Wellington Hotel in Cornwall Menu

Wellington Hotel in Cornwall has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero. Kazbah offers many options including Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil and Ham & Free Range Egg~Served with hand cut chunky chips and peas. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Chips and Seasonal Green Salad from . Nepalese Gurkha Cuisine offers Little India and Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened..

Nearby Sample Menus

  • Lamb Shish with Rice £11.90
  • Beefy One £7.99
    • Red onion, mushroom and beef.
  • Quarter Pounder Burger with Cheese Meal £5.90
    • With chips and drink.
  • Garlic Bread with Cheese £3.50
    • Cheese.
  • Classic Burger £1.70
  • Chocolate Fudge Cake £2.50
  • Chicken Nuggets (10 Pieces) £5.90
    • Contains wheat.
  • Garlic £0.35
  • Double Sausage & Chips £5.00
  • Spring Roll £2.50
  • Saveloy & Chips £5.00
  • Chicken Nuggets (8 Pieces) £4.00
  • Battered Mars Bar £2.00
  • Chicken Burger £4.00
  • Roll & Butter £1.00
  • Scampi (12 Pieces) £6.50
  • Scrambled Egg on Toast £4.50
  • Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
  • Gargonelli with pancetta £8.95
  • Dips: Sweet Chilli, BBQ 50p
  • Sausage £4.00
  • Grilled chicken £8.00
  • Cheese Ham & Pickle £8.50
  • Onion Rings £4.50
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Lasagne £4.50
  • Garlic Burger - Mushrooms & Garlic 1/4lb: £3.00, 1/2lb: £3.50
  • Tomato Garlic Bread French Bread (4): £2.00, Pizza Base (8): £3.50
  • Hawaiian - Cheese, Ham & Pineapple Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • Garlic Sausage - Cheese, Garlic Sausage & Onions Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • 1.5 Ltr Bottle £1.50
  • 0.5 Ltr Bottle £1.00
  • Prawn Cocktail £2.50
Wellington Hotel

Wellington Hotel

location

Address

Market Square, St Just, Penzance TR19 7HD, UK

phone

Phone

01736787319

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff

Location
Market Square, St Just, Penzance TR19 7HD, UK
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