Collets in Halifax Menu

Are you the owner? Manage this listing for free.

Collets in Halifax has no menu available, but can choose from many other options such as Pepsi Max (500ml) or Pepsi (500ml) from Pizza Hut. Pieminister offers many options including Sparkling Water and Still Water. Casa Mia includes a wide range like Ca’ del Bosco Brut Millesimato Franciacorta DOCG 2012 12.5% Lombardy Region or Ca’ del Bosco Cuvee Prestige Rose Franciacorta DOCG 12.5% Lombary Region. San Pellegrino Sparkling Water - 750ml and Aqua Panna Still Water - 750ml from . Revolution Bar offers Nemo's Fish Bar and Water.

Nearby Sample Menus

Tarka Daal Our version of the traditional lentil side dish simmered with light herbs and spices. -
Goon Golda Baza King prawns marinated in various spiceswrapped in fresh spinach then deep fried in bread crumbs to create a superb crispy prawn. £4.90
Chilli Naan Naan topped with chillies. £2.50
Nach Naga A Bengali hot pepper which produces on alluring aroma and tantalizing mouth watering flavour. A fairly hot chicken dish. £9.90
Komla Puli A char grilled chicken cooked with medium herbs and spices with orange zest and cointreu. Medium £11.90
Garlic Salmon Lightly seasoned salmon served on a bed of garlic and parsley £4.90
Prawn Omelette £11.90
Garlic Naan Naan topped with garlic. £2.50

stuffed paratha stuffed with a spiced vegetable filling £1.40
bottle 1.5 litre - COKE / DIET COKE / TANGO £1.90
- CHICKEN / PRAWN / MEAT £4.60
vegetable bhaji mixed vegetables pan fried with onions and light spices £2.20
jaipuri marinated & grilled in the tandoori oven & cooked with fried mushrooms, onions, capsicums & punjabi masala CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.50
- CHICKEN / PRAWN / MEAT £4.60
tropical balti chicken, meat & prawn £5.95
madras a rich hot & sour dish -

Cheese Burger (Single/Double) £3.00/£3.50
Ham (9/12/12-deep pan) £3.50/£5.00/£6.00
Indiano, spicy mince & peppers (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken & Sweetcorn (9/12/12-deep pan) £3.50/£5.00/£6.00
Daddy King Kong, king kong topped with chicken tikka (Naan) £9.50
Chicken Special (cooked with tomato puree, fresh cream, capsicum, tomato, herbs & spices) £5.50
Donner (9/12-inch) £4.00/£5.50
Garlic/Mayo/Chilli Tub £0.70

Mixed leaf salad £3.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Mini chocolate oranges £2.95
Garlic ciabatta £2.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Rocket and parmesan salad £4.50
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95

Yasai Yaki-Soba (V) £7.95
- Soba noodles with onions, celery, sweet peppers, courgettes, fried tofu, mange tout and carrots, garnished with sesame seeds.
Tempura Mixed Vegetables (V) £5.50
- Crispy assorted vegetables with a traditional sauce.
Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.
Aigamo-Rost £8.20
- Grilled duck breast stewed in Japanese sweet sauce with apple puree top on (5 slices).
Chicken Teriyaki £9.50
- Chicken flambéed in teriyaki sauce.
Tamago-Don (V) £6.50
- Mixed vegetables simmered in egg sauce topped with spring onion consistent of a bowl of rice.
Tuna Salad £8.50
- Mixed salad with tuna and crisps as well as mixed japanese dressing and olive oil sauce.
Chilli-Nas / Vegetarian £6.95
- Still fry egg plant, sweet peppers and courgettes with sliced pork and homemade spicy miso sauce. Can also be served as vegetarian.