Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Light bodied, mouth-watering wine redolent of grapefruit and passion fruit.
Nocellara Olives (V) (VG) £2.95
Coal Fajitas (G) £14.95
Served sizzling on a hot skillet with peppers, chillies, onions and garlic. Served with flour tortillas, spicy salsa, grated cheese, guacamole and chive soured cream.
Breaded Halloumi Sticks (V) £4.95
Served with a sweet chilli dip.
Wild Beer Bibble (V)(VG) 330ml £4.95
Haddock Fishcake £10.95
Hand finished dough topped with tomato & mozzarella.
Crispy fried bean cord, served with sweet & sour peanut sauce.
So Siam Special Fried Rice £8.00
Mixed vegetable in turmeric fried rice with pineapple and cashew nuts. Choose from chicken or vegetables.
Set Menu F (Baan Mung Sa Wirat) [Ve] £41.90
Starter: So siam vegetarian platter. Main Courses: Authentic green curry with vegetables (medium), stir-fried mixed vegetable, stir-fried tofu (mild). Choice of steamed rice or egg fried rice and tea or coffee. (Vegetarian set meal for two.)
Gai Satay £5.95
Strip of grilled marinated chicken, served with peanut sauce and cucumber relish.
Yummy Duck Spring Rolls £7.25
An alternative treat from the usual spring rolls. Shredded duck mixed with shredded carrot and leek wrapped in Thai pastry.
Sizzle on The Griddle £12.95
Chinese influenced mixed seafood served on a griddle hot plate - the delicious smell will make your neighbours jealous.
Red Squid Curry £12.95
Think Grandma cooking for her family. Squid hand filled with minced chicken cooked in a thick, velvety red curry.