Cocoa Confectioners in Sheffield Menu

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Cocoa Confectioners in Sheffield has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water 1L or San Pellegrino Sparkling Water 500ml from Ask Restaurants. Sushi Express offers many options including Chola Traditional Umeshu 15% (720ml) and Choya Extra Years Umeshu 15% (With Plum) 50ml. Bobo Express includes a wide range like J20 Orange and Passion Fruit or J20 Apple and Raspberry. Los Tortolitos Sauvignon Blanc 750ml and Los Tortilitos Merlot 750ml from . Le Bistrot Pierre offers Desi Roti and Desi Cha.

Nearby Sample Menus

Pan-Fried Fish Fillet with Fresh Mango Sauce -
*Crispy Aromatic Duck -
Chicken Wings With Salt & Garlic -
Pepper -
Water Chestnuts Curd -
Spring Rolls -
Crispy Wonton -
Egg Fried Rice -

Tuna Delight Pizza £6.10
- Tuna, sweetcorn, onions & peppers.
Garlic Bread French £4.20
- With mushrooms & cheese.
Triple Burger £5.20
Garlic Bread Plain £2.99
Garlic Burger £3.50
- With garlic mayo.
Paradise Special Pizza £7.10
- A bit of everything.
Chicken Nuggets £4.10
Classic Chicken Burger with Mayo £3.50

Vegetable Pakoras £3.50
Coleslaw £1.50
Jalapeno Poppers £3.50
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
Crostini £3.50
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1

Curry £1.00
Donner Kebab £4.50
Fish Meal Deal £5.00
- Mini fish + chips + any 330ml soft drink. with either beans, peas or curry gravy.
Donner Butty £3.50
Chips & Cheese (Grated) £3.00
Peas (Mushy) £1.00
Fish Rissole Butty £2.00
Chicken & Mushroom Pie £2.50

Halloumi Wrap £4.00
- Grilled halloumi cheese.
Veggie Burger £3.50
- With salad.
Fredo Parmiggiano £6.50
- Parmesan, mozzarella and tomatoes.
Margherita £5.00
- Pizza sauce and mozzarella.
Tea £1.50
- Breakfast tea.
Coca-Cola (Can) £1.00
Adana £6.70
- Minced lamb meat with chopped peppers, parsley and chilli flakes.
C. Nuggets and Chips (5pcs) £5.50
- Chicken nuggets on chips.

Coal Nachos (G) (V) £4.95
- With chipotle salsa, sweetcorn, red chillies, jalapeños melted cheese, soured cream and guacamole.
Peroni Libera (Low Alcohol)(V)(VG) 330ml £3.55
Classic Caesar £5.95
- Cos lettuce, egg, croutons & caesar dressing.
Coca Cola (V)(VG)(G) £3.15
Red Pepper Humus (V) (VG) £4.95
- Served with vegetable sticks, toasted seeds and grilled flat bread.
with a full bodied finish. £35.00
Muscadet Sevre Et Maine Sur Lie, France 2017 (V) (VG) £28.00
- Crisp and salty freshness enlivened by a slight spritz with good weight and a dry green melon.
Rack of Ribs (G) £15.95
- Baby back pork ribs slow cooked in our BBQ sauce.

Pla Yum Mamuang (Mild) £16.00
- Crispy deep-fried fish, topped with young mango, peanuts, chilli and lemon juice dressing.
Salt and Pepper Squid £10.50
- Massively popular. Tender squid lightly coated in flour then deep fried until it fluffs up. The moreish flavour comes from a scatter of salt, ground black pepper, spring onion and sliced chilli.
Goong Pud Gra-tiem Prik Tai £12.00
- Stir-fried king prawns with garlic, pepper, coriander and mushroom.
Set Menu B (Baan Chom Suan) £45.90
- Starter: So siam royal platter. Main Courses: Authentic green curry, stir-fried king prawns with Thai sweet basil leaves, stir-fried mixed vegetables. Choice of steamed rice or egg fried rice and tea or coffee. (Set meal for two.)
Hoy Ob Mor Din £9.00
- Steamed mussels with Thai herbs.
Hoy Yang Yum Mamuang (Medium) £10.00
- Grilled scallop with Thai spicy mango salad.
Panang (Medium) £8.00
- A rich and flavoursome red curry.
Mood Pud Preaw Waan £9.00
- Thai sweet and sour buttered pork with crunchy vegetables.