Address
1-3 Widegate Street, London E1 7HP, England
Wahaca Liverpool Street in London Menu
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Tacos-
Buttermilk Chicken £6.75
- in a flour tortilla, served crispy fried with pink pickled onions & spiced mayo
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Pork Pibil £5.25
- slow cooked in citrus & spices, with pink pickled onions
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Grilled Chicken & Avocado £6.75
- with ancho run, guacamole & green tomatillo salsa
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Steak and Cheese (New!) £7.50
- british bavette with grilled cheese, fresh avocado & chipotle salsas
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Roasted Butternut Squash (New!) £5.50
- (ve) with a creamy cashew nut and herb mole, citrusy tomatillo salsa and pumpkin seeds
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Sustainable Battered Fish £6.75
- in a flour tortilla, MSC certified fish with shredded slaw, chipotle mayo & pickled cucumber
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Slow Cooked Beef Brisket £6.25
- with mild spices and black beans
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Grilled Mushroom & Cheese £5.75
- (v) sweet ancho rubbed mushrooms with crispy grilled cheese
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Plantain £5.50
- (v) with hibiscus & crumbled feta
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Vegan Plantain £5.50
- (ve) with black beans, marinated shredded cabbage and a sweet & spicy chipotle salsa
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Vegan Mushroom £5.75
- with sweet ancho rubbed mushroom
Nibbles-
Guacamole with Tortilla Chips £5.00
- (v) freshly made every day with avocados, lime & coriander
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Roast Tomato Salsa with Tortilla Chips £4.35
- (v) with fresh lime & a touch of chilli
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Mexico City Nachos £6.50
- with Trealy Farm chorizo, cheese sauce, tomatillo & avocado salsas
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Veggie Nachos £6.00
- (v) just like the original, but without the chorizo
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Vegan Nachos £6.00
- (ve) with tomatillo and avocado salsas
Quesadillas & Platitos-
Grilled Chicken Club Quesadilla £6.50
- with avocado, lettuce, melted cheese & chipotle mayo
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Trealy Farm Chorizo Quesadilla £6.00
- with crushed sweet potato & cheese
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Black Bean & Three Cheeses Quesadilla £5.50
- (v) with smoke beans & avocado leaf
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Roasted Chilli Quesadilla £5.95
- (v) with feta & fire roasted serrano chillies
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Crispy Cauliflower Bites (New!) £5.50
- crispy buttermilk-battered florets, with roast serrano aioli
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Sweet Potato & Feta Taquito £5.45
- (v) with caramelised onion, salsas & chipotle mayo in a crisp blue corn tortilla
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Duck Croquetas £6.35
- crispy duck & sweet potato balls with smoke hibiscus & chipotle salsa
Sides-
Sweet Potato £4.00
- (v) crispy fried chunks tossed in smoky caramelised garlic mojo de ajo
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Frijoles with Mexican Style Chorizo £4.50
- creamy black beans served with mexican style chorizo
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Frijoles with Crumbled Cheese £3.50
- creamy black beans served with crumbled cheese & crema
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Grilled Tenderstem Broccoli £4.35
- (v) tossed in lime juice & ajillo dressing, served with marinated red cabbage
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Green Salad £4.75
- (v) with avocado, corn & beans, topped with pumpkin seeds
Burritos-
Slow Cooked Pork Pilbil £9.85
- with pink pickled onions
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Chicken Tinga £9.85
- in smoky tomato chipotle sauce
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Chargrilled Steak £10.50
- with chipotle salsa & grilled spring onions
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Slow-cooked Beef Brisket (New!) £10.25
- with mild smoked spices
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Sweet Potato (New!) £9.25
- (ve) with cashew nut mole and tomatillo salsa
Salads & Bowls-
Sonora Salad £9.25
- served with your choice of veggie or protein topping, or keep it vegan - corn & black bean salsa, organic spelt & mixed leaves
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Mexican Bowl £8.25
- served with your choice of veggie or protein topping, or keep it vegan - everything we love about Mexico in a bowl: black beans, green rice, fresh salsas & crema
From the Grill-
Grilled Achiote Chicken £14.50
- marinated in citrus & spices, served with green rice, pink picked onions & slaw
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Grilled Sea Bream al Ajillo £14.85
- with lemon & guajillo, green rice & fresh slaw
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Bavette Steak £15.35
- served medium rare with green rice, ancho relish & fresh slaw
Desserts-
Churros £6.00
- (v) crisp Mexican doughnuts with a rich chocolate sauce of dulce de leche caramel
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Vegan Churros £6.00
- (ve) crisp Mexican doughnut with a rich chocolate sauce
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Chocolate & Pecan Brownie £6.00
- (v) (n) with dulce de leche sauce
Soft Drinks-
Coca Cola £1.80
- 330ml
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Diet Coke £1.80
- 330ml
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Coke Zero £1.80
- 330ml
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Sprite £1.80
- 330ml
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Appletiser £3.00
- 275ml
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Gingerella £3.55
- 300ml
Beer & Cider- Capel Road Cider £4.95
- Corona Extra £4.75
- Modelo Especial £5.25
- Pacifico Clara £4.95
Nearby Sample Menus
- Sutlac (Rice Pudding) £3.50
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Kuru Fasuliye (Bean and Meat Stew) £8.00
- Served with rice.
- Mineral Water (Bottled) £1.50
- Fresh Orange Juice £4.00
- Sucuk (Garlic Sausage) £4.00
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Icli Kofte (Meat Balls) £11.00
- Minced lamb with bulgari outer layer.
- Cacik £4.00
- Espresso £2.00
- Cod Fillet -
- Satay Squid -
- Spring Rolls -
- Chicken Drumstick -
- Ice Cream -
- Soft Rice Balls -
- Stir Fried Chinese Green Vegetables -
- Chicken Curry -
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Tuna Mayonnaise & Rocket Baguette £4.75
- A dollop of salad cream in the mix makes this homemade tuna mayo sing. Paired with cucumber and rocket on a sourdough baguette.
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Sausage & Egg Roll £3.75
- Sliced Cumberland sausages in a sourdough roll complete with free-range egg.
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Chicken Avocado Bloomer £4.50
- British chicken, avocado, basil, mayo and spinach now on a 50% wholegrain bloomer.
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Benugo Fruit Pot (VG) £3.65
- Blueberries, grapes, strawberries, cantaloupe melon, pineapple and apple.
- Carrot Cayenne Boost Shot (VG) £2.50
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Reuben Combination £6.35
- Pastrami, Gruyere, Thousand Island dressing, wholegrain mustard mayo, sauerkraut and cornichons on a stonebaked dark ciabatta.
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Egg Mayo, Tomato & Herb Bloomer (V) £4.20
- Free-range egg mayo, fresh tomato, chives, spinach and wholegrain mustard mayo on a 50% wholegrain bloomer.
- Chicken & Babaganoush £5.45
- Detox - Vodka, Archers & Cranberry £4.00
- Selection of ice creams & sorbets N/A
- Maze-Zing - Passion fruit liqueur topped with champagne £8.50
- Killer Zombie - Dark Rum, Orange Curacao, Orange & Pineapple £7.00
- Champagne Cocktail - Cognac, angostura bitters & sugar topped with champagne. £8.50
- B52 - Khalua, Baileys & Grand Marnier £4.00
- Curried Lamb Cutlets with Buttery Mash & Creamed Cabbage £11.95
- Banger & Mash with Onion & Sage Gravy £9.50
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Prawn Tempura £6.90
- Deep fried prawns in batter, served with sweet chilli sauce.
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Tod Mun Pla (Fish Cakes) £6.90
- Spiced minced fish with red curry paste, chopped french bean and fingerroot lightly fried.
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Neua Tod Gra Tiam £8.50
- Stir-fried beef with a special house blend of garlic and pepper.
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Gai Pad Kau Pote Oan £7.50
- Chicken stir-fried with baby sweet corn.
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Kao Pat Laicram £9.90
- Fried rice with egg, prawns, chicken, pineapple and crab meats, garnished with pepper and coriander.
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Sticky Rice £3.00
- Steamed glutinous rice.
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Khanom Jeeb (Dumplings) £5.50
- Delicate steamed dumplings with minced prawn and pork, topped with sweet soy sauce and crispy garlic.
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Pat Ped Tha-Lae (Spicy Mixed Seafood) £13.90
- A medley of succulent prawns, squid, fish and mussels, stir-fried in a spicy sauce with spring onion and basil leaves.
- Mussells with Salt & Chilli £6.99
- Thai Tom Yum Vegetable Soup £5.50
- Stir Fried Prawns with Sea Spicy Sauce £6.99
- Beef Chow Mein £5.99
- Chocolate Fudge Cake £3.50
- Beef with Pineapple £6.99
- Sweet & Sour Chicken £6.50
- Squid in Satay Sauce £6.99
- and refreshing Cucumber and Carrot Salad. £5.50
- & ying yang sauce. £13.95
- 7up £2.20
- Steamed Thai Fragrant Rice & Phad Thai Noodles with Bean sprouts). And Dessert: Refreshing Mixed Fruit Platter. £24.95
- Hildon Sparkling 750ml £4.50
- Red Bull £2.50
- Prosecco Sant Orsola, Italy NV £26.00
- Canti Chardonnay, Italy 2013 £18.50
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Sweet & Sour Dishes (Balls) £4.80
- In a crispy batter, served with sweet & sour sauce or curry sauce.
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Set B (Meal for 2 People) £28.00
- Crispy seaweed, chicken satay, peking spare ribs, crispy meat rolls, 1/4 crispy aromatic duck, beef with ginger & spring onions, stir fried mixed vegetables, sweet & sour prawns (Hong Kong style), special fried rice.
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Set V (Meal for 2 People) £18.00
- 2x vegetable hot & sour soup, beancurn in black pepper sauce (hot), crispy vegetable spring rolls (6), mixed vegetable fried rice. Vegetarian.
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King Prawn with Peppercorn Salt & Chilli £5.50
- Hot.
- Roasted Duck with Vegetables £5.70
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Chinese Mushroom & Bamboo Shoot Dishes £4.60
- Stir fried onion, carrot together with chinese mushroom & bamboo shoot.
- Special Crispy Mini Meat Roll (6) £3.80
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Mixed Vegetable Fried Rice £4.00
- Vegetarian.
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Hawaii £10.45
- Tomato, mozzarella, ham & pineapple.
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Pollo £12.95
- Mozzarella, grilled chicken, green pesto & grilled red peppers.
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Funghi £9.50
- Roasted mushrooms, mozzarella & tomato.
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Quattro Stagioni £13.45
- Salami Napoli, cotto ham, fresh mushrooms, artichokes, anchovies, mozzarella & tomato sauce.
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Italian Mineral Water (500ml) £1.60
- Sparkling, still.
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Profiteroles Scuro £4.00
- Soft choux pastry filled with cream and covered with milk chocolate.
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Bugatti £10.95
- Pepperoni, Italian bacon, beef, mozzarella & tomato sauce.
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La Regina £12.45
- Roasted mushroom, olives, cotto ham, mozzarella & tomato sauce.
- Tandoori Chicken (1/4) £2.95
- Methi (With Fenugreek Leaf) £4.50
- Madras (Fairly Hot) £4.50
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Mango Chicken £6.50
- A unique dish of bite size pieces of chicken tikka, cooked in fresh mango pulp, ground almond and fresh cream in a smooth and mild sauce.
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Stuffed Naan £2.10
- Stuffed with fresh mixed vegetable.
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Peshawari Naan £2.10
- Sweet stuffed with ground almonds, sultanas.
- Raita Cucumber or Onion or Mixed £1.50
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Green Murgh Curry £6.50
- Pieces of chicken tikka made with fresh made with fresh pureed coriander, tamarind, fresh mint, green chilli and other herbs.
- Extra Beef Pattie £3.95
- Simple Green Salad - Mixed leaves, toasted seeds, lemon mustard dressing £1.50
- Homemade Onion Rings £3.35
- Spier Merlot - South Africa £13.95
- Americano, Latte, Cappuccino or Hot Chocolate £2.25
- Cajun Blue - Cajun blackened chicken, blue cheese slaw, malt vinegar aioli, rocket, pickled onion £8.95
- Captain Cook - Panko crumbed haddock, tartare sauce, picked onion, rocket £8.75
- Haloumi Bites - Served with kiwi fruit & habanero sauce £3.75
- Mango Fruit Tea £3.80
- Chocolate Fruity Milk (Contain Fresh Milk) £3.80
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Sesame Prawn Toast (6pcs) £7.50
- Deep fried seasoned grounded prawn pastes on toast with sesame sprinkles.
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Hot 'n' Spicy Spare Ribs (Spicy) £7.45
- Deep fried spared ribs tossed in spicy home-made fish sauce.
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Vegetarian Curry (Spicy) (V) £9.00
- An aromatic fusion of chilli, garlic, onions, coconut milk and lemongrass red curry.
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Pho Chay (V) £9.50
- Vegetarian broth also available with your choice of the following below: tofu, mixed vegetables or tofu & mixed vegetables.
- Chilli Oil £2.00
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Crispy Beef £10.50
- Seasoned slices of steak fillet stir-fried till crisps in sweet ‘n’ sour sauce. Make it spicy upon request.
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Blushmore Zineandel Rose £16.95
- The intense cherry & raspberry fruit burst on to the palate with fine natural spirits. With a delicious sweetness offset by a tangy acidity.
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Garlic Mushroom £3.95
- Sliced mushrooms lightly spiced cooked in a thick garlic flavoured sauce.
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San Milian Rioja, Reserva £26.95
- Ruby red with russet hues. The wine has developed aromas such as truffle & vanilla with a hint of cinnamon & clove. An Intense palate with a strong finish.
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Chicken Liver £9.95
- Chicken & livers prepared with peppers, onions & tomatoes in medium thick sauce.
- Chips £2.50
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J De Telmont Grande Reserve £49.95
- Non-vintage in a medium bodied, soft & fruity, classically yeasty style.
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Vina Carrasco Merlot £18.95
- Aromas of ripe plums & strawberries with faint notes of tomato leaf & sage. The palate has thick & jammy feel with soft mature tannins & a rounded easy style.
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Royal Korma £8.95
- Chicken breast cooked with real mango pieces & coconut milk.
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Vegetable Rice (Portion) £6.00
- Fridays only.
- Oxtail £8.00
- Stew Chicken £7.50
- Coleslaw £2.00
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Stew Beef £8.00
- Fridays only.
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Fish Soup (Seafood) £3.50
- Fridays only.
- Tropical Rhythms £2.50
- Rice and Peas £5.00
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Chicken Shish £5.95
- Served with chips.
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King Prawns Tava £6.50
- King prawns with garlick, mixed peppers and mushrooms, fresh cream&tomato sauce.
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Lamb Shish £5.95
- Served with chips.
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Set Menu 2 £33.90
- Cold starters: patlican ezme, cali fasulye. Hot starters: falafel, borek. Main course: musakka, with salad and turkish special rice. Dessert: baklava. Minimum two people to share.
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Sea Bass £14.50
- Whole sea bass cooked on bbq, served with chips and salad.
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Hot Meze Plate £10.95
- Hellim, sucuk, drunken calamari, falafel, humus&borek.
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Warm Chicken Salad £6.50
- Fresh garden salad chopped with warm cubes of chicken, olive oil and pomegranate sauce.
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Cacik £4.75
- Cucumber dip with yoghurt, garlic, fresh dill, fresh mint and olive oil.
Wahaca Liverpool Street
Phone
02038148550
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Gluten Free , Mexican , Street Food , Vegetarian
Features
Kid Friendly , Seating , Groups , Highchairs Available , Mastercard , Visa , Free Wifi , Wheelchair accessible , Digital Payments , Reservations , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Takeout , American Express