Coffee Revolution in Sheffield Menu

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Burger Combo for 1 £20.00
- Cheese & bacon burger, fries, revs fried chicken strips, soft drink and chocolate brownie bites.
Pizza Combo for 1 £20.00
- Double pepperoni pizza, fries, revs fried chicken strips, soft drink and chocolate brownie bites.

Plain £8.50
- In a brioche bun with lettuce, tomato and mayo.
Bacon & Cheese £10.50
- Streaky bacon and cheese in a brioche bun with lettuce, tomato and mayo.
Smashed Mexican £10.50
- Streaky bacon, smashed avocado and tomato salsa in a brioche bun with lettuce, tomato and mayo.
Some Like It Hot £10.50
- Carolina Reaper, red onion jam, crispy fried onions, togarashi shichimi pepper and cheese. In a brioche bun with lettuce, tomato and mayo.
The Smoke King £14.00
- Three beef patties with cheese, streaky bacon, caramel BBQ sauce, chorizo ketchup, Frenchie's Mustard and crispy fried onions, in a poppy seeded brioche bun. Served with skinny fries.
The Mother Clucker £12.00
- Two beef patties with cheese, stacked with corn battered chicken, streaky bacon, sweet potato fries, chorizo ketchup, sour cream and crispy fried onions in a seeded brioche bun. Served with skinny fries.

Plain £8.50
- Beetroot, coriander & mint burger, in a brioche bun with lettuce and tomato.
Vegan Bacon & Vegan Cheese £10.50
- Beetroot, coriander & mint burger with vegan Gouda cheese and seitan pepperoni. In a brioche bun with lettuce and tomato.
Smashed Mexican £10.50
- Beetroot, coriander & mint burger with seitan pepperoni, smashed avocado and tomato salsa. In a brioche bun with lettuce and tomato.
Some Like It Hot £10.50
- Carolina Reaper, red onion jam, crispy fried onions, togarashi shichimi pepper and vegan Gouda cheese. In a brioche bun with lettuce and tomato.

Pepperoni £8.50
- Double pepperoni on a mozzarella and tomato base.
Pepperfoni £8.50
- Vegan pepperoni on a vegan mozzarella and tomato base.
Meat Madness £10.50
- Pepperoni, meatballs, pulled chicken breast, bacon bits and red onion on a mozzarella and tomato base.
Margherita £6.50
- Mozzarella, basil and tomato base.
Marga-cheetah £6.50
- vegan mozzarella, basil and tomato base.
Rib Ticklin' BBQ Chicken £8.50
- Pulled chicken breast, rib tickler BBQ sauce, peppers and parsley on a mozzarella and tomato base.
Beet Feast £8.50
- Beetroot, coriander and mint falafel, fresh beetroot, red onion, pesto and parsley on a mozzarella and tomato base.
Spicy Vodka Chicken £10.00
- Pepperoni, pulled chicken breast, chilli vodka salsa, peppers, jalapenos, chilli flakes and parsley on a mozzarella and tomato base.
Sticky Asian Duck £9.50
- Shredded duck, cucumber, coriander, spring onions and mozzarella on a sticky asian glaze base.

Sri Lankan Chicken Curry £9.00
- Chicken in a creamy coconut and tomato sauce with chilli, lemongrass and coriander. Served with white rice.
Half Roast Chicken BBQ £9.50
- Spatchcock chicken glazed with Rib Tickler BBQ sauce. Served with skinny fries and house salad.
Half Roast Chicken Sriracha £9.50
- Spatchcock chicken glazed with Sriracha. Served with skinny fries and house salad.
Fish & Chips £10.50
- Beer-battered cod fillet and fat chips, served with mushy peas and tartare sauce.
Mac n Cheese £6.50
- Mac 'n' cheese loaded with melted cheddar, mozzarella and breadcrumbs.

Fried Chicken Wrap £7.00
- Fried chicken with rib tickler BBQ sauce, sour cream, lettuce and tomato, wrapped in a soft flour tortilla.
Asian Duck Wrap £7.00
- Shredded duck in a sticky Asian glaze with cucumber, red pepper, coriander and lime, wrapped in a soft flour tortilla.
Chicken Caesar Salad £9.00
- Cajun chicken breast, cos lettuce, croutons, crispy bacon bits and caesar dressing. Sprinkled with parmesan.
Asian Duck Salad £10.00
- Shredded duck in a sticky Asian glaze, with rocket, red chard, red pepper, spring onion, raspberries, toasted pine nuts and a drizzle of raspberry vinaigrette.
Fried Seitan wrap £7.00
- With BBQ sauce, lettuce and tomato in a soft tortilla

Chicken Wings BBQ £5.25
- Crispy chicken wings coated in BBQ sauce.
Chicken Wings Hot £5.25
- Crispy chicken wings coated in Carolina Buffalo sauce, served with sour cream.
Revs Fried Chicken strips £5.75
- Buttermilk fried chicken breast strips, served with chorizo ketchup.
Calamari £4.75
- Light and tender calamari, served with zesty lemon mayo.
Honey Mustard Sausages £4.75
- Pork sausages glazed with sticky honey and wholegrain mustard sauce.
Fire Balls £5.75
- Pork meatballs coated in sriracha, fresh red chillis and coriander with a sprinkle of tagarashi gun powder.
Fries £2.50
Sweet Potato Fries £3.00
Fat Chips £3.00
Onion Rings £3.00

Tomato Ketchup £1.00
Mayonnaise £1.00
BBQ Sauce £1.50
Sriracha Hot Sauce £1.50
Lemon Mayo £1.50
Chorizo Ketchup £1.50
Smashed Avocado £2.00

Chocolate Brownie Bites £4.00
- Goey chocolate brownie bites.
NY Cheesecake £4.00
- Baked NY vanilla cheesecake.

Coca Cola - 330ml Bottle £2.50
Diet Coke - 330ml Bottle £2.50
San Pellegrino Aranciata Sparkling Orange - 330ml Can £2.50
Peroni - 330ml Bottle, Italy, 5.1% £4.50
Peroni Gluten Free - 330ml Bottle, Italy, 5.1% £4.50
Corona - 330ml Bottle, Mexico, 4.5% £4.50
Aqua Panna Still Water - 750ml £3.00
San Pellegrino Sparkling Water - 750ml £3.00

Nearby Sample Menus

Mixed Fresh Fruits Salad -
Congee with Pork -
Lemon Chicken -
Stir Fried Beef Shin in Black Pepper Sauce -
Chicken Claw in Black Bean Sauce -
*Eton Mess -
Egg Fried Rice -
Pan-Fried Fish Fillet with Fresh Mango Sauce -

Paradise Special Pizza £8.70
- A bit of everything.
4 Pieces Southern Fried Chicken £4.70
Chilli Con Carne Pizza £7.10
- Pizza chilli con carne.
Classic Chicken Nuggets £3.40
- With fries & salad.
Wedges with Grated Cheese £2.90
Garlic Bread with Tomato £3.40
Chicken Wrap £4.30
7 Pieces Peri Strips £5.90

Chips & Cheese (Grated) £3.00
Chip Butty £2.80
Fish Cake Butty £2.80
Meat & Potato Pie £2.50
Cheese & Onion Rissole Butty £2.00
Mixed kebab (Donner & Chicken) £6.00
Small Sausage £1.00
Steak & Kidney Pie £2.50

Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
Crostini £3.50
Arancini £3.50
Triple Cooked Chips £3
Coleslaw £1.50
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Vegetable Pakoras £3.50
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50

Margherita £5.00
- Pizza sauce and mozzarella.
Lamb Chicken Wrap £7.00
- With salad.
Baklava (4pcs) £4.00
- 4pcs of baklava.
Chicken and Mushrooms £6.50
- Pizza sauce, chicken and mushrooms.
Hummus £3.00
- Pureed chickpeas mixed tahini, olive oil, garlic, lemon juice.
Halloumi Wrap £4.00
- Grilled halloumi cheese.
Chilli £1.00
Halloumi Plate (4pcs) £7.00
- Halloumi with salad.

House Slaw (V) £2.95
Calamari £6.95
- Lightly dusted, fried & served with chipotle mayo.
Ultimate Frenchie £10.95
- 6oz* beef patty brushed with garlic, topped with melted brie caramelised red onions, tomato, lettuce and relish. No fries.
Chicken Eldorado (G) £13.95
- Tender chicken marinated in lime spiced tequila, topped with tortilla chips, melted cheese and soured cream, served with new potatoes, spring onions and a red chilli tomato sauce.
Italian Style Rocket & Rump £13.95
- 8oz sliced prime rump served with rocket, parmesan, olive oil, lemon & balsamic dressing.
Barros, 10 Year Old Tawny Port N.V Bottle £40.00
Dona Paula, Estate Malbec, Argentina (V) £29.00
- Lovely aromas of vanilla and cooked black plumbs.
Red Pepper Humus (V) (VG) £4.95
- Served with vegetable sticks, toasted seeds and grilled flat bread.

Tofu Priew Waan £7.75
- Stir-fried tofu with crunchy vegetables served with a Thai sweet and sour sauce.
Lamb Shank Massaman Curry £14.95
- Hands up! You won't find this in a restaurant in Thailand... but it just works so well. The lamb shank is cooked to perfection. It almost melts in your mouth! This curry uses coconut milk, sweet spices, cinnamon, nutmeg and star anise.
Pa-Muk Pud Gra-tiem Prik Tai (Hot) £10.50
- Stir-fried squid with garlic, pepper, coriander and mushroom.
Pad Thai £7.00
- A traditional recipe of stir-fried noodle with bean sprouts and spring onion.
Koaw Neaw £3.25
- Sticky rice.
Gai Pud Khing £9.00
- Stir-fried chicken with ginger and mixed vegetable.
Fruit of Tha Sea £9.00
- A selection of mixed seafood, deep-fried in a light batter, served with sweet chilli sauce.
Kha Nom Pang Nha Goong £6.25
- Deep-fried minced prawn on toast.