Cheese Shop in Hatfield Menu

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Cheese Shop in Hatfield has no menu available, but can choose from many other options such as Becks or Holsten from Apsley Fish Bar. Al Fresco offers many options including Rocket and Spinach Salad with Parmesan and Zucchine Fritte (Courgette Fritters). The Meating Room includes a wide range like Oreo Milkshake or Biscoff Lotus Milkshake. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Pasta Cibo and Pecorino - Served with bread sticks.

Nearby Sample Menus

Funghi £11.50
- With mozzarella, tomato and mushrooms.
Mixed Salad £6.50
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Gavi di Gavi ‘La Piacentina’ £25.95
Dark Chocolate Mousse £5.00
Coca-Cola £1.90
Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.

Tango Orange £1.00
Mixed Meat in Blackbean Sauce £6.50
- Chicken, beef and roast pork. Spicy.
Lemon Duck £6.70
Chicken and Noodle Soup £2.80
Pork with Ginger and Spring Onion £5.20
Mixed Seafood with Green Pepper and Chilli in Black Bean Sauce £7.70
- Spicy.
Szechuan King Prawn £6.70
- Spicy.
Squid in Hot Sesame Sauce £6.70
- Spicy.

Meat £5.50
Chicken or Lamb Rezella Chicken or lamb highly spiced with chef's own spices, with green chilli, tamarind sauce, yogurt, sweet, hot and sour. £6.30
Keema Rice £3.15
Tandoori Chicken (Half) £4.30
Prawn £5.50
Prawn £5.50
Onion Bhajee Deep fried spicy onions balls £2.30
Chicken Tikka £5.55

Saag Ponir £4.50
- Spinach & cheese.
Sheek Kebab (Medium) £4.50
- Two pieces of spicy hot, made with minced lamb, coriander, ginger, garlic green chillies & spices, served with salad & mint sauce.
Salmon Tikka Fish £5.75
- Salon fish marinated in spiced yoghurt then grilled in clay oven.
Naan Bread £2.50
- Leavened bread.
Special Mixed Balti (Medium) £9.95
Duck Tikka Jalfrezi (Hot) £10.95
- Tender pieces of duck grilled then cooked in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
Tikka Masala (Mild) £9.50
- Tender pieces of chicken or lamb grilled over charcoal then gently cooked in a rich sauce with sultanas, nuts, coconut & fresh cream-scrummy!
Bengal Roast Chicken (Medium) £9.25
- Whole breast of chicken fried over slow fire then cooked with yoghurt, spice, lots of fried onions & fresh herbs of Dil’s restaurant.

Lounza £4.95
- Grilled smoked pork loin.
Rigatoni Gamberi £12.95
- Rigatone pasta and tiger prawns tossed with fresh cherry tomatoes, garlic and basil leaves.
Almond Croissant £2.95
Taramasalata £4.95
- VG, GF. Pink dip made from cod roe and garlic.
Coriander and Lime Humus £4.95
- VG, GF. House made humus with fragrant coriander and zesty lime.
Filo Prawns £6.95
- King prawns wrapped in crushed filo pastry.
Beetroot Humus £4.95
- VG, GF. House made humus with sweet beetroot.
Fruit N Nut Yoghurt Pot £6.95
- V. Creamy Greek yoghurt topped with blueberrys, banana, walnuts and honey.