Britannia Fish Bar in Nottingham Menu

Britannia Fish Bar in Nottingham has no menu available, but can choose from many other options such as Philpotts Favourite Bakewell Tart or Lemon Loaf Cake from Philpotts. The Pudding Pantry offers many options including Coffee and Chocolate. Angel Inn includes a wide range like Mini Eccles cakes with Lancashire bomb cheese or Flapjack. Balti Style Set Menu (Regular) and Balti Style Set Menu (Meat) from . Balti House Tandoori offers Pizza Rozza and Lilt (0.33L).

Nearby Sample Menus

  • Iskender with Sliced Chicken (Tavuk) £18.00
    • Sliced chicken on a bed of crispy cubes of pita bread dressed with homemade fresh tomato sauce, garlic and served with yoghurt.
  • Pirzola (Lamb Cutlets) £20.00
    • Lamb cutlets served with rice and salad.
  • Hummus (v) £6.00
    • Purée of chickpeas, tahini, lemon, garlic with olive oil dressing.
  • Vegetable Pasta (v) £12.00
    • Penne with red and green peppers, broccoli, carrots, garlic and oregano.
  • Pasta £6.50
  • Salmon £18.00
    • Grilled fillet salmon with white sauce served with mixed vegetables.
  • Chicken Penne £12.50
    • Penne with diced chicken, cream, peppers & spinach.
  • Lamb Musakka £16.00
    • Layers of minced lamb, aubergine, potatoes and tomato served with cheese sauce.
  • Salmone Tarragon Char-grilled salmon fillet cooked with mussels, prawns, a hint of white wine & tarragon, finished in a creamy sauce. £18.50
  • Quattro Stagioni Four seasons in one, mushrooms, pepperoni, olives, anchovies & capers. £9.90
  • Insalata Mista Mixed salad leaves with tomatoes & cucumber topped with roasted balsamic onions. £3.45
  • Coppa di Gamberetti Succulent Norwegian prawns topped with rose marie sauce served on a bed of crispy iceberg lettuce with garnish and bread £4.90
  • Gamberoni Amore Peeled king prawns cooked in pomodora and white wine sauce with garlic and herbs £13.90
  • Filetto Diana Fillet steak chargrilled and served in a rich mushroom, brandy and cream sauce £19.90
  • Pizza Rustico V A selection of grilled vegetables & a light drizzle of fresh garlic olive oil. £9.90
  • Fettucine Alfredo Con Filetto di Manzo Fettucine with marinated pieces of fillet steak cooked with peppers, fresh spinach & onions, finished in a white wine and cream sauce. £13.50
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Lamb Bhuna £8.95
  • Aloo Mattar + 2 Roti £6.50
  • Vegetable Biryani £8.00
  • Rajma + 2 Roti £7.00
  • Palak Paneer + 2 Roti £7.00
  • Pav Vada £3.50
  • Aloo Gobi + 2 Roti £6.50
  • Pani Puri £5.00
  • Organic Marinated Tofu Steak - seared organic tofu steak in a spicy marinade stacked atop root vegetable mash and surrounded by a rich red wine and tomato sauce, served with pan fried green beans £7.95
  • Mildred - smoked tofu, pesto and artichoke hearts £4.95
  • Veggie Sausage Sandwich - served on granary bread with caramelised onions, ketchup and mayo £4.65
  • Fred - smoked tofu, peppers and coriander mayo £4.95
  • Baked Cheesecake - see board for today’s flavour £3.50
  • Alley Breakfast - the ultimate veggie breakfast with alley style baconesque, sausage, hash brown, grilled tomato, mushroom, organic beaked beans, scrambled eggs and toast. £5.95, add extra items: 90p
  • Decadent Chocolate Torte - you won‘t believe its vegan £3.75
  • Display Case - full of tasty goodies £2.95
  • Curry Mutton £6.00
  • Chicken Bites Boneless £3.75
  • 3cz homemade patties (chicken, veg or mutton) £1.50
  • Fried Dumpling 50p
  • 3C'z Calypso Callaloo (Vege) £6.00
  • Hard food (dumplings, potato, yam, plantain, carrots & green banana) £3.50
  • 3 Cz Coconut Sponge £1.00
  • Add Custard 69p
  • Churros (Large) with Chocolate Dip £3.69
    • Churros (Large) with chocolate dip
  • Gusto Ginger Beer £2.99
    • 275ml
  • Barbacoa Beef Bowl £7.99
    • Slow cooked barbacoa beef bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Appletizer £1.99
    • 330ml
  • Budweiser Prohibition £2.99
    • 330ml ABV% 0.05
  • Strathmore (Sparkling) £1.49
    • 330ml (Bottle)
  • Tortilla Chips & Dips £1.79
    • Crispy tortilla chips with sour cream and homemade salsa
  • Guacamole Pot £0.99
  • Pepperoni Plus £8.50
    • Cheese, tomato, pepperoni & green peppers.
  • Farmhouse £5.50
    • Cheese, tomato, onions, ham & mushroom.
  • Chicken £6.50
  • 7Up £1.50
  • Vegetarian £8.50
    • Cheese, tomato, mushroom & green peppers.
  • Chicken Tikka £8.50
    • Cheese, tomato, chicken tikka, mushroom & green peppers.
  • Vegetarian £6.50
    • Cheese, tomato, mushroom & green peppers.
  • Deal 5 £6.00
    • Supreme chicken burger, fries & can.
  • Roasted Half Chicken with Garlic and Chilli £13.95
    • Marinated in a fiery piri piri sauce, served with fries, pea shoots & spicy mayo, finished with an onion, parsley & lemon dressing
  • Mini Cumberland Sausages £5.25
    • with honey & grain mustard
  • Creamy Mushrooms on Garlic Focaccia (V) £6.75
    • Deep-fried mushrooms with a wild mushroom cream sauce
  • White Macabeo, Spain £16.95
  • Bill's Pink Lemonade £3.75
  • Crispy Calamari £6.95
    • with red chilli & lime aioli
  • Carrot, Cashew Nut and Mushroom Wellington (VG/N) £11.95
    • with butterbean mash, long stem broccoli & rich vegetable gravy
  • Bill's Spiced Tortillas (V) £4.25
    • with avocado, tzatziki and red pepper dip (V)
  • Sada Chawal £3.50
    • Fluffy steamed rice.
  • Salmon Tikka (Medium Spicy) £16.50
    • Served with pulao rice, salad and makhani sauce.
  • Garlic Chilli King Prawns (Hot) £15.95
    • This superb dish is from Cochin. Pieces of King Prawn cooked in a hot curry sauce flavoured with chunks of garlic and green chillies.
  • Lasooni Chicken (Very Spicy) £5.25
    • Marinated overnight in yoghurt flavoured with garlic, ginger and spices and cooked in clay oven.
  • Garlic Chilli Chicken (Hot) £10.95
    • Barbecued chicken pieces cooked in a fresh garlic and chilli sauce with caramelised onions.
  • Vegetable Jalfrezi (Medium Spicy) £8.25
    • Golden fresh assorted vegetables cooked with spicy masala sauce. Garnished with ginger juliennes and coriander.
  • Chicken Korma (N) (Mild) £9.95
    • A classic introduction to Indian cuisine. Pieces of chicken cooked in a cream and cashew nut based gravy.
  • Kulcha Naan (Medium Spicy) £4.25
    • Flour Bread stuffed with chopped onion and peppercorns.
  • Oreo £4.00
    • Oreo Cookie Shake made with real dairy ice-cream
  • House Fries £3.00
    • The perfect SideKick to any Stacks burger (V)
  • Banana £4.00
    • Banana Shake made with real dairy ice-cream
  • Mozzarella Dippers £5.00
    • Breaded, gooey mozzarella cheese sticks (V)
  • Mac 'n' Cheese £4.00
    • Warm, cheesy goodness (V)
  • Toblerone® Cheesecake £4.50
    • A crumbly biscuit base topped with a smooth & crunchy cheesecake filling with chunks of Toblerone
  • Strawberry £4.00
    • Strawberry Shake made with real dairy ice-cream
  • Chicken Katsu £7.50
    • Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
  • Bacon Dog £7.45
    • Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
  • Little Bacon Cheeseburger £7.95
    • Our single patty burger with crispy, sweet apple-wood smoked bacon and a slice of melted American cheese.
  • Little Five Guys Style £3.45
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Sprite £2.50
    • Sprite 500ml Bottle
  • Five Guys Shake £5.25
    • Customise your milkshake with as many of our 11 Mix-ins as you want. For the adventurous, add free bacon bits.
  • £6.95
  • Large Five Guys Style £5.75
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Large Cajun Style £5.75
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
Britannia Fish Bar

Britannia Fish Bar

location

Address

111 Derby Road, Long Eaton, Nottingham, Nottinghamshire, NG104LA ,

phone

Phone

01159468720

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash

Location
111 Derby Road, Long Eaton, Nottingham, Nottinghamshire, NG104LA ,