Club La Salsa in Halifax Menu

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Club La Salsa in Halifax has no menu available, but can choose from many other options such as Mint Tea, Lemon and Honey or Mint Tea and Lemon from L'oranaise Cafe. La Besi Restaurant offers many options including Affogato and Specialty Teas. Deli Chez includes a wide range like Old School Puddings or Classic Cakes. Villa Marcello and House Prosecco from . Buca Di Pizza offers Banyan Horsforth and Black Cherry Cheesecake.

Nearby Sample Menus

Biryani / Korma / Danchak / Bhuna / Dopiaza / Rogan Josh / Pathia / Somber / Madras -
Komla Mirch Pulao Basmati rice stir fried and lightly flavoured with fresh Orange and green chillies. £2.90
Lamb Chops Tender lamb chops steeped in a marinade of herbs and spices given it a distinctive colour and flavour by the addition of coyenne pepper and saffron. £5.90
Channa Massala Chick peas cooked with tomatoes. onions and other light herbs and spices. -
Sabzi Niramix Seasonal vegetables. cooked with cumin seeds. mustard seeds. onion seeds. fenugreek seeds and poppy seeds. -
Lemon Rice Bosmati rice stir fried and lightly flavoured with fresh lemon. £2.50
Shahi Pulao Basmati rice cooked with pure flavours of saffron and screwpine essence then”enhanced with fresh cream and dried fruit and nuts. £2.50
Mushroom Puri. A light crispy pancake style fried bread enhanced with seasoned mushrooms. £3.90

- KING PRAWN £6.45
bhuna medium with onions, garlic & tomatoes -
sheek kebab lean minced lamb pungently spiced with garlic, ginger, chillies, coriander and a host of other spices, skewered and grilled over flaming charcoal in the tandoori oven. £2.20
- VEGETABLE £4.40
- KING PRAWN £6.95
peas pilau rice basmati rice stir fried with light spices and garden peas £1.95
- CHICKEN / PRAWN / MEAT £4.80
passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80

Egg Pilau Rice £2.00
Aloo & Chana (Potato cooked with chick peas & spices) £3.00
Vegetable £5.00
Bombay Potato (Spiced potato cooked with tomato & onions) £3.00
Prawn Omlette £4.50
Chicken Nuggets £4.00
Kiev, chicken, pepperoni, mushroom & garlic butter (9/12-inch) £5.00/£6.50
Bhuna, cooked in a thick sauce with onions, tomatoes, herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50

•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Basket of bread £1.75
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Mixed leaf salad £3.95
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95

Spring Water 500ml £1.95
Spicy Beef Gyoza (6 Pcs) £6.50
- Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.
Katsu-Don £9.95
- Crispy fried chicken cutlet or pork cutlet in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Sapporo (ABV 5%) 650ml £5.95
Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.
W-Shioyaki £10.95
- Mackerel & salmon grilled with mixed salad, and rice.
Chicken Katsu £9.95
- Batter fried chicken with our unique curry.
Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.