Castle Inn in St Ives (Cornwall) Menu

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Castle Inn in St Ives (Cornwall) has no menu available, but can choose from many other options such as Sicilian Lemonade or Elderflower Presse from Harbour Lights Restaurant. Brothers Pizza offers many options including Pistachio Profiteroles and Milk Chocolate Profiteroles. The Kings Arms includes a wide range like Homemade Soup of the Day~with warm crusty bread. (g) or Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). Homemad Carrot Cake and Manhattan Stack from . Earth and Water offers Nepalese Gurkha Cuisine and Chips.

Nearby Sample Menus

Chocolate Fudge Cake £2.50
Mayonnaise £0.35
Classic Burger £1.70
Pepperoni Feast £8.99
- Red onion, pepperoni and green pepper.
BBQ £0.35
Cheesy Chips £3.70
- Contains milk. Size (large)
Lamb Shish + Doner Mix £10.90
Water £1.00

Hot Dog (Large) £3.00
Burger in Batter £3.00
Sausage £1.50
Chip Butty £3.00
Burger £3.90
- Served with salad & cheese.
Chicken Wrap £5.00
Double Battered Sausage & Chips £5.00
Spring Roll £2.50

Steak, mushroom & onion £9.50
12oz gammon with chips, peas & fried egg £9.95
Sausage £4.00
Lamb & mint £8.00
Vegetarian Sausage & Egg £4.50
Beans on Toast £4.00
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Bacon & Egg £4.50

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Chilli-con-carne - Cheese, Chilli-Con-Carne & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Chocolate Fudge Cake £1.50
Garlic Burger - Mushrooms & Garlic 1/4lb: £3.00, 1/2lb: £3.50
Garlic Sausage - Cheese, Garlic Sausage & Onions Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Spicy Beef - Cheese, Onions, Peppers, Spicy Beef & Pepperoni Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Margherita - Cheese Med: £4.00, Lrg: £5.80, X-Lrg: £7.50
Pollo Special - Cheese, Mushrooms, Chicken, Peppers, Tomato Chunks & a hint of chilli Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Spicy Pollo - Cheese, Chicken, Peppers, Chillies & Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50