Light sparkling drink, all natural, low in calories and no added sugar. Infused with hints of cayenne for a little boost.
Teriyaki Donburi (Beef Brisket) £11.75
Teriyaki sauce. Shredded carrots. Pea shoots. Spring onion. Sesame seeds. Side of kimchee.
Mini Grilled Noodles (Fish) £5.25
Thin noodles. Grilled white fish. Carrots. Sweetcorn. Cucumber. Amai sauce (may contain shell or small bones).
Amai Sauce £1.00
Blueberry Spice (Large) £4.95
Blueberry, apple and carrot with a touch of ginger.
Nikko Curry (Yasai) - Tofu VG (NEW) £10.95
A fragrant coconut, lemongrass + turmeric soup with roasted butternut squash, turmeric cauliflower, tenderstem broccoli, mangetout, bok choi and beansprouts. Garnished with chilli, coriander, fresh ginger, lime and chilli oil. Served with a side of white rice, brown rice or glass noodles with sesame seeds
Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
Chicken and Bacon Sandwich
Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
Bacon and Cheese Wrap
Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
Steak and Cheese Roll
A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
Tandoori Chicken Baguette
This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
Sugar Strand Doughnut
A ring doughnut, hand decorated with white fondant and coloured sugar strands.
Strawberry and Granola Yoghurt £2.15
Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
Roast Chicken and Bacon Club Baguette
Our take on the classic Chicken Club includes chunks of succulent roast chicken breast in mayonnaise, sweetcure bacon, juicy sliced tomato and fresh salad leaves.
Main course: tangy sea bass (medium spicy), massaman beef (medium spicy)(N)(LG), gai yang, sweet and sour king prawns, pad Thai noodles with pork (N)(LG), mixed vegetables with oyster sauce, jasmine fragrant rice (V)(LG). £118.00
Sizzling Seafood (Very Spicy) £14.25
King prawns, squid and mussels fried with lesser ginger, garlic, chillies and sweet basil.
Gai Yang £13.60
Grilled chicken marinated with lemon grass, garlic and coriander, served with a sweet chilli dip.
Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:30 PM, Saturday: 11:30 AM – 11:30 PM, Sunday: 11:30 AM – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
British
,
Gluten Free
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Italian
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Pizza
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Vegetarian
Features
Wheelchair accessible
,
Business meetings
,
Reservations
,
Bar Scene
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Kid Friendly
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Seating
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Highchairs Available
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Free Wifi
,
Special Occasion Dining
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Serves Alcohol
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Child-friendly
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Outdoor Seating
,
Full Bar
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Waitstaff
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Groups