West Winds Yorkshire Tearooms in North Yorkshire Menu

West Winds Yorkshire Tearooms in North Yorkshire has no menu available, but can choose from many other options such as Scoop of Vanilla Gelado or Bottomless Frozen Yogurt from Nandos Chickenland. Kafeneion offers many options including Homemade Beignets With Choc Sauce and Homemade Beignets With Raspberry Jam. The Fisherman's Wife includes a wide range like Fruit Juice (Small) or Water (500ml). Banana Fritter with x 1 Scoop of Ice Cream and Madagascan Vanilla Pod from . Bulgogi Grill offers Rios Pizza and Strawberry Milkshake.

Nearby Sample Menus

  • Ham £7.50
  • Garlic Mayo £1.00
  • Diet Coke £2.00
    • 330ml.
  • Della Casa £9.00
    • Ham, salami, pepperoni, mushroom, mixed peppers, olives.
  • Bacon Treat £8.50
    • Bacon, mushroom, chopped tomatoes.
  • Chicken Kiev £8.50
    • Garlic, chicken, mushroom.
  • Pepperoni Passion £8.50
    • Pepperoni, spicy, Italian Sausage.
  • Four Seasons £8.50
    • Onion, ham, mushroom, mixed peppers.
  • Biryani £8.95
    • These dishes are cooked with aromatic basmati rice and saffron, garnished with almonds and sultanas. Served with vegetables.
  • Shahi Khana £7.95
    • Almonds, coconut and fried onions in a creamy texture.
  • Garlic and Chilli Naan £3.25
  • Naga Tarkaari £8.95
    • A combination of marinated chicken or tender meat marinated in aphrodisiac spice with garlic, spring onions, methi, shallots, fresh green chillies and chilli paste. Very hot.
  • Tandoori Spicy Wings £4.95
    • Succulent chicken wings grilled in tandoori.
  • Tandoori Mix Grill £12.95
  • Special Biryani £10.95
    • Chicken, meat, prawn and mushrooms.
  • Malaika Paneer £4.50
    • Home-made cheese cubes marinated in a special tikka sauce and then gently cooked in tandoori (suitable for vegetarians).
  • Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
  • Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
  • - choice of salad £1.95
  • Rocket and parmesan salad £4.50
  • Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
  • - -
  • Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
  • Mini chocolate oranges £2.95
  • Chicken Nuggets £4.60
  • Small Sausage £4.60
  • Fanta Orange £1.10
    • Size options available.
  • Mushy Peas £1.20
  • Chicken Nuggets £3.25
    • Quantity options available.
  • Curry Sauce £1.20
  • Cream Soda 0.33L (Can) £1.10
  • Vimto 0.33L (Can) £1.10
  • Ice of the day, hazelnut biscotti, caramel sauce £4.95
  • Wild mushrooms, truffle cream & poached egg, spinach and toasted sourdough £5.95
  • Sirloin steak £18.50
  • Sticky toffee pudding, butterscotch sauce, vanilla ice cream £4.95
  • Garlic roast tiger prawns £2.50
  • Carrot and swede £2.50
  • Black pudding & poached egg, red wine pear & watercress salad, crispy bacon £5.95
  • Aldwark smoked salmon, soda bread, celeriac, shallots & capers, dill dressing £5.95
  • Garlic bread made with Altamura Italian bread and homemade garlic butter £3.50
  • Del Contadino Homemade tomato sauce, Parma ham, chargrilled courgettes, shaved parmesan and Cubanelle peppers topped with a poached egg (designed by our pizza competition winner, Amy Dunmall) £12.95
  • SALADS -
  • Sautéed veal kidney and wild mushrooms finished with Madeira wine and chargrilled Altamura Italian bread £8.50
  • Grilled fillet of sea bass served with a fennel and pine nuts boulangere potato, pea puree and finished with a fresh vanilla cream £18.95
  • Bruschetta made with Altamura Italian bread topped with cherry tomatoes, diced olives, garlic and shallots £4.25
  • - -
  • Capricciosa Homemade tomato sauce, shaved mozzarella, mushrooms, artichokes, cooked ham, and Kalamata olives £11.95
  • Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
  • Tuna & Mayo £4.75
  • Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
  • Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
  • Tuna & Mayo £5.95
  • Ham, egg & Chips - Local ham two fried eggs & chips £6.95
  • Ham & Cheese £4.95
  • Ham £4.75
  • Wakame Seaweed Salad (V) (SO) (G) (S) £6.20
    • Seaweed mixed with seasonal vegetable.
  • Beef Fried Noodles (SO)(G)(S) £10.80
  • Ebi Tempura (4pcs) (G) (E) (CR) £7.90
    • King prawn in crispy batter.
  • Miso Soup (V) (SO) (G) £1.50
    • Served with tofu, seaweed & spring onion.
  • Bento 2 (SO) (G) (S) (F) £20.80
    • Tuna & salmon sashimi (3pcs), salmon teriyaki, chicken teriyaki and cucumber hosomaki.
  • Chicken Teriyaki Roll (SO) (G) (S) £6.50
    • Chicken, avocado, cucumber, sesame seed, teriyaki sauce.
  • Gyu Don (SO) (G) (S) £12.80
    • Beef in teriyaki sauce with onions, red ginger on rice.
  • Spicy Mayonnaise (V) (SO) (G) (M) (E) £0.80
  • Savoy Cabbage, Shallots, Chestnuts (V) £3.95
  • Lagar De Indra Albariño [Rías Baixas, Spain] £27.50
    • Juicy & fresh, notes of white peaches & citrus, with great acidity, perfect with seafood.
  • Awatere Pass Sauvignon Blanc [Marlborough, New Zealand] £29.50
    • Layers of tropical & citrus fruits with a touch of grassy complexity.
  • Halloumi Fries with Chimichurri (V) £4.25
  • Loch Fyne Frappato [Sicily] £23.50
    • With delicate flavours of wild strawberry and spices, this organic Frappato is fresh with lively acidity. Delicious chilled.
  • Roasted Rainbow Carrots (V) £3.95
  • Follador Prosecco Extra Dry [Veneto, Italy] £28.00
    • Subtle, velvety & rich, with flowery nuances and ripe fruits.
  • Charles Smith Vino Rosé [Washington State, USA] £26.50
    • Fresh and light with strawberry and cherry notes.
  • French Fries £3.25
  • Not Chilli Nachos (VG) £7.95
    • Topped with homemade vegan chilli , violliffe cheese , jalapenos and sour topping.
  • B4 Meat & Violife Cheese (VG) £7.75
  • Margherita Topped with Violife (VG) £7.00
  • Wyld Wood (500ml) 6% £5.00
    • Medium dry sparkling cider.
  • Cheeze Sauce £2.00
  • Doblez Organic Garnacha (Bottle) £19.00
    • Soft red fruit with a lovely hint of spice.
  • Wellington (VG) £12.95
    • Contains nuts. Cranberry jack fruit, stuffing, braised sprouts, sauteed red cabbage & oven baked mixed nuts cooked in puff pastry served with French fries, garden peas and a white wine gravy.
  • Still Water 750ml £3.60
  • Soy Sauce £0.50
  • Diet Coke £2.75
    • 330ml
  • Chicken Quesadilla £7.95
    • Chargrilled tortilla with pulled chicken, black beans, peppers and lime, served with sour cream and seasoned fries
  • Karaage Sticky Chicken Bites £6.50
    • With toasted sesame, chilli, spring onion and chipotle jam
  • Pil Pil King Prawns £5.95
    • In a tomato, chilli and paprika sauce with toasted ciabatta.
  • Vegetable Tempura £5.50
    • Courgette, padron peppers and cauliflower in tempura batter with a creamy curried mango dip. VE.
  • Fevertree Ginger Beer 200ml £2.75
  • Apple Pie £3.95
  • Meal for Three £22.75
    • 3 regular haddock 3 chips 2 mushy peas 1 curry sauce 3 canned drinks.
  • Sprite £1.25
  • Southern Fried Chicken 5 Pieces and Chips £7.25
  • Mozzarella Sticks 5 Pieces £4.99
    • With salsa.
  • Mushy Peas £1.50
  • Sweet Chilli Dipping Sauce £1.00
  • 2 Regular Sausages with Chips and Sauce £5.25
  • Panna cotta - Vanilla Panna Cotta, poached berries, winter berry soup £6.95
  • Artichoke - Artichoke & walnut cream horn, celery, pickled walnuts, apple, whipped goat’s cheese,cress, truffle and honey dressing £7.95
  • Eggs Benedict - A poached egg on muffin, Parma ham, hollandaise sauce £4.95
  • Crème brulee - Brandy snap, summer berry compote £4.50
  • Blackberry Soufflé - Blackberry fluid gel and blackcurrant sorbet (allow 20 mins cooking time) £6.95
  • Mash Potato £3.50
  • Two steaks & A Bottle of Wine - 7oz Sirloin Steak with chunky chips, cooked to your liking, Sauvignon Blanc 2011, Paul Estate Chile / Merlot 2010/2011, Panul Estate £25
  • Fish & chips - Beer battered haddock chunky chips, crushed peas, tartar sauce & lemon £12.50
  • Sri Lanka Chicken or Lamb Fairly hot and spicy cooked with coconut and lemon juice £8.30
  • Sabzi Bhuna Medium spiced and almost dry £8.30
  • Starter - Royal sizzler for 2 -
  • Cucumber Raitha £1.25
  • Sag Prawn Spicy, cooked with spinach £10.15
  • Onion Bhaji £3.50
  • Sabzi Rogan Cooked with medium spices, corander and tomatoes £8.30
  • Cheese Nan £3.00
  • Garlic Bread £1.00
  • Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
  • Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
  • Side Salad £1.00
  • Chips £1.10
  • Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
  • - Cheese or Beans £3.50 / or both £3.75
  • Cheesy Chips £1.50
West Winds Yorkshire Tearooms

West Winds Yorkshire Tearooms

location

Address

Off the main road, B6265/B6160 from Skipton to Aysgarth, Yorkshire Dales National Park, Buckden BD23 5JA, England

phone

Phone

01756760883

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 12:30 – 5:30 PM, Thursday: 12:30 – 5:30 PM, Friday: 12:30 – 5:30 PM, Saturday: 12:30 – 5:30 PM, Sunday: 12:30 – 5:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Contemporary , Grill

features

Features

Reservations ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Cash only ,  Waitstaff ,  Street Parking ,  Free Wifi ,  Wheelchair accessible

Location
Off the main road, B6265/B6160 from Skipton to Aysgarth, Yorkshire Dales National Park, Buckden BD23 5JA, England