Alison Nicholson Catering in Sheffield Menu

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Alison Nicholson Catering in Sheffield has no menu available, but can choose from many other options such as Calzone or Capriccioso from Restaino Restaurants. Epirus Mediterranean Cuisine offers many options including Orange Cake (VE) and Honey Cake (VE). Kings Fried Chicken includes a wide range like Tango (0.33L) or Dr. Pepper (0.33L). Tango (0.33L) and 7-UP from . Khans Balti House offers The Abbey and Crostini.

Nearby Sample Menus

Crispy Seaweed -
*Fruity Moss -
Fried Broccoli with Ginger Sauce -
King Prawn with Fresh Chilli Thai Style -
Stir Fried Beef Shin in Black Pepper Sauce -
Egg Fried Rice -
Congee with Pork -
Pork & Prawn Dumplings -

Chicken Burger £3.00
Peas (Mushy) £1.00
Spring Roll £2.00
Beef Burger £3.00
Diet Coke £1.00
Fish Meal Deal £5.00
- Mini fish + chips + any 330ml soft drink. with either beans, peas or curry gravy.
Large Sausage £2.00
Donner Butty £3.50

Traditional Burger £3.90
- With fried onions & cheese sauce, beef burger with cheese slices or cheese sauce.
Americano Burger £4.40
- Choice of pepperoni or salami, sauce or grated cheese, topped with fried onions.
5 Pieces Peri Strips £4.50
Chilli Con Carne Pizza £7.10
- Pizza chilli con carne.
Onion Rings £1.90
Donner Wrap £4.50
Chicken Donner Special Calzone £6.50
- Chicken, peppers, onions, sweetcorn & garlic butter.
Tub of Cheese £0.80

The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Vegetable Pakoras £3.50
Coleslaw £1.50
Arancini £3.50
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
Poutine (chips with rich gravy and cheese) £3.50
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8

Margherita £5.00
- Pizza sauce and mozzarella.
Halloumi Plate (4pcs) £7.00
- Halloumi with salad.
Pepperoni £6.00
- Pizza sauce, pepperoni and mozzarella.
Ciro Special Burger £4.20
- Beef and halloumi, with salad.
Fanta (Can) £1.00
C. Nuggets and Chips (5pcs) £5.50
- Chicken nuggets on chips.
Chicken Shish £6.50
- Marinated pieces of tender chicken, cooked on a skewer.
Adana £6.70
- Minced lamb meat with chopped peppers, parsley and chilli flakes.

BBQ Brisket Sliders £4.95
- Two served in brioche buns.
Chicken Eldorado (G) £13.95
- Tender chicken marinated in lime spiced tequila, topped with tortilla chips, melted cheese and soured cream, served with new potatoes, spring onions and a red chilli tomato sauce.
Grilled Halloumi (G) (V) £6.95
- With flamed peppers, roasted beetroot and a balsamic glaze.
Superfood Salad (V) (VG) £5.95
- Quinoa, seasonal greens, chickpea, cucumber, avocado, red pepper and garlic & lemon dressing.
Margherita Pizza (V) £7.95
- Hand finished dough topped with tomato & mozzarella.
Heraldique, Prestige Blanc, Pays D’oc 2017 (V) (VG) £20.00
- Aromas of tropical fruit and a creamy, spicy palate full of flavour.
Mac 'N' 2 Cheese (V) £7.95
Haddock Fishcake £10.95
- Hand finished dough topped with tomato & mozzarella.

Ped Num Tok (Medium) £9.00
- Sliced roast duck salad flavoured with mint and coriander tossed in a lime and chilli dressing.
Salt and Pepper Squid £10.50
- Massively popular. Tender squid lightly coated in flour then deep fried until it fluffs up. The moreish flavour comes from a scatter of salt, ground black pepper, spring onion and sliced chilli.
Pa-Muk Pud Bai Horapa (Hot) £10.50
- Stir-fried squid with sweet basil leaves.
Hoy Ob Mor Din £9.00
- Steamed mussels with Thai herbs.
Pla Yum Mamuang (Mild) £16.00
- Crispy deep-fried fish, topped with young mango, peanuts, chilli and lemon juice dressing.
Yum Nua Yang (Medium) £8.95
- Thin sliced of grilled beef seasoned with cucumber, onion, spring onion, tomato with spicy and sour dressing sauce.
Pad Thai £7.00
- A traditional recipe of stir-fried noodle with bean sprouts and spring onion.
Khao Pad Sab-pa-rod Goong £12.50
- King prawns in turmeric fried rice with pineapple, cashew nuts and served in a pineapple boat.