Ben's Pizza in Sheffield Menu

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Ben's Pizza in Sheffield has no menu available, but can choose from many other options such as Mountain Dew (1L) or Ballygowan Water (500ml) from Papa John's. Restaino Restaurants offers many options including Calzone and Capriccioso. Parkgate Indian Restaurant includes a wide range like Garlic Chapati or Chapati. Smoked Salmon & Free Range Egg Croissant (Selected Stores Only) and Raspberry Fondant Fancy (Selfridges Only) from . Eat offers Mozzarella's Doncaster and Roast Chicken.

Nearby Sample Menus

Congee with Mixed Vegetables -
Egg Fried Rice -
Crispy Chilli Beef -
*Stir Fried Mangetout with Garlic Sauce -
Banoffee Gateau -
Minced Beef Balls -
Beansprout -
Sirloin Beef -

Donner Meat £3.00
Fish Rissole Butty £2.00
Beef Burger £3.00
Small Sausage £1.00
Steak & Kidney Pie £2.50
Fish Rissole £1.50
Chicken Nuggets £2.00
Beef & Onion Pie £2.50

Poutine (chips with rich gravy and cheese) £3.50
Vegetable Pakoras £3.50
Triple Cooked Chips £3
Onion Rings £3
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50

Carrot Cake £2.50
Chicken Wrap £4.30
Fudge Cake & Custard £2.90
Tropicana Pizza £7.60
- Ham (turkey meat) & pineapple.
Chef Special Calzone £5.90
- Chicken, onions, mushrooms & garlic butter.
Traditional Burger £3.90
- With fried onions & cheese sauce, beef burger with cheese slices or cheese sauce.
Special Offer 3 £9.50
- Any 12" pizza from menu, 1 x medium fries or wedges, 2 cans of soft drink.
Asian Special Pizza £7.10
- Chicken tikka, mince meat, onions, peppers, chillies & sweetcorn.

BBQ Plate £15.95
- Your choice of two meats.
Coal Signature £10.95
- Our house special 6oz* beef patty with grilled bacon monterey jack, tomato, lettuce, onion rings and relish. No Fries.
Red Pepper Humus (V) (VG) £4.95
- Served with vegetable sticks, toasted seeds and grilled flat bread.
Half Rack BBQ Ribs (G) £7.95
- Basted in our coal BBQ sauce.
Philly Steak Sandwich £14.25
- Grilled sliced rump steak topped with melted cheese pan-fried onions, bbq sauce, sliced tomatoes and lettuce in toasted ciabatta.
Rack of Ribs (G) £15.95
- Baby back pork ribs slow cooked in our BBQ sauce.
Novita, Pinot Grigio, Veneto 2017 £23.00
- Fresh, crisp, clean pinot grigio with vibrant pear & citrus flavours.
Antina, Casa Delle Valle, Spain (V) (VG) £20.00
- Spice and ripe blackberry fruit with vanilla oak in the background.

Adana £6.70
- Minced lamb meat with chopped peppers, parsley and chilli flakes.
C. Nuggets and Chips (5pcs) £5.50
- Chicken nuggets on chips.
Veggie Burger £3.50
- With salad.
Baklava (4pcs) £4.00
- 4pcs of baklava.
Garlic Bread and Cheese £4.50
- Garlic butter and cheese.
Vegetarian £6.50
- Mushrooms, peppers, courgettes and fresh tomatoes.
Onion Rings (8pcs) £2.50
- Crispy onion rings.
BBQ £1.00

Set Menu E (Baan Alanglarn) £99.80
- Starter: So siam royal platter. Main Courses: Dried red curry sauce, deep fried king prawns, barbecued pork, stir-fried sliced roasted duck, three stir-fried delicious vegetables, a traditional recipe of stir-fried noodles. Choice of steamed rice or egg fried rice and tea or coffee. (Set meal for four.)
Massaman £8.00
- A rich and creamy massaman curry paste, peanuts, potatoes and coconut milk.
Gai Pud Khing £9.00
- Stir-fried chicken with ginger and mixed vegetable.
Goong Makham £11.95
- Deep-fried king prawns in light batter with So Siam Chef's special.
Pla Sam Rod (Hot) £10.50
- Crispy deep-fried fish topped with a succulent "three flavour" sweet, sour and salty sauce.
Stand Up Sea Bass (Medium) £18.95
- A crispy golden fillet of sea bass standing on its tail. Just thinking about the dressing makes my mouth water. It has peanut, fresh chilli, shallots, limes, lemongrass and ginger. The flavour is balanced with a bit of nam pla, a bit of lime juice and a touch of roasted chilli.
Sea Bass Pad Cha (Medium) £11.95
- Crispy fried sea bass fillet topped with aromatic spicy Thai herbs and sauce garnished with basil leaves, fresh green peppercorn, grachai, lime leaves. If you like the aroma of Thai herbs and spices you can't go wrong with this.
Pak Tord £5.50
- A selection of mixed vegetables, deep-fried in a light batter.