Blue Marlin Fish Restaurant in Nottingham Menu

Blue Marlin Fish Restaurant in Nottingham has no menu available, but can choose from many other options such as Mini Eccles cakes with Lancashire bomb cheese or Flapjack from Angel Inn. Spice Hut offers many options including Water and Rubicon (330ml Can). Zizzi Restaurants includes a wide range like Gelati e Sorbetti - Choose three scoops of Kitty Travers organic milk gelato or dairy-free sorbetto. You can choose your scoops. Just ask for flavours on the day of your party. or Pannacotta - Creamy vanilla pannacotta with a red berry compote.. Pip Organic Rainbow Ice Lolly V, VG, GF and Pip Organic Fruity Ice Lolly V, VG, GF from . Pizzaexpress offers Reds True Barbecue - Nottingham and Vagabond Gluten Free Pale Ale 330ml Bottle (4.5%).

Nearby Sample Menus

  • Tavuk Prenses £16.00
    • Mini chicken fillets sautéed with mushroom, garlic, dull cream and parmesan cheese served with bulgar.
  • French Fries (v) £2.95
  • Hummus Kavurma (Hummus with Lamb) £8.00
    • Hummus with diced lamb and pine kernel topping.
  • Avocado Salad (v) £4.50
  • Izgara Kofte £16.00
    • Lamb patties kneaded with herbs and grilled on skewer served with bulgar and salad.
  • Fanta £1.50
  • Karides Sote (Sautéed Prawns) £19.00
    • Sautéed king prawns with confit garlic, onions, tomatoes mixed peppers served with bulgar.
  • Et Sote (Sautéed Lamb) £17.00
    • Diced lamb cooked with tomatoes, peppers, onions and garlic served with bulgar.
  • Gamberoni Amore Succulent king prawns in shells, pan fried with fresh garlic, butter, lemon juice & a touch of French brandy. £18.90
  • Pollo Avocado Succulent breast of chicken cooked with mushrooms, shallots & brandy topped with half a ripe avocado finished in a cream sauce. £13.90
  • Pizza Al’ Aglio V in house freshly baked tradional style pizza with italian plum tomatoes, fresh garlic, topped with a sprinkling of blended cheeses. £4.90
  • Spinach & Ricotta Cannelloni V Oven baked pasta tubes filled with baby spinach & Italian ricotta, a hint of pomodoro sauce & béchamel, finished with a light sprinkling of fresh parsley £9.90
  • Polpette Chef’s special Italian recipe, Traditional homemade meat balls in a red wine & tomato sauce, with a hint of fresh garlic (served with ciabatta bread) £5.50
  • Medaglione Slices of Fillet Steak panfried in truffle oil with mixed woodland mushrooms & shallots. Seasoned with sage in a vino bianco & cream sauce £20.90
  • Margherita Regina V Traditional cheese & tomato pizza with a light sprinkling of Italian herbs & fresh basil. £7.90
  • Zuppa Del Giorno Seasonal home made soup served with lightly toasted ciabatta bread £4.50
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Rajma + 2 Roti £7.00
  • Mixed Paratha £4.00
  • Chicken Biryani £8.00
  • Lamb Biryani £8.50
  • Bali Seed Drink £1.99
  • Curry Pakora + 2 Roti £6.50
  • Tea £1.50
  • Pav Bhaji £6.50
  • Palak Paneer (Medium Spicy) £9.50
    • Creamed spinach and indian cheese cooked with cumin seeds and garlic.
  • Tandoori Roti £2.75
    • Whole wheat bread cooked in tandoor.
  • Garlic and Coriander Naan (Medium Spicy) £3.95
    • Flour bread flavoured with fresh garlic and coriander.
  • Chicken Malabar (Medium Spicy) £10.95
    • An aromatic keralean dish, flavoured with coconut, chillies, tamarind, curry leaf and mustard seeds.
  • Fish Tawa (Medium Spicy) £14.95
    • Fried fillets of tilapia cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
  • Lemon Rice £4.25
    • Basmati pulao rice cooked with lemon juice.
  • Lamb Tawa (Medium Spicy) £13.95
    • Pieces of boneless lamb cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
  • Gilafi Seekh Kebab (Medium Spicy) £5.95
    • The traditional seekh of lamb mince with distinct flavour an extra ordinary play of tastes.
  • Coke Zero £1.99
    • 330ml
  • Belvoir Raspberry Lemonade £2.99
    • 250ml
  • Belvoir Elderflower Presse £2.99
    • 250ml
  • Veggie Chilli Burrito £5.49
    • Our classic vegetarian chilli recipe served at your pleasure
  • Sour Cream Pot £0.49
  • Budweiser Prohibition £2.99
    • 330ml ABV% 0.05
  • BBQ Jack Fruit Burrito (VG) £6.49
    • Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
  • Loaded Nachos with Salsa & Guacamole £3.99
    • Jalapeno cheese sauce, jalapeno peppers, melted mozzarella, with sour cream, salsa and guacamole on the side
  • Wrap £1.75
  • 3C'z Calypso Cabbage (Vege) £6.00
  • Fish Bites Boneless £6.00
  • Drinks - Tropical fruit, Ka pineapple, Ka black grape, Orange & mango, Coke, Water, Fruit punch, Ginger beer N/A
  • 3 Cz Jam Sponge £1.00
  • Chicken bites £2.99
  • Drinks From 50p
  • 3 Cz Coconut Sponge £1.00
  • Sprite £2.50
    • Sprite 500ml Bottle
  • **NEW** Gingerbread Shake £5.25
    • Our new gingerbread flavoured milkshake
  • Brooklyn Lager £4.50
    • 330ml.
  • Little - Cajun Style £3.45
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Large Cajun Style £5.75
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Dr Pepper £2.50
    • Dr Pepper 500ml Bottle
  • Bacon Dog £7.45
    • Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
  • Budweiser £4.00
    • 330ml.
  • Coca-Cola £1.50
  • Vegetarian £5.50
    • Cheese, tomato, mushroom & green peppers.
  • Donner Pizza £8.50
    • Cheese, tomato, red onions & donner meat.
  • Meat Feast £6.10
    • Cheese, tomato, spicy beef, pepperoni, ham & chicken tikka.
  • Chips and Donner £5.50
  • Vegetarian £6.50
    • Cheese, tomato, mushroom & green peppers.
  • Pepperoni Plus £8.50
    • Cheese, tomato, pepperoni & green peppers.
  • Veggie £9.00
    • Mushroom, red onion, sweetcorn, pepper & fresh tomato.
  • Winston - roasted vegetables and hummus £4.95
  • Cheeky Greek Salad - with feta cheese, mixed olives, tomatoes, spinach and red onion topped with pesto dressing and toasted seeds £6.75
  • Tempting Tempeh Burger - marinated spicy tomato tempeh in a granary bap filled with salad, ketchup and mayo with organic potato wedges and burger relish £6.95
  • Alley Breakfast - the ultimate veggie breakfast with alley style baconesque, sausage, hash brown, grilled tomato, mushroom, organic beaked beans, scrambled eggs and toast. £5.95, add extra items: 90p
  • Garlic Bread - garlic ciabatta £2.10
  • Hummus & Hot Pitta £3.30
  • Bert - brie, blueberry conserve and grapes £4.95
  • Tortilla Chips - real style or deep fried nachos with melted cheese & alley salsa £3.55
  • Fried Halloumi Sticks £6.50
    • with Bill's chutney.
  • Mulled Berry Eton Mess (V) £6.75
    • Meringue folded with whipped cream & mixed berries
  • Mini Cumberland Sausages £5.25
    • with honey & grain mustard
  • Bill's Classic Burger £11.95
    • A beef burger with lettuce, tomato, red onion & spiced mayo in a sesame seed bun with rosemary salted fries
  • Chicken Green Curry £13.75
    • with sugar snap peas, red peppers, mint, spring onions, chilli and coconut rice
  • Spiced Cauliflower and Butternut Squash Falafel Bowl (VG) £11.50
    • Ancient grains, cauliflower cous cous, kale, spring onion & pickled red onion served with a turmeric & mint soy yoghurt
  • Vaporetto Prosecco, Veneto, Italy £27.95
  • Coke Zero £2.85
  • Coke Zero £1.50
    • 330ml Can
  • Brooklyn Lager £4.80
    • 355ml Bt 5.2%
  • Chocolate Fudge Cake £4.50
    • Sticky chocolate fudge cake with a rich, dark chocolate sauce
  • Cajun Fries £3.00
    • House fries dusted in our Cajun seasoning (V)
  • Chocolate £4.00
    • Chocolate Shake made with real dairy ice-cream
  • The Big Cheese £8.00
    • Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
  • Diet Coke £1.50
    • 330ml Can
  • Fanta £1.50
    • 330ml Can
Blue Marlin Fish Restaurant

Blue Marlin Fish Restaurant

location

Address

54 Main Street, Bulwell, Nottingham, Nottinghamshire, NG68EW ,

phone

Phone

01159272516

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
54 Main Street, Bulwell, Nottingham, Nottinghamshire, NG68EW ,