Cafe Passion in Halifax Menu

Are you the owner? Manage this listing for free.

Cafe Passion in Halifax has no menu available, but can choose from many other options such as Vanilla Baked Cheesecake (V) or Chocolate Orange Cake (VE) from Stew & Oyster. Living Ventures Restaurants offers many options including Angioletti Secco Craft Cider and Old Mout Strawberry and Pomegranate. Sukhothai Headingley includes a wide range like Prosecco or Pink Pinot. Side Salad and Potato Wedges from . Mother India offers George's Great British Kitchen-Leeds and Dessert Sharer for 2.

Nearby Sample Menus

Prawn £8.90
Bounjon Tandoori lomb chops cooked in mustard seeds poignantly spiced with onions and kalamansi. Medium £9.90
Peshawari Chappal Kebab Forced meat of lamb infused with chillies, pomegranate seedsand flavoured by the addition of choat massala. £3.90
Lamb Chops Tender lamb chops steeped in a marinade of herbs and spices given it a distinctive colour and flavour by the addition of coyenne pepper and saffron. £5.90
- Side £3.90 / Main £7.90
Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90
Chicken Szechuan Chicken with corn starch and egg white cooked along with spring onions, garlic, ginger paste, soya sauce, peanuts, cabbage & green chillies. Medium-hot. £9.90
Soola Fish Kebab Marinated cubes of cod fish with olive oil, green pepper & pineapple served on a skewer £4.50

- KING PRAWN £6.45
set meal d - veg for 1 1 poppadom, 1 onion bhaji, 1 vegetable balti, 1 rice & 1 stuffed naan £6.95
- KING PRAWN £6.45
cheese naan stuffed with crumbled cheese £1.70
chana masala boiled chickpeas in a medium sauce with onions and herbs £2.20
tarka daal lentils tempered with onions, spices and fried garlic £2.20
- VEGETABLE £4.40
chicken tikka shashlik boneless spring chicken marinated in yoghurt with herbs & spices, cooked on skewers with onions, peppers & tomatoes £2.85

Chicken Tikka £2.50
Donner (9/12-inch) £4.00/£5.50
Hot Shot, pepperoni, onions, chilli's & green peppers (9/12/12-deep pan) £4.00/£5.50/£6.50
Salami (9/12/12-deep pan) £3.50/£5.00/£6.00
Pepperoni Zinger, with jalapenos and chilli (9/12/12-deep pan) £3.50/£5.00/£6.00
Peshwari Naan £2.20
Rambo, chicken tikka, donner & chilli sauce (9/12/12-deep pan) £4.00/£5.50/£6.50
Seasons, ham, mushroom, chicken & sweetcorn (9/12/12-deep pan) £4.00/£5.50/£6.50

Potato wedges, spiced tomato relish £3.95
- -
Mixed leaf salad £3.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Seasonal vegetables, (see Blackboard) £2.25
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95

Ramune 200ml £3.50
- A carbonated soft drink originally created and sold in Japan. Served cold.
Spicy Yaki-Udon £9.50
- Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.
Tuna Salad £8.50
- Mixed salad with tuna and crisps as well as mixed japanese dressing and olive oil sauce.
Japanese Yasai Curry £8.95
- Mixed vegetable with Japanese curry & rice.
7 Up 330ml £1.75
Wakame-Su (V) £4.20
- Seaweed & cucumber with Japanese sweet vinegar.
Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
Tiger Prawns Fry £10.50
- Tiger prawns fried with ginger, garlic and chili.