tandoori mixed shashlik balti chicken & lamb tikka, tandoori chicken, king prawn topped with delicious spicy sauce with tomato, green peppers & onion, medium hot £5.95
Chicken Makhani (cooked with makhan & fresh cream) £5.50
Chicken Tikka Korma (a mixture of chicken tikka pieces & korma sauce) £5.50
Curry, well spiced & mild (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £4.50/£4.50/£4.50/£4.50/£5.00/£6.00
Special, any 4 toppings (9/12-inch) £5.00/£6.50
Chef's Special (cooked with chef's special ingredients) £6.00
Ham & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Malain, cooked with pineapple & cream (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Chicken Tikka Main Course, fillet of spring chicken marinated in specially selected herbs & spices overnight. Served with green salad, basmati rice & curry sauce. £6.00