Insalata Di Mozzarella V Caprese Buffalo mozzarella with ripe plum tomatoes, extra virgin olive oil & fresh basil. £4.90
Salmone Affumicato Thinly sliced smoked scottish salmon strips. Dolcelatte cheese in a cream sauce. £11.90
Pescatore A selection of seafood with ground black pepper to bring out the full flavour £10.90
Pollo Parmigiano Char-grilled chicken & mushrooms with a sprinkling of parmesan & fresh basil. £10.90
Verdure V Selection of vegetables, garlic & a sprinkling of herbs - vegetarian favourite! £9.50
Pollo Formaggio Tender Breast of chicken shallow fried with onions, bacon & white wine. Finished in a delecate dolcelatte cheese sauce served on a bed of spinach. £14.50
Ciabatta Bites Bite sized golden baked garlic & herb dough balls, served with a dip on a bed of crispy mixed leaf lettuce £5.50
Filetto Pizziola Tender fillet steak cooked with onions, capers olives and a hint of fresh garlic and home made pesto in a rich pomodoro sauce. £19.90
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Nellie - cream cheese, spinach and sun dried tomato £4.95
Alfie - halloumi, hummus and mint yoghurt £4.95
Alley Style Burrito - topped with nuts, fresh chilli, cocoa and cheese to a traditional Mexican recipe, served with alley salsa, sour cream and salad £7.95
Marinated Olives - selection of juicy olives served with toasted crostini £3.55
Gertie - mature cheddar, not ham and alley chutney £4.95
Today’s soup - served with artisan bread £3.75
Tempting Tempeh Burger - marinated spicy tomato tempeh in a granary bap filled with salad, ketchup and mayo with organic potato wedges and burger relish £6.95
Alley Omelette - free-range organic eggs with cheese. Choose from any two fillings: mushroom, not-ham, sausage, onion, spinach and fresh tomato £5.50
Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
Soda Folk Cream Soda £2.90
330ml Can
Appletizer £2.90
275ml Bt
Vanilla £4.00
Vanilla Shake made with real dairy ice-cream
Hickory Smoke £7.50
Stacked with a juicy beef patty, double Monterey Jack cheese, bacon, grilled onions ,crispy onion rings, burger sauce and a dollop of smoky hickory BBQ sauce, all packed into a soft glazed bun.
The pakora served at 4550 Miles from Delhi are the real delicately cooked in a batter and deeo fried.?
Chicken Karahi (Very Spicy) £11.50
Tender pieces of chicken cooked in a thick onion and tomato gravy, garnished with coriander and ginger.
Dhaba Murgh (Medium Spicy) £10.95
A Punjab favourite of chicken cooked with ginger, onion, coriander, fresh herbs and native spices. Producing a well balanced dish, rich in taste, rich in tradition..
Chicken Cheese Chilli and Onion Naan (Very Spicy) £4.95
Flour Bread with a filling of cheddar cheese, chicken, onion and green chillies.
Chips £2.25
Salmon Tikka (Medium Spicy) £16.50
Served with pulao rice, salad and makhani sauce.
Peshwari Naan (Mild) £3.95
All time favourite flour bread stuffed with glaze cherries and coconut.
Prawn Mango Curry (Medium Spicy) £15.95
King prawn cooked with sweet mango sauce, cooked in a medium gravy, finished with fresh coconut milk.