Complete Catering in Wantage Menu

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Complete Catering in Wantage has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Milano. Turtle Bay Oxford offers many options including Koko Kanu Coconut Rum and Appleton's Signature Rum 70cl. Organic Deli Cafe includes a wide range like Whole Earth Lemonade or Whole Earth Ginger. Lemonade (2L) and Diet Coke from . Jool offers Pie Minister and Sparkling Water.

Nearby Sample Menus

Chicken Nuggets served with Chips or Vegetables £4.50
Stilton & Mushroom Tartlet with Caramelised Red Onion Marmalade (Vegetarian) £4.95
Bowl of Cheesy Chips £2.70
Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50
Chilli Con Carne with Rice & Sour Cream £4.95
Locally Smoked Ham Ploughman’s with Pickles & Warm Bread * £6.50
Grilled Pork Sausage served with Chips or Vegetables £4.95
Roasted Tomatoes – Port & Stilton, Peppercorn, Mushroom, Diane & Red Wine Sauces made to order £1.95

Bells £2.25
Drambuie £2.25
Remy Martin Extra £13.95
PAPDI CHAT (V) A refreshing, crunchy combination of fried wheat, crisp potato cubes, chickpeas and low fat yoghurt in a fresh mint and tamarind chutney. £3.95
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Espresso £1.95
KHATTE BAINGAN Tangy and spicy preparation of aubergine with amchur powder £4.50 / £7.50
GOSHT ROGANJOSH A traditional lamb curry from north west frontier of India £8.95

Free Range Egg Mayonnaise and Cress (V) £4.95
Moules Marinière - mussels in white wine, cream, onion, garlic and parsley, served with garlic French baguette £6.95
Honey Roast Ham Salad £4.95
Eggs Benedict with Ham £5.95
Green Queen Olives £2.50
Triple Decker Club Sandwich - three slices of toasted white or brown bread, chargrilled chicken, bacon, lettuce,tomato and mayonnaise £5.95
English Tea £1.50
Homemade Fish Fingers and Tartare Sauce £4.95

Treacle Tart served with vanilla ice cream £5.25
Mussels cooked in white wine, cream and garlic sauce £6.95
Local cheese board served with chutney and fresh bread £6.50
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Home made sorbets £4.50
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50

Pork Stir-Fried with Chilli & Basil £9.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Beef Stir-Fried with Cashew Nuts £10.50
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Pork Panaeng Curry £10.50
- Strips of pork folded in a red curry paste, coconut milk and kaffir lime leaves.
Prawn with Noodles in Gravy £10.50
- Fried rice noodles with vegetables In light brown gravy.
Fish Fillet with Chilli Sauce £11.50
- Deep Fried Tilapia fillet top with chilli sauce.
Vegetable Tempura £5.95
- Assortment of vegetables dipped in batter, deep fried served with a sweet chilli sauce.
sauce. £12.50
Beef with Noodles in Gravy £9.50
- Fried rice noodles with vegetables In light brown gravy.