Chilli Chicken in Sheffield Menu

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Chilli Chicken in Sheffield has no menu available, but can choose from many other options such as 7-up or Pepsi from Faisal Asian Takeaway. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. Kings Fried Chicken includes a wide range like Tango (0.33L) or Dr. Pepper (0.33L). Mineral Water (Natural) and Mineral Water (Sparkling) from . Italia Uno offers Pizza Range and Stella Beer (0.5L).

Nearby Sample Menus

*Chicken in Satay Sauce -
*Prawn & Squid in Chilli Sauce -
Fried Broccoli with Ginger Sauce -
Stir Fried Green Bean with Garlic Sauce -
Salmon -
Roasted Duck with Singapore Noodle Soup -
Chocolate Fudge -
Stir Fried Chicken with Garlic -

Peri Peri Burger £4.50
Special Chicken Donner Pizza £7.90
- Chicken doner, peppers & sweetcorn.
Empire Fillet £4.50
- Chicken breast burger with hash brown, cheese sauce or cheese slice.
Proscuitto (Ham) Pizza £7.20
Chips & Cheese Sauce £2.00
Diet Pepsi £0.80
Special Offer 6 £18.50
- Any 2 x 10" pizza from menu, half pounder cheeseburger, 1 x fries,1 x wedges, bottle of soft drink.
Donner Meat (Portion) £3.90

Coke Zero £1.00
Chicken Burger £3.00
Donner Kebab £4.50
Donner Butty £3.50
Spring Roll £2.00
Cheese Burger £3.00
Steak & Kidney Pie £2.50
Small Sausage £1.00

Vegetable Pakoras £3.50
Coleslaw £1.50
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
Poutine (chips with rich gravy and cheese) £3.50
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1

Chicken Shish Wrap £4.00
- Marinated pieces of tender chicken.
Fredo Parmiggiano £6.50
- Parmesan, mozzarella and tomatoes.
Ciro Special Burger £4.20
- Beef and halloumi, with salad.
Diet Coke (Can) £1.00
Coca-Cola (Can) £1.00
Halloumi Plate (4pcs) £7.00
- Halloumi with salad.
Chicken Shish £6.50
- Marinated pieces of tender chicken, cooked on a skewer.
Cheeseburger £3.20
- With salad.

Lemonade (V)(VG)(G) £2.85
Novita, Pinot Grigio, Veneto 2017 £23.00
- Fresh, crisp, clean pinot grigio with vibrant pear & citrus flavours.
Buttermilk Chicken £10.95
- Tender, succulent chicken in a crispy crumb served with dill pickles, tomato, lettuce and relish. No Fries.
Coca Cola Zero (V)(VG)(G) 330ml Bottle £3.15
Grilled Halloumi (G) (V) £6.95
- With flamed peppers, roasted beetroot and a balsamic glaze.
Mac 'N' 2 Cheese (V) £7.95
Mesta, Verdejo, Ucles, Spain 2017 £25.00
- Fresh notes of grass, fennel and white pepper, dry and refreshing on the apply finish.
Greek Salad with Feta (V) £4.95
- Dressed with oregano olive oil & lemon.

Makua Sam Rod (Mild) £7.75
- Deep-fried aubergines in a light batter with So Siam chef's special sauce.
Gaeng Phed Ped Yang (Medium) £9.50
- Roasted duck in red curry with tomato and pineapple.
Poh Tak (Hot) £7.00
- Spicy mixed seafood soup.
Lamb Shank Massaman Curry £14.95
- Hands up! You won't find this in a restaurant in Thailand... but it just works so well. The lamb shank is cooked to perfection. It almost melts in your mouth! This curry uses coconut milk, sweet spices, cinnamon, nutmeg and star anise.
Crying Beef at So Siam £15.00
- Grilled sirloin accompanied with a spicy dipping sauce. Originated in the North East of Thailand but has become a national favourite. Thai enjoy the meat slightly burned with juicy fat, but if you prefer it lean please let us know.
Sizzle on The Griddle £12.95
- Chinese influenced mixed seafood served on a griddle hot plate - the delicious smell will make your neighbours jealous.
Stand Up Sea Bass (Medium) £18.95
- A crispy golden fillet of sea bass standing on its tail. Just thinking about the dressing makes my mouth water. It has peanut, fresh chilli, shallots, limes, lemongrass and ginger. The flavour is balanced with a bit of nam pla, a bit of lime juice and a touch of roasted chilli.
Goong Pud Bai Horapa (Hot) £12.00
- Stir-fried king prawns with sweet basil leaves, chilli, onion and pepper.