Creations in Nottingham Menu

Are you the owner? Manage this listing for free.

Creations in Nottingham has no menu available, but can choose from many other options such as J20 or Pepsi Max 1.5L from Aziz Khan. Las Iguanas - Nottingham offers many options including Ting (330ml can) and Sprite (330ml can). Zizzi - Nottingham includes a wide range like Belu Water – Sparkling Big or Belu Water – Still Big. Heineken 0% and Wyldwood Cider from . Wildwood Restaurant offers Balti House Tandoori and Balti Style Set Menu (Regular).

Nearby Sample Menus

Seabass £19.00
- Pan fried seabass served with mixed vegetables.
Patlican Soslu (Fried Aubergine & Peppers) (v) £6.00
- Aubergine, mixed sweet peppers, tomatoes, onion with fresh tomato and garlic sauce with yoghurt.
Yaprak Sarma (Stuffed Vine Leaves) (n) (v) £6.00
- Vine leaves parcels filled with rice, onions, pine kernels, blackcurrant, dill with olive oil.
Filo Pastry Rolls with Feta (v) £6.00
- Freshly fried filo pastry rolls filled with feta cheese, parsley and herbs.
Cacik (Classic Tzatziki) (v) £6.00
- Yoghurt with finely chopped cucumber, mints and garlic.
Sprite £1.50
Mashed Potato (v) £2.95
New Potatoes (v) £2.95

Spinaci & Pancetta Spinach, avocado and crispy bacon – drizzled in a grain mustard dressing £5.50
Salmone Affumicato Thinly sliced smoked scottish salmon strips. Dolcelatte cheese in a cream sauce. £11.90
Spezzatino Strips of marinated fillet steak, pan fried with shallots, sweet roasted peppers, aubergines & olives, a hint of chilli to give this dish a spicy finish with home made pomodoro sauce. £13.50
Fileto Rossini Fillet steak char grilled then cooked with Marsala Liquer and cream topped with a thin slice of pate served on special spiced fried bread. £21.50
Pizza Rustico V A selection of grilled vegetables & a light drizzle of fresh garlic olive oil. £9.90
Filetto Alla Griglia Fillet steak, chargrilled to your liking served with shallow fried mushrooms & Onion rings. £18.50
Insalata Mista Mixed salad leaves with tomatoes & cucumber topped with roasted balsamic onions. £3.45
Rucola & Parmigiano Rocket leaves & wafer thin parmigiano shavings tossed in an aged balsamic vinegar dressing. £3.45

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Lamb Biryani £8.50
Motichoor Ladoo (350g) £3.99
Pav Vada £3.50
Bali Seed Drink £1.99
Chicken Biryani £8.00
Makki Di Roti £1.50
Pani Puri £5.00
Mooli Paratha £3.50

Winston - roasted vegetables and hummus £4.95
Alley Salad - sun dried tomatoes, roasted peppers and spinach amongst crunchy leaves and fresh tomatoes drizzled with the house dressing £6.25
Italian Style Antipasto - a selection of marinated olives, sun dried tomatoes, artichoke hearts and roast peppers with toasted crostini £4.25
Cheeky Greek Salad - with feta cheese, mixed olives, tomatoes, spinach and red onion topped with pesto dressing and toasted seeds £6.75
Today’s soup - served with artisan bread £3.75
Bert - brie, blueberry conserve and grapes £4.95
Ice Cream - please ask for today’s selection £2.75
Falafel - served with mint yoghurt, hummus, pitta and lots of shredded salad £6.95

Cheese Veggie Sandwich £4.50
- Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
Regular Five Guys Style £5.00
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
Grilled Cheese £3.75
- An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.
Five Guys Shake £5.25
- Customise your milkshake with as many of our 11 Mix-ins as you want. For the adventurous, add free bacon bits.
BLT £5.00
- A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
Little Hamburger £5.95
- One fresh high-quality patty hot off the grill, on a soft, toasted bun.
Large Five Guys Style £5.75
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
Fanta Orange £2.50
- Fanta Orange 500ml Bottle

Sada Chawal £3.50
- Fluffy steamed rice.
Lacheddar Paratha £3.95
- A multi-layer whole wheat bread cooked in a clay oven.
Yoghurt £2.25
Chicken Tikka (Medium Spicy) £14.25
- Served with pulao rice, salad and makhani sauce.
Onion Salad £2.25
Lamb Chettinand (Very Spicy) £11.25
- Tender lamb cubes, cooked in South Indian spices, a delicacy from the chettinad region of the Sivaganga district of Tamil Nadu.
Kaalimirch Methiwala Murg (Very Spicy) £11.95
- Tikka from chicken breast, grilled in the tandoori and then cooked in a fresh fenugreek masala.
Lamb Korma (N) (Mild) £10.95
- A classic introduction to Indian cuisine. Pieces of lamb chunks cooked in a cream and cashew nut based gravy..

Toblerone® Cheesecake £4.50
- A crumbly biscuit base topped with a smooth & crunchy cheesecake filling with chunks of Toblerone
Mississippi Fried Chicken £7.00
- Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
Buffalo Blue £7.00
- Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
Strathmore Still Water £2.60
- 330ml Bt
Onion Rings £3.00
- Beer battered crispy onion rings (V)
Vanilla £4.00
- Vanilla Shake made with real dairy ice-cream
Chocolate Fudge Cake £4.50
- Sticky chocolate fudge cake with a rich, dark chocolate sauce
San Pellegrino Orange £1.80
- 330ml Can

Garlic Pizza £5.50
- Cheese, tomato & garlic butter pizza base.
12 Wings £5.00
Tropical £6.50
- Cheese, tomato, pepperoni & pineapple.
6 Wings £3.00
Deal 2 £5.00
- 1 SFC, fries, donner & can.
Hawaiian £6.50
- Cheese, tomato, ham & pineapple.
Tuna Delight £5.50
- Cheese, tomato, tuna, sweetcorn & onions.
Cheese Naan £2.50

Arizona Peach Iced Tea £3.59
- 500ml
Corona £5.99
- 710ml ABV% 4.2
BBQ Jack Fruit Burrito (VG) £6.49
- Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
Strathmore (Sparkling) £1.49
- 330ml (Bottle)
Gusto Ginger Beer £2.99
- 275ml
Chicken Tinga Bowl £7.99
- Tender chicken tinga bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
Bundle for Two £15.99
- Two burritos with salsa nachos and two soft drinks
Churros (Large) with Chocolate Dip £3.69
- Churros (Large) with chocolate dip

Hard food (dumplings, potato, yam, plantain, carrots & green banana) £3.50
3 Cz Carrot Cake £1.00
Pineapple & Mango £1.50
Ka pineapple 50p
Pineapple Punch £1.50
Fried Chicken £3.75
Coleslaw, Cabbage, Callaloo, Sweet Chillie, Bbq Mayo or Garlic Mayo 25p
Jam Sponge £1.50

Chicken Green Curry £13.75
- with sugar snap peas, red peppers, mint, spring onions, chilli and coconut rice
Carrot, Cashew Nut and Mushroom Wellington (VG/N) £11.95
- with butterbean mash, long stem broccoli & rich vegetable gravy
Peroni £6.95
- 660ml 5.1%
Red Tempranillo Garnacha, Spain £16.95
Pan Fried Chicken with Wild Mushrooms £13.95
- Chicken breast with herbed mashed potatoes, long stem broccoli and a creamy wild mushroom sauce.
Spiced Cauliflower and Butternut Squash Falafel Bowl (VG) £11.50
- Ancient grains, cauliflower cous cous, kale, spring onion & pickled red onion served with a turmeric & mint soy yoghurt
Sweet Potato and Ginger Soup (VG) £5.95
- with pink peppercorns & toasted focaccia
Mushroom and Tarragon Suet Pudding (VG) £11.95
- With a roasted mushroom, parsley & white bean cassoulet