Bombay The Indian Brasserie in Nottingham Menu

Bombay The Indian Brasserie in Nottingham has no menu available, but can choose from many other options such as Belu Water – Sparkling Big or Belu Water – Still Big from Zizzi - Nottingham. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Bottle of Drink and Can of Drink from . Spicy Nights At Home offers Prima Pizza and Dr. Pepper 0.33L.

Nearby Sample Menus

  • Izgara Kofte £16.00
    • Lamb patties kneaded with herbs and grilled on skewer served with bulgar and salad.
  • Turkish Sweet Pastry £3.75
  • Garlic Mushrooms (v) £6.00
    • Mushroom sautéed with cherry tomatoes, spinach, cream and garlic.
  • Kuzu Shish (Lamb on Skewer) £17.00
    • Marinated fillets of chunky lamb cubes grilled on skewer served with bulgar and salad.
  • Kalamar £8.00
    • Deep fried kalamari served with tartare sauce.
  • Mixed Kebab £17.00
    • Marinated cubes of chicken & lamb, lamb kofte and lamb cutlet served with rice and salad.
  • Kuzu Guvec (Lamb Casserole) £17.00
    • Diced lamb cooked with tomatoes, mushrooms, peppers, aubergines, onion and garlic served with bulgar.
  • French Fries (v) £2.95
  • Tuna Steak £17.90
  • Pollo Alla Cacciatora Chicken breast coated with mushrooms and shallots, a hint of red wine and fresh garlic in a pomodoro sauce topped with fresh basil. £14.50
  • Pizza Rustico V A selection of grilled vegetables & a light drizzle of fresh garlic olive oil. £9.90
  • Pizza di Prosciutto V A sprinkling of mozzarella cheese topped with prosciutto, rocket leaves & wafer thin shavings of Reggianio Cheese. £7.90
  • Filetto Alla Griglia Fillet steak, chargrilled to your liking served with shallow fried mushrooms & Onion rings. £18.50
  • French Fries £3.45
  • Amore Vitello Speciale Rolled veal steak filled with asparagus, a hint of fresh garlic and mozarella cheese simmered in pomodoro sauce with red wine and black pepper. £19.90
  • Pane Al’ Aglio French bread drenched in garlic butter & parsley £3.90
  • Bhel £5.00
  • Ragda Pattice £6.00
  • Gobi Paratha £3.50
  • Chicken Samosa £1.00
  • Motichoor Ladoo (350g) £3.99
  • Coffee £1.50
  • Samosa Chaat £5.00
  • Curry Pakora + 2 Roti £6.50
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Cheese on Toast - the classic snack any time of the day £3.50
  • Organic Marinated Tofu Steak - seared organic tofu steak in a spicy marinade stacked atop root vegetable mash and surrounded by a rich red wine and tomato sauce, served with pan fried green beans £7.95
  • Happy Hemp Burger - a crunchy hemp seed patty seared until crisp & served in a granary bap filled with salad, ketchup & mayo, potato wedges and burger relish. Add cheese, baconesque or onion at £0.90 £6.95
  • Alley Style Burrito - topped with nuts, fresh chilli, cocoa and cheese to a traditional Mexican recipe, served with alley salsa, sour cream and salad £7.95
  • Bert - brie, blueberry conserve and grapes £4.95
  • Garlic Bread - with cheese and caramelised onions £2.95
  • Today’s soup - served with artisan bread £3.75
  • Alley Breakfast - the ultimate veggie breakfast with alley style baconesque, sausage, hash brown, grilled tomato, mushroom, organic beaked beans, scrambled eggs and toast. £5.95, add extra items: 90p
  • Wrap £1.75
  • Brown Stew Chicken (Boneless) £6.00
  • Chicken Bites Boneless £3.75
  • Chicken Bites £2.50
  • Ka black grape 50p
  • Jerk Chicken (Boneless) £3.75
  • Coke 1.5 ltr £2.20
  • Lemon Sponge £1.50
  • Garlic and Coriander Naan (Medium Spicy) £3.95
    • Flour bread flavoured with fresh garlic and coriander.
  • Fish Tawa (Medium Spicy) £14.95
    • Fried fillets of tilapia cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
  • Paneer Shashlik (Medium Spicy) £5.25
    • Chunks of cottage cheese on yogurt, shahi jeera and roasted turmeric based marinated barbecued with onion and peppers in tandoor.
  • Lacheddar Paratha £3.95
    • A multi-layer whole wheat bread cooked in a clay oven.
  • King Prawn Tawa (Medium Spicy) £15.95
    • King prawns cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
  • Bombay Aloo (Medium Spicy) £7.95
    • Potatoes tossed with ginger, garlic and cumin. Absolutely delicious, a must for all potato fans.
  • Salmon Tikka (Medium Spicy) £7.25
    • Chunks of pink Scottish salmon matured in a rich spicy marinated, fennel, ginger, race of mustard oil and roosted in the tandoor.
  • King Prawns (Medium Spicy) £17.95
    • Served with pulao rice, salad and makhani sauce.
  • Cheese Melt £6.50
    • Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
  • Chocolate £4.00
    • Chocolate Shake made with real dairy ice-cream
  • Strathmore Sparkling Water £2.60
    • 330ml Bt
  • Slaw £3.00
    • Creamy house slaw (V)
  • Coke £1.80
    • 330ml Can
  • Soda Folk Cream Soda £2.90
    • 330ml Can
  • Mac 'n' Cheese £4.00
    • Warm, cheesy goodness (V)
  • Hickory Smoke £7.50
    • Stacked with a juicy beef patty, double Monterey Jack cheese, bacon, grilled onions ,crispy onion rings, burger sauce and a dollop of smoky hickory BBQ sauce, all packed into a soft glazed bun.
  • Coca-Cola Original Taste £2.60
    • Coca-Cola Original Taste 500ml Bottle
  • Cheese Veggie Sandwich £4.50
    • Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
  • Large Five Guys Style £5.75
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Diet Coke £2.50
    • Diet Coke 500ml Bottle
  • Bacon Cheeseburger £9.95
    • Our regular two patty-burger with two strips of crispy apple-wood smoked bacon and two slices of melted American cheese.
  • Budweiser £4.00
    • 330ml.
  • Hamburger £7.95
    • Two fresh high-quality beef patties hot off the grill, on a soft, toasted bun.
  • Five Guys Shake £5.25
    • Customise your milkshake with as many of our 11 Mix-ins as you want. For the adventurous, add free bacon bits.
  • Carrot, Cashew Nut and Mushroom Wellington (VG/N) £11.95
    • with butterbean mash, long stem broccoli & rich vegetable gravy
  • Long Stem Broccoli (VG) £3.75
    • with sugar snap peas & mixed seeds
  • Chicken and Sesame Dumplings £6.25
    • with Bill's spicy chutney
  • Elderflower Pressé £3.75
  • Chicken and Mushroom Pie £12.95
    • Topped with rosemary mash & cheese
  • White Macabeo, Spain £16.95
  • Carrot Cake (V) £4.25
  • Coke Zero £2.85
  • Gusto Ginger Beer £2.99
    • 275ml
  • Budweiser Prohibition £2.99
    • 330ml ABV% 0.05
  • Skin-On Fries £2.49
  • Pibil Jackfruit Bowl £7.99
    • Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Beef Chilli Burrito £5.99
    • Got some beef - have some of this beef chilli classic
  • Guacamole Pot £0.99
  • Churros (Large) with Chocolate Dip £3.69
    • Churros (Large) with chocolate dip
  • Fanta £1.99
    • 330ml
  • Donner Pizza £6.50
    • Cheese, tomato, red onions & donner meat.
  • Any 2 Small Pizzas £9.50
  • Pepperoni Passion £5.50
    • Cheese, tomato & pepperoni.
  • Meat Feast £10.00
    • Cheese, tomato, spicy beef, pepperoni, ham & chicken tikka.
  • Spring Roll £1.50
  • Diet Coke £1.50
  • Deal 11 £5.00
    • 6pcs chicken strips, fries & can.
  • Sheesh Donner Mix £7.00
Bombay The Indian Brasserie

Bombay The Indian Brasserie

location

Address

39 Plains Road, Nottingham, Nottinghamshire, NG35JU ,

phone

Phone

01159693179

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
39 Plains Road, Nottingham, Nottinghamshire, NG35JU ,
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