Blas Burgerworks in St Ives (Cornwall) Menu

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Blas Burgerworks in St Ives (Cornwall) has no menu available, but can choose from many other options such as Homemad Carrot Cake or Manhattan Stack from Earth and Water. Flying Fish Restaurant offers many options including Laurent-Perrier and Prosecco. Nepalese Gurkha Cuisine includes a wide range like Chips or Seasonal Green Salad. Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil and Ham & Free Range Egg~Served with hand cut chunky chips and peas from . Kazbah offers Pizza Time and 1.5 Ltr Bottle.

Nearby Sample Menus

Classic Burger £1.70
Onion Rings £2.80
Ketchup £0.35
Burger £0.35
Beanie Kebab £4.00
- Spicy bean burger, served best kebab style, grilled with pitta bread with salad & kebab sauces. Contains wheat.
Chicken Shish with Rice £10.90
Vegetarian Hot (V) (Hot) £8.99
- Red onion, mushrooms, green peppers and jalapenos.
Pepperoni Feast £8.99
- Red onion, pepperoni and green pepper.

Roll & Butter £1.00
Crab Cakes £2.50
Chicken & Mushroom Pie £4.00
10 Garlic Mushrooms & Dip £4.00
Jumbo Battered Sausage & Chips £5.50
Cod Bites & Chips £8.00
Sausage £1.50
Cornish Crab Cakes £2.50

Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Steak, mushroom & onion £9.50
Gargonelli with pancetta £8.95
Grilled chicken £8.00
Toast with Jam & Marmalade £2.00
Lamb & mint £8.00
Cheesy Chips £4.50
Tuna mayo & mozzarella melt £8.00

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

Creamy Garlic Mushrooms £2.50
Tuna - Cheese, Tuna, Onions & Sweetcorn Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Chilli Burger 1/4lb: £3.00, 1/2lb: £3.50
Seafood - Cheese, Tuna, Prawns & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Lasagne £4.50
Relish Burger 1/4lb: £3.00, 1/2lb: £3.50
Pasta Salad £2.20
Seafood - Tomato, Onion, Garlic & Seafood £5.00