or gravy.
Chicken Nuggets £2.00
Fish Cakes £2.00
Cheese & Onion Rissole £1.50
Coke Zero £1.00
Small Sausage £1.00
Chips & Cheese (Grated) £3.00

Poutine (chips with rich gravy and cheese) £3.50
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
Crostini £3.50
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
Arancini £3.50
Coleslaw £1.50
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
Vegetable Pakoras £3.50

Rekorderlig Passion Fruit, Cider (V)(VG)(G) 500ml £5.95
Sollazzo, Bianca D’italia 2018 £19.00
- Easy drinking, fresh and zesty with a hint of green apple.
Greek Salad with Feta (V) £4.95
- Dressed with oregano olive oil & lemon.
Novita, Pinot Grigio, Veneto 2017 £23.00
- Fresh, crisp, clean pinot grigio with vibrant pear & citrus flavours.
King Prawn Linguine £14.95
- Pasta tossed in chilli, garlic, olive oil, lemon & parsley, topped with parmesan.
Tikves, Kratoshija, Macedonia (V) (VG) £23.00
- Bright aromas of redcurrants, cherry and red berries lead to a juicy palate with fruit forward flavours.
Coal Signature £10.95
- Our house special 6oz* beef patty with grilled bacon monterey jack, tomato, lettuce, onion rings and relish. No Fries.
Dona Paula, Estate Malbec, Argentina (V) £29.00
- Lovely aromas of vanilla and cooked black plumbs.

Mushroom and Minced Meat £6.50
- Pizza sauce, mushrooms and minced meat.
Garlic Bread and Cheese £4.50
- Garlic butter and cheese.
Cacik £2.00
- Minty turkish yogurt dip with cucumber and garlic.
Rubicon Mango (Can) £1.00
Donner Meat with Chips £4.50
- Donner meat on chips. Small or large.
Veggie Wrap £4.50
- With mushrooms, peppers, aubergines and tomato.
Cacik £1.00
Halloumi Plate (4pcs) £7.00
- Halloumi with salad.

Chicken on Flame £9.95
- Barbecued chicken, marinated in a special sauce, with garlic and coriander.
Tom Kha Ghai (Mild) £6.25
- Chicken and mushrooms in light coconut milk soup.
Sea Bass Pad Cha (Medium) £11.95
- Crispy fried sea bass fillet topped with aromatic spicy Thai herbs and sauce garnished with basil leaves, fresh green peppercorn, grachai, lime leaves. If you like the aroma of Thai herbs and spices you can't go wrong with this.
Pak Tord £5.50
- A selection of mixed vegetables, deep-fried in a light batter.
Goong Yang £9.00
- Grilled fresh water king prawn, served with a hot and sour chilli sauce.
Massaman £8.00
- A rich and creamy massaman curry paste, peanuts, potatoes and coconut milk.
Som Tum Goong Pao (Medium) £12.50
- Most famous salad. Green papaya salad with grilled king prawns crushed peanuts with garlic, peanuts tossed in spicy and sour dressing sauce.
Pla Yum Mamuang (Mild) £16.00
- Crispy deep-fried fish, topped with young mango, peanuts, chilli and lemon juice dressing.