Winnicott in London Menu

Winnicott in London has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero Group. Nanban Brixton offers many options including Kameizumi Premium Sake and Shochikubai Cedar-aged Sake. Royal Ribs Take Away includes a wide range like Apple Pie or Haagen Dazs Vanilla. Prosecco 11% and Rosé 10.5% from . Lotus Leaf offers Locale - Fulham and Bottle of Pinot Grigio.

Nearby Sample Menus

  • Garlic Mushrooms - Fresh mushrooms cooked in garlic and cream £5.20
  • Polio Boscaiola - Breast of chicken cooked in tomato, garlic, mushrooms, onion and red wine sauce £12.50
  • Scampi A la Crema - Served with white wine, cream and mushroom sauce, served on a bed of rice £13.90
  • Lasagne - Layers of pasta baked to perfection in a delicious Bolognese, béchamel and tomato sauce, topped with mozzarella cheese £7.40
  • Pizza Quattro Staqioni - Tomato, mozzarella cheese, ham, mushrooms, olives and capers £7.60
  • Rigatoni alla Siciliana - Rigatoni cooked in a tomato, garlic, aubergine and basil sauce £7.60
  • Saltinbocca alla Romana - Rolled veal stuffed with parma ham and herbs £13.50
  • Onion Rings £2.40
  • Combination of Egg, Bacon & Sausage £5.00
  • Tuna Mayonnaise, Mozzarella, Spring Onions, Black Olives & Sun-dried Tomato £8.50
  • Soup of the Day £4.50
    • All our soups are homemade using a variety of fresh seasoned vegetables.
  • Sparkling Water £2.50
  • Superbock (Beer Bottle) £4.50
    • 5.1% Alcohol.
  • Cheesecake £5.50
  • Combination of Both £4.50
    • 2 choices out of egg, bacon or sausage.
  • Cheddar Cheese, Plain Chicken, Crispy Bacon, Tomato & Onion £8.50
  • Crispy Seaweed £4.99
  • Lamb in Satay Sauce £6.99
  • Chicken with Lemon Sauce £6.50
  • Meat Spring Rolls (4pcs) £3.99
  • Special Chow Mein £5.99
  • Family Meal £32.99
    • 3 Won Ton Soup, Fried Prawn Szechuan Style, Sweet & Sour Chicken Hong Kong Style, Beef with Ginger & Spring Onions, 3 Special Fried Rice, Prawn Crackers, 1 Bottle of Soft Drink.
  • Beef with Pineapple £6.99
  • Thai Green Beef Curry £6.99
  • Doluca Shiraz DLC >> Has powerful, well balanced and full-bodied characteristics.
  • Babaganoush £4.50
    • Roasted aubergine with tahini, garlic and lemon.
  • Antik Red Villa Doluca, Turkey >> A luscious blend of two different varietals, acquiring its long finish and tannic structure from Cabarnet Sauvignon and its powerful and rich aroma from Shiraz.
  • Ezme Salata £4.50
    • Finely chopped onions, peppers, tomato and parsley dressed with pomegranate dressing.
  • Yoghurt £3.95
    • Thick creamy Turkish yoghurt.
  • Dolma £4.95
    • Stuffed vine leaves with rice, onion, pepper, pine nuts, currants and herbs.
  • Sea Bass £14.95
  • Yogurtlu Mix Shish £13.50
    • Chicken and lamb shish.
  • Goong Pat Prik £9.90
    • Whole prawns stir-fried with chilli sauce and onions.
  • Murphy’s Chicken £10.50
    • Deep fried chicken in batter stir-fried with onion, dry chilli and cashew nuts.
  • Gai Pad Kraprow £7.50
    • Chicken stir-fried with fresh crushed chilli and fresh basil leaves.
  • Gai Pad Kau Pote Oan £7.50
    • Chicken stir-fried with baby sweet corn.
  • Roast Rib of Pork £5.50
    • Pork spare ribs marinated in honey, brandy, soya sauce and house special sauce, grilled over charcoal.
  • Yum Neau (Thai Beef Salad) £11.50
    • Grilled beef combined with onion, shallot, tomato, chilli, lime juice and lettuce.
  • Plain Noodles £6.90
    • Fried noodles with soya sauce, egg, spring onion and bean sprouts.
  • Kuay-Trew Lardnar £6.90
    • Wok-fried rice stick noodles with vegetables topped with gravy black bean sauce.
  • Working Lunch Menu 5 £17.75
  • - Mushroom pizettes (v) With spinach & cheddar -
  • Breakfast Menu 12 £8.35
  • Working Lunch Menu 4 £16.75
  • Working Lunch Menu 13 £20.95
  • - King prawn skewers (gf) Served with lemon aioli -
  • - Selection of mini Danish pastries (n) Including peach, blueberry, pear, plum & apricot -
  • - Fruit skewers Served with passion fruit crème fraîche (2 pp) -
  • 9" Free Choice Pizza £11.99
    • Cheese and tomato with a choice of any five toppings of your choice.
  • Bottle Drink £2.50
  • 15" Hot and Spicy Vegetarian Pizza (V, Spicy) £14.99
    • Mushroom, chilli, green pepper, onion, and fresh tomato.
  • 7" Pepperoni Plus Pizza £6.99
    • Double pepperoni, mushroom, onion, and jalapeno.
  • Chicken Burger (Halal) £4.50
    • Chips and drink.
  • 7" Chicken Supreme Pizza (Halal) £6.99
    • Mushroom, sweet corn, fresh tomato, and chicken.
  • One Piece Chicken (Halal) £1.50
  • Corn on the Cob £1.50
  • Sparkling Water 1.5LTR £1.90
  • Stir Fried Crunchy Savoy Cabbage & Peas Meal Served with Tarka Daal and Pilau Rice (Hot) £15.00
    • The perfect choice if you fancy a meatless meal. Suitable for vegetarians and vegans.
  • Chicken Vindaloo (Very Hot) £8.95
  • Tandoori Chicken on the Bone (Hot)(Full / Half) £8.45
    • Dry spiced chicken cooked in the tandoor.
  • Fresh Fish Kebab (Medium) £12.25
    • Salmon, cod and king prawns marinated in fresh lime, lemon, coriander and chilli to your taste. Lightly spiced and cooked in the tandoor for a complete Cardamom club experience.
  • Bombay Aloo £5.45
    • Diced potatoes fried with butter and chat masala.
  • Bhindi Bhaji £5.45
    • Fresh okra cooked with tomato, cumin, mustard seeds, sauteed with ginger and garlic.
  • Lamb Biryani £10.25
  • Steamed Whole Tilapia with Plantain £26.00
  • Stockfish Stew £12.00
  • Remy Martin (Whole Bottle) £110.00
  • Mateus Rose £21.00
  • Fish Stew £9.00
  • Red Wine £21.00
  • Garnished Beef £14.00
    • Beef Satay in onions and peppers.
  • Asun (Hot) £14.00
    • BBQ goat meat garnished in hot peppers.
  • Steamed Rice £2.50
  • Chicken Satay (N) £6.25
    • Char grilled marinated chicken on skewers, served with peanut sauce.
  • Pad Thai (G)(N)(V) £7.25
    • A popular Thai street noodle dish of chanburi rice noodles, stir fried with peanuts, bean curd, bean sprouts and egg.
  • Pineapple Fried Rice £10.25
    • Fried rice with seafood, pineapple, raisins and cashew nuts.
  • Spicy Seafood Hotplate (G)(Spicy) £12.00
    • Stir fried mixed seafood flavoured with young peppercorns, shredded krachai, chillies and basil leaves.
  • Coconut Rice £3.00
  • Fish Cake (Spicy) £6.75
    • Marinated fish meat and prawns with chilli paste and Thai herbs deep fried.
  • Hor Mok Talay (Spicy) £12.00
    • Western-style fish mousse flavoured and curry paste and thickened with coconut cream.
  • 10" Pepperoni Deluxe £8.99
    • Pepperoni, mushroom, green pepper, black olive and argano.
  • 18" Farm House £15.99
    • Ham & mushroom.
  • Strawberry Cheesecake £3.49
  • 15" Nice and Spicy £12.99
    • Red onion, green pepper, pepperoni, beef and jalapeno.
  • Garlic Bread with Cheese (4 Pieces) £3.50
  • 15" Chicken Rio £12.99
    • Tandoori chicken, cspicy chicken, bbq chicken and plain chicken.
  • 12" Meat Ball Special (BBQ Base) £10.99
    • Red onion, mix pepper & meatball.
  • Peri Peri Burger £3.49
  • Boneless grilled Quails, with mix summer beans £18.00
  • Tiramisu' £5.00
  • Toasted nuts with ginger and chilli £3.00
  • Glass of Prosecco - wines available from our wine list £6.00
  • Salad of the day £6.50 / £9.00
  • --- -
  • Pork belly, red cabbage, spiced Bramble apple puree, Mostarda di Cremona -
  • Prawn & baby octopus, black olive and charlotte potato salad -
  • Grilled Chicken Salad (mild/hot) with dressing N/A
  • Add Cheese N/A
  • Fish Burger N/A
  • Chicken Shawarma N/A
  • Hash brown N/A
  • Sizzler Wings meal N/A
  • Heinz dips - Tomato or BBQ N/A
  • Mega Mix Chicken Burger N/A
  • Lamb, Leek & Coriander £4.65
  • Mineral Water - Sparkling 500ml £2.75
  • Sichuan Beef Wonton £5.95
    • Chinese beef wonton dumplings from Sichuan Province in a Sichuan sauce.
  • Bang Bang Chicken Salad £10.25
    • Grilled chicken, salad leaves, peppers, cucumber, sesame seeds, soy and peanut dressing.
  • Spiced Broccoli Stir Fry (V) (VE) (VG) £4.65
  • Veuve Clicquot (V) (VE) £48.90
    • Champagne, France.
  • Pinot Grigio £20.50
    • Veneto, Italy.
  • Chardonnay (V) (VE) £20.90
    • Maule Valley, Chile.
  • Beef in Oyster Sauce £5.10
  • Chicken with Mushroom in Gravy £5.50
  • Chicken Chow Mein £4.30
  • Duck Cooked in Plum Sauce £5.50
  • Roast Pork in Chinese Style £5.10
  • Sweet and Sour Chicken Hong Kong Style £5.10
    • Regular or large portion available.
  • Spare Ribs in Barbecue Sauce £5.50
  • Roast Pork with Mixed Vegetables £5.10
Winnicott

Winnicott

location

Address

94 Bermondsey Wall East, London SE16 4TY, England

phone

Phone

02074505804

email

Email

None

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 12:00 AM – 12:00 PM, Sunday: 12:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

Location
94 Bermondsey Wall East, London SE16 4TY, England
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