Bombay Nights Brasserie in Nottingham Menu

Bombay Nights Brasserie in Nottingham has no menu available, but can choose from many other options such as The Walton Merlot or Pinot Grigio Rose from Walton's Restaurant. Noodle King Restaurant offers many options including Rose Wine - Blush Zinfandel (California) and Red Wine - Merlot – (Chile). Caffe Nero Group includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Chutney Tray and Raitha (cucumber or onion) from . All Spice offers Bunk and Rumstar Mocktail.

Nearby Sample Menus

  • Pasta £6.50
  • Garlic Mushrooms (v) £6.00
    • Mushroom sautéed with cherry tomatoes, spinach, cream and garlic.
  • Karisik Meze (Mixed Meze Platter) £9.00
    • Hummus, Tarama salad, cacik, patlican soslu, tabouleh, sigara boregi.
  • New Potatoes (v) £2.95
  • Falafel (v) £6.00
    • Broad beans, chickpeas and vegetable fitter topped with sesame seeds, served with tahini & fresh coriander sauce dip.
  • Imam Bayildi (Stuffed Aubergine) (v) £14.00
    • Sautéed with confit garlic and fresh tomato sauce.
  • Chicken Penne £12.50
    • Penne with diced chicken, cream, peppers & spinach.
  • Antalya Special Steak £21.00
    • Grilled sirloin steak served with specially prepared sauce with tomatoes, peppers, onions and served with French fries and vegetables.
  • Pane Al’ Aglio French bread drenched in garlic butter & parsley £3.90
  • Pollo Formaggio Tender Breast of chicken shallow fried with onions, bacon & white wine. Finished in a delecate dolcelatte cheese sauce served on a bed of spinach. £14.50
  • Ciabatta Bites V Bite sized golden baked garlic & herb dough balls, served with a dip on a bed of crispy mixed leaf lettuce £4.50
  • Filetto Alla Griglia Fillet steak, chargrilled to your liking served with shallow fried mushrooms & Onion rings. £18.50
  • Amore Polpette Speciale Our chef’s homemade Italian meatballs in tomato sauce, a hint of fresh garlic & parsley, a favourite Italian pasta dish! £11.90
  • Pescatore Marinated mixed seafood cooked in a pomadoro sauce, a hint of fresh garlic & a touch of red wine £10.90
  • Margherita Regina V Traditional cheese & tomato pizza with a light sprinkling of Italian herbs & fresh basil. £7.90
  • Spezzatino Strips of marinated fillet steak, pan fried with shallots, sweet roasted peppers, aubergines & olives, a hint of chilli to give this dish a spicy finish with home made pomodoro sauce. £13.50
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Paneer Paratha £3.50
  • Palak Paneer + 2 Roti £7.00
  • Makki Di Roti £1.50
  • Bhindi + 2 Roti £7.00
  • Canned Soft Drinks £1.00
  • Bundi Ladoo (350g) £3.99
  • Saag +2 Makki Roti £7.00
  • Tindora Aloo + 2 Roti £7.00
  • Coke £1.80
    • 330ml Can
  • Sprite £1.50
    • 330ml Can
  • Mississippi Fried Chicken £7.00
    • Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
  • Hickory Smoke £7.50
    • Stacked with a juicy beef patty, double Monterey Jack cheese, bacon, grilled onions ,crispy onion rings, burger sauce and a dollop of smoky hickory BBQ sauce, all packed into a soft glazed bun.
  • Mac 'n' Cheese £4.00
    • Warm, cheesy goodness (V)
  • Oreo £4.00
    • Oreo Cookie Shake made with real dairy ice-cream
  • Diet Coke £1.50
    • 330ml Can
  • Rekorderlig Strawberry and Lime £4.90
    • 500ml Bt 4.0%
  • Curry Chicken (Boneless) £6.00
  • Add Custard 60p
  • Chicken Bites £2.50
  • Chicken Bites £2.50
  • Fruit Punch 50p
  • Fried Chicken £3.75
  • 3C'z Calypso Callaloo (Vege) £3.75
  • 3C'z Calypso Callaloo (Vege) £6.00
  • Diet Coke £2.50
    • Diet Coke 500ml Bottle
  • Large Five Guys Style £5.75
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Coca-Cola Zero Sugar £2.50
    • Coca-Cola Zero Sugar 500ml Bottle
  • Corona £4.00
    • 330ml.
  • All Beef Hot Dog £5.95
    • Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
  • **NEW** Gingerbread Shake £5.25
    • Our new gingerbread flavoured milkshake
  • Bacon Dog £7.45
    • Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
  • Regular Five Guys Style £5.00
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Italian Style Antipasto - a selection of marinated olives, sun dried tomatoes, artichoke hearts and roast peppers with toasted crostini £4.25
  • Fred - smoked tofu, peppers and coriander mayo £4.95
  • Halloumi Salad - seared strips of Cypriot cheese on a bed of leaves, tomato and cucumber drizzled with a sweet mango dressing £6.65
  • Garlic Bread - with cheese and caramelised onions £2.95
  • Ice Cream - please ask for today’s selection £2.75
  • Today’s pate - served with granary toast £3.45
  • Baked Cheesecake - see board for today’s flavour £3.50
  • Free-Range Organic Eggs - any style served on toast £4.90
  • Belvoir Raspberry Lemonade £2.99
    • 250ml
  • Belvoir Elderflower Presse £2.99
    • 250ml
  • Pibil Jackfruit Bowl £7.99
    • Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Fanta £1.99
    • 330ml
  • Ancho Chicken Burrito £5.49
    • Succulent chicken breast pieces in ancho chilli sauce
  • Sprite £1.99
    • 330ml
  • Appletizer £1.99
    • 330ml
  • Sour Cream Pot £0.49
  • BBQ Bonanza £6.50
    • BBQ sauce, BBQ chicken, onions & spicy beef.
  • Any 2 Small Pizzas £9.50
  • Donner Pizza £6.50
    • Cheese, tomato, red onions & donner meat.
  • Mexican £8.50
    • Cheese, tomato, onions & jalapeño.
  • Pepperoni Plus £5.50
    • Cheese, tomato, pepperoni & green peppers.
  • Garlic Bread With Cheese £4.50
    • Pizza style with garlic, butter & cheese.
  • Chips and Cheese £3.50
  • Hot & Spicy £5.50
    • Cheese, tomato, spicy beef, pepperoni, onions & jalapeño.
  • White Macabeo, Spain £16.95
  • Bill's Beer £4.25
    • 275 ml 4.0%.
  • Wild Mushroom Soup £5.95
    • With garlic croutons & chives
  • Mojo Marinated Chicken Skewers £11.95
    • with grains, wild rice, cucumber & red onion salad, tzatziki and grilled flatbread
  • Carrot Cake (V) £4.25
  • Crispy Calamari £6.95
    • with red chilli & lime aioli
  • Halloumi and Hummus Plate (V) £9.95
    • with fried halloumi, smashed avocado, tzatziki & toasted focaccia (V)
  • Rosé Garnacha Rosado, Spain £16.95
  • Goan Fish Curry (Medium Spicy) £12.95
    • This dish is from the Western coast of India. A spicy delicacy of fish cooked in a coconut-based smooth gravy.
  • Chicken Malabar (Medium Spicy) £10.95
    • An aromatic keralean dish, flavoured with coconut, chillies, tamarind, curry leaf and mustard seeds.
  • Mushroom Rice £4.25
    • Basmati pulao rice cooked with mushroom.
  • Vegetable Jalfrezi (Medium Spicy) £8.25
    • Golden fresh assorted vegetables cooked with spicy masala sauce. Garnished with ginger juliennes and coriander.
  • Tarka Daal (V)(Medium Spicy) £7.95
    • A preparation of assorted pulses made into an exotic dish with the tempering of garlic and ginger.
  • Milagu Kozhi Chettinand (N) (Very Spicy) £12.25
    • The authentic recipe for a devilled chicken curry done to perfection in a black pepper sauce.
  • Dhaba Murgh (Medium Spicy) £10.95
    • A Punjab favourite of chicken cooked with ginger, onion, coriander, fresh herbs and native spices. Producing a well balanced dish, rich in taste, rich in tradition..
  • King Prawn Pathia (Medium Spicy) £15.95
    • The traditional Persian prawn curry with a sweet and sour texture where prawn are cooked with spices.
Bombay Nights Brasserie

Bombay Nights Brasserie

location

Address

352 Aspley Lane, Nottingham, Nottinghamshire, NG85GB ,

phone

Phone

01159162121

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash

Location
352 Aspley Lane, Nottingham, Nottinghamshire, NG85GB ,
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